How should you eat Hormel bacon sold in the supermarket when you buy it at home?

Ingredients: 3 green stems, 2 slices of bacon, 100cc chicken broth, 1 tablespoon salad oil;

Method: 1. Cut the green stem into 4 sections, and cut the bacon into 1cm wide;

2. Mix the green stem vegetables with salad oil;

3. After boiling the chicken essence soup and prawns over high heat, put in the green stems;

4. Cover and cook for one minute;

5. Stir-fry gently.

It's good to fry it in a pan, and it's usually eaten a lot in the morning.

Cook in a pan and serve with bread such as corn kernels.

It can be fried, fried, or sautéed. It's all very good, and the toast after frying is also very good.

Fry it in a frying pan and it will be delicious.

This is mainly according to their own preferences, some like less fat, some like heavy taste, usually cook more stir-fried dishes, I feel that the matching bacon fat feels quite fragrant, the selection of Hormel's value-for-money special bacon, bacon broccoli, bacon fried double mushrooms, bacon fried beef cabbage, etc. are all suitable recipes.

The series that sells ham (Yurun) in the supermarket should be put together under normal circumstances, that is, the piece of the vertical refrigerator without a door, look for it1

In the overtime, Yurun's counter has bacon for sale, which is put together with ham sausage.

There are naturally places that sell meat and ham in supermarkets.

Now, Hormel bacon is available for purchase online. And now you can get a pack of stir-fried bacon when you buy vegetables in SF Preferred and Benlai Life, which is economical, and the raw materials are also done at one time. The landlord can follow the link below to find the Hormel products you want, which are quite complete and of high quality.

Bacon should be refrigerated, so look for it in the freezer area, usually with packaged cooked meat. If it is not stated that this supermarket is out of stock, you are in **I don't know I only know that Beijing Dia has it every day (there are enough stores), but that brand is not very delicious. I love Hormel's bacon!

Do you want to make gimbap? Then you have to buy Japanese and Korean sushi in a big supermarket, but it's more expensive! Generally, large sheets of nori in small shops have not been processed and cannot be used to wrap sushi. Go to a big store that specializes in non-staple foods and see if it is sold, and it is with dried goods such as shiitake mushrooms and fungus!

Anzhen Hualian supermarket, Carrefour store, and Yanfeng shopping mall near my home are all sold.

It's like the difference between BBA, Toyota, Honda, and domestic production, if you think the difference is worth the difference, it's appropriate. Having said that, expensive is nothing more than the difference between the brand effect and the quality of the product itself, as for how much of the expensive part is in the brand, and how much is in the quality, measure it yourself. Of course, the supercar in Bacon is not comparable to Hormel, as long as it is suitable, there is no need to be entangled.

Hormel's classic stir-fried bacon 85g.

Hormel Classic American Bacon 1 kg.

Hormel Reserve American Bacon 2kg.

The above three different grams of Hormel bacon are the best quality. Not synthetic meat such as chicken, duck, etc., and no thickeners such as carrageenan. And Hormel's other bacon series such as:

Select, value, etc. all belong to synthetic bacon. There will be thickeners in it, such as carrageenan, etc.

Cheap is not good, I always agree with that. There are strict standards for the selection of raw materials for Hormel products, and high-quality meat is selected to ensure the safety of the products, so the cost of Hormel in raw materials is relatively high; Hormel also adopts international and leading production standards to ensure the unique taste and excellent quality of the products, and the Hormel products are preserved in the whole 0-4 cold chain, which can ensure the freshness, quality and safety of Hormel products. Moreover, the Hormel brand has a history of more than 120 years, and in the more than 120 years of Hormel's history, continuous innovation has become the brand heritage, and it is constantly innovating according to the changes in consumers' tastes and lifestyles.

In addition, through the consistent insistence on high quality products, consumers can rest assured and leave consumers with a reliable image of health, nutrition and deliciousness. With more than 120 years of dedication, we can meet the needs of consumers every meal.

Are you a supermarket, these 2 brands are OK, but compared to Ali Laoshan Mingyou bacon, it sells fast enough with the age fingers, and the variety is also rich, and there is a ** for making breakfast on Kuaishou, which is very good.

Buy Mingyou bacon, this brand is very popular in our supermarket, there are often activities to destroy the nucleus, and it is delicious to eat in the morning, and the classification is also very complete, as well as hot pot, hand fiber digging and grasping cakes.

Bacon is a kind of synthetic meat, which is generally grilled or fried, in fact, it is also very delicious to eat fried like this, and it can be fried with dried chili peppers to make it dry and fragrant.

If you have an oven or microwave at home, it's easy to do. Teach you to make two, grilled prawns with bacon, and grilled cherry tomatoes with bacon. Choose the prawns, clean the skin and shrimp threads, roll them up with fat and lean bacon, put them in the oven and bake them for 8 minutes, the same is true for the bacon roasted cherry tomatoes, and bake them for 4 minutes.

The taste is very good.

There are many ways to eat bacon, but I think the most convenient and delicious one should be this: put the bacon in a pan, add a little oil, and slowly fry it over low heat until golden brown. You can also use this method in the morning, and then you go to wash your face and toothbrush, and when you are done, the delicious bacon is fried, and you can sandwich the bacon in the bread and serve it with a glass of milk, so that a nutritious and delicious breakfast is solved.

Give it a try!

Ready, add greens and tomato sauce.

One is a slice of meat, the other is a slice of sausage... The method of processing is different.

It can be eaten as it is, or it can be sandwiched between burger buns according to your preference, which is very simple.

Bacon is commonly known as pork belly that is not so badly smoked, but it is marinated and smoked.

Some can be eaten directly. There should be a marking.

This one is not clear. I'll just think of it as back to the pot.

The simplest, bacon sliced omelette.