Chef s practice of stir fried ham sausage with cucumber, recipe of saut ed ham sausage with cucumber

Updated on delicacies 2024-03-13
9 answers
  1. Anonymous users2024-02-06

    Home-cooked dishes with a fragrant taste, stir-fried cucumbers with ham and sausage, are simple and easy to learn.

    Now is the time when vegetables are on the market, and you can eat a lot of seasonal dishes. Although the living conditions are good, I usually feel greasy when I eat meat dishes, and the key diet should be matched, so it will taste better. Therefore, vegetables are definitely indispensable on the dinner table.

    Today's recommendation is cucumber, which is also a very common dish, which can be washed and eaten raw, or cut and stir-fried to eat, no matter which way to eat, the taste is very crisp. Today I want to recommend fried ham sausage, so that the taste will be better, although it is a simple stir-fried dish, but it is quite rice-like, and the stir-fry method is particularly simple.

    Dish name] Stir-fried cucumber with ham sausage.

    Ingredients] cucumber, ham sausage, salt, garlic cloves, balsamic vinegar, etc.

    Cooking steps] 1, first of all, you must prepare all the required ingredients, about one cucumber can be prepared, generally one cucumber can be fried out of a dish. However, when picking cucumbers, you should also look for fresh ones, so that they will have more moisture and a more crisp taste.

    2. The head and tail of the picked cucumber should be removed first, and then washed with water, and the washed cucumber should be cut in half, and the flesh inside should not be removed. Then start to cut the cucumbers into slices, just cut them into pieces, but you have to master the thickness.

    3. The second is to prepare garlic and ginger, wash the ginger and cut it into minced pieces, and cut the garlic cloves into minced garlic after peeling them. Prepare another dried red pepper and cut it into small rings after washing. Of course, if you like spicy food, you can add a little more, and if you don't like to add a little less, it will taste more spicy.

    4. Remove the outer packaging of the ham sausage, and then cut it directly into slices, generally prepare a ham sausage for a dish, after all, it is a side dish, and the main dish is cucumber.

    5. Take a clean plate, put all the cut vegetables on the plate, sprinkle an appropriate amount of salt, pour in a little balsamic vinegar, and mix well after adding it, so that the cucumber can better absorb the flavor. When ready, cover with plastic wrap and set aside to marinate for an hour.

    6. After pickling, pour out the water in the cucumber, and the next thing is to stir-fry. Heat oil in a pan, pour in the marinated cucumber slices and stir-fry, then add the sliced ham sausages.

    7. After all the ingredients are added, stir-fry evenly, about a few times, don't fry for a long time, otherwise it won't be delicious. Put the stir-fried ingredients on a plate, then pour a spoonful of sesame oil, mix a little and you can eat, so that the smell is more fragrant and very appetizing.

    Cooking tips] 1. Cucumbers need to be marinated for about an hour in advance, so that the pickled cucumbers taste more crisp.

    3. The cucumber should not be fried for too long, otherwise it will turn yellow.

  2. Anonymous users2024-02-05

    When it comes to ham sausages, I believe they are the childhood memories of many friends, including now, when eating instant noodles, there will be one or two ham sausages, in fact, in life, in addition to eating ham sausages directly, many people also like to use them to cook, so there are quite a lot of ways to eat ham sausages! This issue of the food tutorial, Tianjian Food Square is ready to share with you several special ways to eat ham sausages, friends who like to eat ham sausages should hurry up and watch it, friends who like food don't forget to give me a little attention, I will update and share different food tutorials every day, I believe there will always be a dish you want to learn!

    Method 1: Ham sausage poached egg.

    Prepare the ingredients as follows: 2 ham sausages, 4 eggs, and an appropriate amount of salt.

    The specific method is as follows: tear off the ham sausage packaging, then divide it into four, take 2 and string it into the shape of a heart with a toothpick, heat it in a frying pan over low heat, and then put the ham sausage love into the pot, and then break 1 egg in the middle of each heart, and sprinkle a little salt after frying!

    Method 2: Stir-fried ham sausage with zucchini.

    Prepare the ingredients as follows: 1 zucchini, 3 ham sausages, 1 green pepper, 1 teaspoon salt.

    The specific method is as follows: after cleaning the zucchini, cut it into slices, cut the green pepper with an oblique knife, cut the ham sausage with an oblique knife, then heat the pot with oil, add zucchini, stir-fry over high heat for a while, then pour in a little water, cover the pot and simmer for 3 minutes, then add the green pepper and ham sausage, add 1 teaspoon of salt, and stir-fry for a while on high heat to get out of the pot!

    Method 3: Stir-fry ham sausage with cucumber.

    Prepare the ingredients as follows: 2 cucumbers, 3 ham sausages, 1 teaspoon salt, 1 teaspoon chicken essence.

    The specific method is as follows: cut the cucumber into cubes, cut the ham sausage into cubes, then add oil to the pot and heat it, pour the cucumber and ham into the pot together, stir-fry evenly over high heat, then add 1 teaspoon of salt, add 1 tablespoon of chicken essence, and stir-fry over high heat until it is broken!

    Method 4: Stir-fry ham sausage with green peppers.

