How to fry a single fried ham sausage is delicious

Stir-fried ham sausage with cumin.

When I was a child, my mother always said it was unhealthy, pestering her to say that it took many days to do it once.

Ingredients: 1 ham sausage.

One scoop of cumin granules.

Chili pepper 1/2.

Severals and ginger several.

The practice of sausage fried with cumin.

Green onion and ginger stir-fry. <>

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Add the ham sausage, cumin and stir-fry until the edges are slightly charred.

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Add the green pepper and sauté until soft and remove from the pan, without salt.

The intestines are salty enough....<>

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The memory of ham sausage comes more from the Spring Festival when I was a child, whether it is eating Chinese New Year's Eve dinner at home, or going to a relative's house to greet the New Year, there is a dish specially prepared for children on the dinner table, fried ham sausage with green pepper. As long as there are three or five children present, the dish will be snatched up as soon as it is served, and even unceremoniously shouting for another plate. Compared with the big fish and meat that adults love to eat, children may naturally have a different preference for ham sausage, which is tender and delicious, and it is even more delicious and fragrant when fried with a piece of chili.

Later, I ate the grilled ham sausage at the barbecue restaurant, and added more seasonings, and the flavor of cumin powder was so strong that people couldn't stop eating. Recently, when I was scrolling through Douyin, I saw a friend share the practice of stir-fried ham sausage with cumin flavor, which was sizzling, the color was red, and it was sprinkled with white sesame seeds, and I couldn't help swallowing saliva just by looking at it, so I immediately learned to do it, the taste is really a hundred times better than the kind eaten in the barbecue restaurant, and the oil used is cleaner and healthier, so I will share the method with you below. It's going to be the New Year, if you like to eat ham sausage, you must not miss this flavor, and remember to prepare a little more when the portion is ready!

Spicy cumin ham sausage].

byOnline Kitchen Food Expert-Sealand.

Recipe: 4 ham sausages |1 scoop of cumin granules |1/2 teaspoon of paprika |1 tablespoon of cooked white sesame seeds.

Steps] 1Prepare all the ingredients first, I use Shuanghui for ham sausages, and if you have cumin powder at home, you can directly use cumin powder instead of cumin grains. If the white sesame seeds are raw, remember to fry them in advance.

2.Cut the ham sausage diagonally into slices.

3.Heat the oil in the pan, you can make this dish with a little more.

4.Add the ham and fry.

5.Fry until the ham changes color and becomes firm, and both sides are slightly charred, so that the taste is better and the taste is more fragrant.

6.Add cooked white sesame seeds.

7.Cumin grains.

8.Paprika.

9.Stir-fry well and serve.

10.Isn't it particularly simple? It's done in 5 minutes!

Crispy and tasty, super tasty.

Prosperous, I wish you all a prosperous New Year!

If you're hungry, let's do it quickly.

It is delicious to make fried ham sausage with green peppers. The key to the method of stir-frying ham sausage with green pepper is to cut both the ham sausage and green pepper first, then put it in an oil pan and fry, and finally season, the specific method is as follows:

Ingredients: 3 ham sausages, 5 green chili peppers.

Excipients: 1 spoon of salt, half a spoon of spicy fresh.

1. After removing the packaging of ham sausage, cut it into slices.

2. Wash the peppers and cut them into slices.

3. Put oil in a pot and boil for one minute.

4. Add green pepper and ham and stir-fry for 2 minutes.

5. After two minutes, add salt, spicy fresh, stir-fry for one minute, and then remove from the pot.

6. Done. <>

Notes:1. Eat as soon as possible, and put it in the refrigerator if you can't finish it.

2. Seasoning can be increased or decreased according to personal taste.