Stewed beaver rat meat with seasoning?

Eating such items is not allowed.

Maybe you use it, maybe you don't use it. Take a look at the recipe as well.

Do you still dare to stew beaver rat meat?

1.Shanghai raw fried buns, the bottom of the skin is fried until golden brown, and the top half is sprinkled with some sesame seeds and chives. It smells fragrant, and you take a bite full of soup. The finished product is white, soft and loose, the meat filling is fresh and tender, there is marinade, and there is the fragrance of sesame seeds and green onions when chewing, and it is better to eat it hot out of the pot.

2.Pork rib rice cake, a large row with small and thin rice cakes, is made by oil and boiling, which not only has the strong fragrance of pork ribs, but also has the soft glutinous crispiness of rice cakes, which is very delicious. The pork ribs are golden in color, crispy on the surface, and tender in meat. The entrance is glutinous and fragrant, slightly sweet and spicy, tender and palatable.

3.Noodles with scallion oil, boiled noodles are mixed with scallion oil. It is also a signature delicacy in Shanghai, the noodles are tough and smooth, and the varieties include onion oil noodles, which are delicious and fragrant with scallion oil. Shredded pork noodles with scallion oil, three shrimp noodles with scallion oil.

4.Shanghai white chopped chicken, white chopped chicken is a famous dish in Shanghai. The shape is beautiful, the skin is yellow and the flesh is white, the fat is tender and delicious, the taste is exceptionally delicious, and it is very delicious.

5.The snail is brownish-gray, the meat is tender, the juice is mellow, the entrance is delicious, and it is very popular. This food is a famous snack in Shanghai Wuweizhai Dim Sum Shop and Xian Delai Dim Sum Shop.

Shanghainese cuisine includes:

1. Fried steamed buns.

Raw fried steamed buns. It is one of the most famous snacks in Shanghai, with a delicious filling and rich soup. At present, the three most popular restaurants in Shanghai are Fengyu Shengfang, Feilong Shengfang and Xiaoyang Shengfang.

2. Nanxiang xiaolongbao.

Xiaolongbao is found in almost every snack bar in Shanghai, and is famous for its thin skin, filling and flavor, but the most authentic is the Nanxiang steamed bun shop in Yu Garden.

3. Pork rib rice cake.

Pork rib rice cake is a snack made by pairing fried pork ribs with fried rice cake and drizzling with broth. Freshly harvested pork rib rice cakes have the longest history, while the new pork rib rice cakes from the north taste the best.

4. White chopped chicken.

White chopped chicken is a traditional delicacy in Jiangsu and Zhejiang. Nowadays, Shanghai's Zhending chicken is a representative of improved white chopped chicken, with a unique taste and the most recommended. In addition, the taste of the white chopped chicken in Xiaoshaoxing is lighter, which is the representative of the traditional white chopped chicken.

5. Topping surface.

The topping noodles are Soviet-style soup noodles, and the Dexing Nobility Restaurant and Canglang Pavilion in Shanghai have very authentic topping noodles for sale. Among them, the stewed hoof two fresh noodles of Dexing Noodle Restaurant are the most recommended.

6. Three fresh small chaos.

Sanxian Little Chaos is a characteristic spot in Shanghai, famous for its small size and rich soup. Located near Lu Xun's former residence on Shanyin Road, Wanshou Zhai is the most famous for its three fresh small chaos.

7. Chicken porridge. Chicken porridge is a rice porridge made by boiling chicken juice and served with chicken, which is delicious. At present, Zhending chicken, small Shaoxing and other restaurants are sold. Among them, especially the chicken porridge in Xiaoshaoxing is the most authentic.

8. Fried tofu noodle soup.

Fried tofu noodle soup is one of the most common snacks in Shanghai snack bars, made with fried tofu and vermicelli. Now, the first choice for eating authentic fried tofu noodle soup is Fengyu Snack Bar.

10. Hairy crabs.

Hairy crab is one of the most famous delicacies in Shanghai, and the best place to eat hairy crab is Wang Baohe Restaurant on Fuzhou Road, which is a time-honored restaurant specializing in hairy crabs.

11. Eggplant bread.

Eggplant bun cake is the signature dish of Paul's Restaurant, which is an authentic local dish, and the way to eat bun cake can be described as innovative and extremely popular.

There are ten famous traditional delicacies in Shanghai: fried steamed buns, Nanxiang xiaolong, three fresh small wontons, fried tofu noodle soup, onion oil noodles, tiaotou cake, mint cake, begonia cake, crab shell yellow, sand balls, pork ribs rice cake.

1.Raw fried steamed buns: crispy bottom, thin skin, fragrant meat. When you bite into it, the gravy is wrapped in the aroma of meat, oil, onions, and sesame seeds, and the taste is first-class.

2.Nanxiang Xiaolong: Poke the skin, and the juice is full of a plate for the best product. The skin is thin, the juice is fresh, the meat is tender, and the filling is abundant.

3.Three fresh small wontons: the soup is hot, the skin is as thin as yarn, and the amount of three fresh is in place.

4.Fried tofu noodle soup: The soup is clear enough and the taste is fresh enough.

5.Open onion oil mixed noodles: the noodles are tough, open and delicious, and the scallion oil is fragrant.

6.Mint cake, sweet, cool, and quite popular in summer. The strip cake is soft and coagulated, with a moderate sweetness.

7.Begonia cake: The appearance is brown color, and the surface is sprinkled with starch sugar, and the taste is extraordinarily sweet.

8.Crab shell yellow: crispy, fragrant, looking for sesame seeds all over the ground.

9.Rolling sand round: its color is pink, the bean fragrance is rich, soft and glutinous, and it is easy to carry.

10.Pork rib rice cake: fragrant in the mouth, slightly sweet and spicy, tender and palatable.

Haha, a lot, a lot, Nanxiang xiaolongbao, braised pork, pork ribs rice cake ......

Raw fried buns, hairy crabs, xiao long buns, scallion oil noodles.

My favorite is probably the fried buns in Shanghai.