    Prepare the ingredients as follows: 3 ham sausages, 3 green peppers, 3 cloves of garlic, 1 teaspoon of salt.

    The specific method is as follows: cut the ham obliquely, cut the green pepper into the oblique knife, slice the garlic, then heat the oil in the pot, add the garlic slices, stir-fry over low heat, stir-fry the ham evenly after stir-frying, then add the green pepper, add 1 teaspoon of salt, and stir-fry until the green pepper is broken!

    Method 5: Deep-fried ham sausage.

    Prepare the ingredients as follows: 6 ham sausages, 1 shallot, appropriate amount of chili powder, appropriate amount of cumin powder, appropriate amount of salt.

    The specific method is as follows: cut the shallots into chopped green onions, then peel out all the ham sausages, string a bamboo skewer, and then start the oil pan, when the oil temperature is 5 hot, put the ham sausages into the pot and fry them until fragrant, after taking them out, sprinkle with chili powder, salt, cumin powder, and chopped green onions according to the taste!

  3. Anonymous users2024-02-04

    Wash and slice the cucumber, slice the ham sausage diagonally, cut the chopped green onion, minced garlic, add the green onion and garlic in the hot oil in the pot and stir-fry until fragrant, add the cucumber slices, ham sausage slices, stir-fry for 2 minutes, add salt, light soy sauce, and stir well. Ham sausage is a kind of meat processed food loved by the majority of consumers, it is characterized by delicate meat, tender and refreshing, easy to carry, simple to eat, and long shelf life.

    Ham sausage shopping guide

    Ham sausage products are graded to the quality of the price, the product will be marked on the label of the product, the best grade of the best grade, the ordinary grade again, consumers can choose according to their own situation, the product level is high, the proportion of meat is high, the protein content is high, the starch content is low, the product grade is low, the proportion of meat is slightly lower, the protein content is low and the starch content is high.

    The label of ham sausage should be marked with the production date, manufacturer, manufacturer's address, manufacturer's **, production standards, shelf life, storage conditions, raw materials, etc. If the label is incomplete, it means that the product is not fully produced in accordance with the national standards, it is best not to buy, usually large enterprises, time-honored enterprise products, quality comparison.

    Choose products that are within the expiration date, preferably close to the production date. Because the meat itself is easy to be oxidized and spoiled, the fresher the product, the better the taste and the safest, buy meat with good elasticity, the proportion of meat with good elasticity is high, the protein content is more, and the taste is good.

  4. Anonymous users2024-02-03

    If you want to make a delicious dish with both color and flavor, then it must be fried ham sausage with cucumber, this dish is particularly bright in red, green and green, and it is very appetizing when you see it. Let's talk about how to make cucumber fried sausages, let's take a look if you like it.

    Ingredients: 1 cucumber.

    2 ham sausages.

    4 chili peppers.

    1 shallot.

    Please click Enter a description.

    Please click Enter a description.

    Please click Enter a description.

    Please click Enter a description.

    5. Put the chicken essence and stir-fry evenly with a spatula, then you can turn off the heat.

    Please click Enter a description.

    6. Finally, put the fried cucumber ham sausage into a beautiful plate and serve.

    Please click Enter a description.

  5. Anonymous users2024-02-02

    Stir-fried ham sausage with cucumber

    Ingredients:2 ham sausages, 2 fresh cucumbers.

    Seasoning:Peanut oil, salt, bean paste (chili sauce is also acceptable), chicken essence, green onion, ginger, garlic.

    Method:

    1. Prepare the green onion, ginger and garlic and finely chop and set aside. The size and amount depend on personal preference.

    2. Peel the first leg intestine and cut it into small slices with a hob, with a thickness of about 2mm, not too thin, easy to fry.

    3. Wash the cucumber and slice it with a hob, with a thickness of about 2mm. If it is a tender cucumber, slice it directly; If the cucumber is old and wilted, it is best to peel off the skin, otherwise it will affect the taste.

    4、**。When the pot starts to smoke, add an appropriate amount of oil, heat the oil and put in the sliced ham sausage. Add a pinch of salt to avoid frying on the body. When the ham is yellow, add the green onion, ginger and garlic.

    5. Immediately pour in the cucumbers, stir-fry over high heat for 1 minute, add bean paste (or chili sauce), and finally add salt and chicken essence and stir-fry well, then you can start the pot.

    Nutritional value:

    Cucumber fried ham sausage is a very nutritious dish, the main nutritional value comes from cucumber, cucumber fried ham sausage This dish can be anti-aging and anti-tumor, and can prevent alcohol poisoning, so this dish is also a good dish to accompany wine, cucumber fried ham sausage can also be ** and strengthening, is a fully functional dish. Such food is rich in vitamins and minerals, and can also replenish water, cucumber is a very beautiful vegetable, such a combination can also have the effect of fitness.

  6. Anonymous users2024-02-01

    Cucumber 2 strips.

    4 cloves of garlic. 2 pieces of ham.

    5 millet peppers.

    Oil to taste. Salt to taste.

    Stock essence in small amounts.

    Method steps.

    Please click Enter a description.

    Please click Enter a description.

