Is drinking beer bad for the stomach?

Avoid beer for stomach problems.

Stomach problems are one of the common diseases, especially chronic gastritis, which is more common. According to statistics, more than 30 adults have suffered or are suffering from this disease, which shows its prevalence.

Chronic gastritis is characterized by long-term "dyspepsia", stomach bloating, stomach acidity, and loss of appetite. This disease** is important, but it is more important to pay attention to dietary abstinence.

For example, it is very important to avoid beer.

Because, the gastric mucosa of a normal person can secrete a substance, called prostate E. This substance plays a role in regulating gastric acid secretion and is one of the keys to the normal digestion of the stomach; However, beer has an inhibitory and reducing effect on prostate E, that is, drinking beer directly affects the normal secretion of gastric acid, which is taboo for chronic gastritis.

At the same time, the alcohol in beer also has certain adverse effects on the gastric mucosa. From the fiber gastroscopy, it can be clearly seen that the gastric mucosa is congested, edema and has different degrees of bleeding points due to the influence of alcohol.

Although beer is rich in nutrients, some people mistakenly think that it is "easy" to digest and good for stomach problems, but it is the opposite.

To put it simply, it's better to drink less, and it's not so good to drink more.

Beer is made of wheat teeth, rice, hops, brewer's yeast and brewing water as raw materials, its main characteristics are low alcohol content, rich in sugar, vitamins, amino acids, potassium, calcium, magnesium and other nutrients, moderate drinking, has certain benefits for health.

Beer has a high water content and quenches thirst; At the same time, the organic acids in beer have a refreshing, refreshing effect. On the one hand, it can reduce overexcitement and nervousness, and can promote muscle relaxation; On the other hand, it can stimulate nerves and promote digestion; In addition, the low content of sodium, alcohol, and nucleic acid in beer can increase the blood supply to the brain, dilate the coronary arteries, and speed up the body's metabolic activity by stimulating the kidneys by providing blood. Moreover, beer also has a "disease prevention" function, according to the test of the California Medical Center in the United States

Moderate beer drinkers are less likely than abstinents and alcoholics to have fewer heart attacks, ulcers, and prevent high blood pressure and other diseases.

Drinking a little in moderation at the right time will not cause damage to the stomach, note: please do not drink beer after intense exercise.

Everything has a degree, things must be reversed, drinking too much is not good, although beer is a little nutritious, but after all, it is wine, drinking too much is not good for the stomach and liver.

Keeping beer within 1 bottle a day is good for the body, but if you do too much, of course, it is not good, and try not to drink beer when eating fried and fried food, which has a bad effect on the body.