Is it good to eat half cooked tomatoes, there is no body yet

Treatment: Peel and seed the freshly ripe tomatoes and mash them and apply them to the affected area, 2 to 3 times a day, which can cure fungal and infectious diseases;

Beauty, anti-aging:

Mash the freshly ripe tomatoes to extract the juice and add a little sugar, and use it every day to coat the face, which can make the first delicate and smooth, and the beauty and anti-aging effect is excellent;

Cancer prevention: Because tomatoes are not only nutritious, but also have strong heat-clearing and detoxification and inhibiting lesions, insisting on eating 1 2 fresh tomatoes raw every day can play a role in preventing cancer and assisting ** cancer;

Treatment of high blood pressure: Choose 1 or 2 fresh ripe tomatoes every morning and dip them in sugar on an empty stomach to eat, which has a significant effect on lowering blood pressure;

Treatment of anemia: 1 tomato, 1 apple, 15 grams of sesame seeds, eat at one time, eat 1 2 times a day, long-term persistence, can cure anemia;

Treatment of ulcers: For patients with mild peptic ulcer, half a cup of squeezed tomatoes and potato juice can be mixed and drunk, once a day in the morning and evening, 10 times in a row, and the ulcer can be healed;

Treatment of hepatitis: Take a spoonful of diced tomatoes, half a spoon of minced celery, minced carrots, and minced lard, mix them into boiling japonica rice porridge and blanch them, add salt and monosodium glutamate to eat in moderation, which has an excellent effect on hepatitis;

Prevent heat stroke: Slice 1 2 tomatoes, add a little salt or sugar, and boil a hot drink to prevent heat stroke;

Reducing high fever: Mix half a cup of tomato juice and watermelon juice and drink it once an hour to reduce high fever;

Treatment of bleeding gums:

Wash the tomatoes and eat them as fruits, and eat them for half a month, and you can ** bleeding gums.

Eating raw is full of vitamins.

Cooked lycopene is abundant.

It is best to wait until it is ripe before eating unripe tomatoes contain toxic substances.

Can you eat half-cooked tomatoes

Half-cooked can be eaten.

It should not be eaten raw, especially for women with spleen and stomach deficiency and menstruation. If you only eat tomatoes as fruits to supplement vitamin C, or in the middle of summer, it is better to eat them raw.

It is not suitable to eat on an empty stomach, the secretion of gastric acid increases when fasting, because a certain chemical contained in tomatoes is easy to form water-insoluble lumps when combined with gastric acid, which often causes abdominal pain, causing stomach discomfort and stomach distension.

Unripe green tomatoes should not be eaten because they contain toxic solanine. If you eat unripe green tomatoes, you will feel bitter and eat more.

In severe cases, it can lead to poisoning, dizziness, nausea, malaise, vomiting and general fatigue, and in severe cases, it can also be life-threatening. It should not be heated at high temperature for a long time.

Yes, tomatoes can be eaten raw!

You can eat it raw, why can't you eat it half-cooked....

Unripe tomatoes can be eaten when they are ripe. Be sure to wait until it's all red before eating. Unripe tomatoes contain alkaloids, which can cause poisoning when consumed by humans.

Green tomatoes contain alkaloid glycosides (solanine) in the shape of needle-like crystals that are very stable to alkalinity but can be hydrolyzed by acids. Therefore, unripe green tomatoes often feel uncomfortable when eaten, and the mouth feels bitter at light, and poisoning will occur in severe cases. Especially when the green tomato dough begins to rot, its solanine will be destroyed.

After the green tomatoes turn red, they do not contain solanine.