    Stir-fry the garlic slices in a frying pan, stir-fry the ham sausage, and then add the cucumber slices. If you want the ham to be more crispy, you can add a small amount of sugar to the stir-fry.

    Please click Enter a description.

    Add salt to taste, stir-fry until the cucumber is slightly soft, and a little stock essence to taste out of the pot. Of course, dashi essence can also be replaced with monosodium glutamate or chicken essence.

    Please click Enter a description.

    Garnish with cucumber peel, millet pepper. It can be decorated, but it will be more beautiful after decoration.

    Please click Enter a description.

    end precautions.

    Both cucumber and ham can be eaten ready-to-eat without stir-frying for too long.

  7. Anonymous users2024-01-31

    Put oil in the pot, fry the cucumbers, and then add seasonings to the pot, it's very simple.

  8. Anonymous users2024-01-30

    The preparation of sautéed ham sausage with cucumber is as follows:Main ingredients: cucumber, ham sausage, chili, salt, garlic, thirteen spices, oil.

    Main tools: pots, knives, spatula, plates.

    1. Slice the cucumber and Shenling ham sausage and put it on a plate for later use.

    2. Heat the oil in a pan and stir-fry the minced garlic until fragrant.

    3. Pour in cucumber slices and chili flakes, add salt and thirteen spices, stir-fry with a spatula, and stir-fry until the flavor is evenly absorbed.

    4. Pour in the ham and sausage dust socks and fry them together until even!

    Precautions for sautéed ham with cucumber1. Cucumbers and ham sausages are both foods that can be eaten directly, so the time of stir-frying should be mastered, and it should not be fried for too long, as it will affect the taste for too long. In addition, cucumbers ripen relatively quickly, so don't fry them too soft when frying, just fry them a few times, and make them hard to have a fragrant and crispy texture.

    2. Cucumbers must be cleaned, don't do not wash them because you are lazy, after all, cucumbers are bought outside, and no one can absolutely guarantee its food safety. Even if you grow it at home, you must clean it or soak it in salt water.

  9. Anonymous users2024-01-29

    A lot of fast food in life is the choice of white-collar workers and people who don't like to cook, such as ham sausage, instant noodles, bread and other foods, in fact, just eating a single food is not good for health, and it can't keep up with the nutritional needs for a long time. In fact, ham with his food is also very healthy, you can pair it with cucumber, let's see how to do it.

    Stir-fried ham sausage with cucumber

    Ingredients: 300g cucumber, 100g ham sausage.

    Ingredients: Appropriate amount of oil, appropriate amount of salt, appropriate amount of soy sauce, appropriate amount of garlic.

    Method:1.Slice the cucumber and set aside.

    2.Slice the ham sausage and set aside.

    3.Finely chop the garlic and set aside.

    4. Put some base oil in the pot, add the garlic core and tremble slices to stir-fry after the oil is hot, and then add the cucumber to continue stir-frying.

    5.After the cucumber has changed color, you can add the ham sausage and stir-fry it together, because the ham is cooked and does not need to be fried for that long.

    6.When the cucumber is cooked, add salt to taste, and add some light soy sauce to color before cooking.

    Cucumber fried ham sausage is a very nutritious dish, the main nutritional value comes from cucumber, cucumber fried ham sausage This dish can be anti-aging and anti-tumor, and can prevent alcohol poisoning, so this dish is also a good dish to accompany wine, cucumber fried ham sausage can also be ** and strengthening, is a fully functional dish. Such food is rich in vitamins and minerals, and can also replenish water, cucumber is a very beautiful vegetable, such a combination of eating can also have the effect of fitness Oh, it is also a very good appetizer, you may wish to try, nutritious and healthy, but also very fragrant.

    Have you learned the practice of cucumber fried ham sausage, the method is simple, and the ingredients do not need to prepare so much, the simpler the ingredients, the higher the nutritional value, if you like to eat such food, you may wish to choose cucumber fried ham sausage, which can meet the taste of different people, and it is also very nutritious.

Related questions
9 answers2024-03-13

Introduction to the method of stir-fried ham sausage with green pepper. >>>More

10 answers2024-03-13

Ham sausage is delicate and easy to carry, and it is a kind of meat processed food that is ready to eat out of the bag, and is deeply loved by consumers, but do you know how ham sausage is produced?

14 answers2024-03-13

Ham sausage is a very convenient but very tasty food. However, the ham sausages bought on the market are generally ham sausages with more starch content and less meat content, which are not enjoyable to eat. Therefore, many people want to make ham sausages with more meat content at home. >>>More

12 answers2024-03-13

Ham sausage. Cut into small pieces, and then add some of your favorite side dishes (carrot cubes or fungus minced, need to be blanched) to make the filling, because these two ingredients are easy to scatter and not easy to wrap, you can add some cornstarch and oil, mix well, such a filling is good to wrap and not scatter, and the taste is not bad. >>>More

21 answers2024-03-13

Ham sausage has always been a favorite fast food product is, although it is not so healthy, but fortunately, it is very convenient to carry, open the package and eat, whether you are too lazy to cook at home or go out hungry to eat a little is very suitable. >>>More