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The preparation of pumpkin puree rice cereal for 6-month-old babies is as follows:
Pumpkin puree first peel the pumpkin and cut it into small pieces, wash off the pumpkin pulp and pumpkin seeds, put it in a large pot and steam it for 20 minutes, and after the pumpkin is steamed, take it out and press the pumpkin into a puree with a spoon, which can be added to the baby's rice noodles, or cook some rice soup, mix the pumpkin puree into the rice soup, wait for the rice soup to cool down, feed it directly to the baby, or add a little sugar to taste, and feed it to the baby.
4 6-month-old baby can add complementary food, the first time to add complementary food, to start with rice noodles, the first time to add rice noodles, to observe the baby's state, to see if the baby has symptoms of allergies, if allergies, be sure to stop eating in time, if there is no allergies, you can continue to add.
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Pumpkin contains protein, carotene, vitamins, polysaccharides and amino acids and other nutrients, which have the effects of regulating immunity, strengthening the spleen and stomach, and promoting growth and development. For babies, it is a good complementary food ingredient, many mothers like to use pumpkin to make pumpkin puree for their babies to eat, so what is the specific method? Next, I will tell mothers how to make pumpkin puree, a baby food.
Ingredients: 1 piece of pumpkin (the size is determined according to the amount of food your baby).
Method: 1. Peel and remove the seeds of the pumpkin and cut it into small pieces, add an appropriate amount of water to the pot, put the pumpkin in the water and steam it until soft;
2. Crush the steamed pumpkin with a spoon into a puree, or put it in a supplementary food tool and whip it into a puree. After reading this, do mothers think that pumpkin puree is very simple, then hurry up and try it. However, before making pumpkin puree, when mothers choose pumpkins, it is best to choose old pumpkins with intact skin and relatively hard and rough skin, dark yellow color, and full golden pumpkin seeds.
Because compared with young pumpkin, old pumpkin contains less water and tendons, and the taste is sandy, and the taste of the supplementary food will be sweeter.
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Generally, babies can eat pumpkin after six months, and pumpkin porridge and pumpkin puree are nutritious recipes that help your baby's development. Below, let's take a look at the practice of pumpkin puree for 6-month-old babies, I hope it can help you.
Babies over 6 months old can eat pumpkin.
Because at the beginning of adding complementary food to the baby is to start with rice noodles, and then add some colored paste, which is rich in carbohydrates, sugar, protein, vitamins, calcium and other trace elements, which can enhance the baby's immunity and provide comprehensive nutrition for the baby's physical development. It is recommended to add it at the appropriate time after the baby reaches the age of 6 months.
1.It is best to choose the kind of pumpkin that is long and resembling winter melon, which is sweeter and waxier.
2.Peel off the skin on the surface of the pumpkin, because it is made for the baby to eat, you can cut off some of the harder parts.
3.Cut the pumpkin into small slices and put it in a utensil, and steam it on high heat for about 12 minutes.
After a few minutes, remove the pumpkin and test the softness with a spoon.
5.Roll it into a puree.
Finished picture of baby pumpkin puree.
Cooking skills. Pumpkin puree for your baby without adding any other ingredients.
1. Enhance baby's immunity.
In winter, the climate is dry, and many children will have different degrees of chapped lips, nasal bleeding and dryness. Now it is the season of "flu" again, and the baby's health has been affected. Experts suggest that adding foods rich in vitamin A and vitamin E to children can enhance children's immunity and improve the symptoms of autumn dryness.
Pumpkin contains carotene, which can be absorbed by the body and converted into vitamin A. In addition, the carotene contained in pumpkin pumpkin can help the secretion of various pituitary hormones to normalize, so that the baby's growth and development can maintain a healthy state.
2. Promote growth and development.
Pumpkin contains a large amount of zinc, which participates in the synthesis of human nucleic acids and proteins, and is an inherent component of the adrenal cortex and an important substance for human growth and development.
3. Help the baby wean.
Autumn and winter are better weather and are a good time for babies to be weaned. Pumpkin can be used in the preparation of weaning food because it is rich in sugar and is easier to digest and absorb. Pumpkin has a high nutritional value, in addition to making soup and paste, it can also be used to cook porridge, steam, boil, cook rice, etc.
Adding pumpkin to complementary food is not only conducive to the baby's absorption, but also contains a lot of nutrients and is also conducive to the baby's growth.
4. Insecticidal effect.
Pumpkin is sweet and warm, can replenish the middle and invigorate qi, relieve pain, detoxify and kill insects. Eating more pumpkin can be used for roundworms and tapeworms in children**, and can reduce the risk and mortality of measles in children.
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Is it okay for a 1 or 6-month-old baby to eat pumpkin puree? Why?
Six-month-old children can eat pumpkin puree.
Guidance: However, each time you should eat in moderation, you can not eat more, add a small amount first, if the baby does not have diarrhea after eating, you can continue to eat.
How to puree pumpkin: Remove the seeds of the pumpkin, wash it, cut it into small pieces, and put it in a pot to steam. When it is ripe, take out the pumpkin and put it in your baby's bowl and scrape it with a spoon to puree.
Pumpkin puree is highly nutritious and contains a lot of vitamin A and vitamin C, making it a very good health supplement. In addition, pumpkin is rich in helioic acid, carotene, and B vitamins, making it a very good food for autumn.
In addition, it can also strengthen the baby's resistance and help the baby wean. But cook with care.
Six months is the ideal time for your baby to add complementary foods. At this time, the iron content of breast milk and formula milk is obviously insufficient, and the baby needs to get nutrients from complementary foods. At this time, the baby is mature in all aspects and can gradually digest and supplement various complementary foods.
Parents can give their six-month-old baby some pumpkin puree. When parents make pumpkin puree, the pumpkin should be steamed and carefully ground to prevent indigestion.
3. Precautions for adding complementary food:
The baby's digestive system at six months has been further improved. With the development of the body, the need for nutrition is more urgent, and milk can no longer meet the baby's needs. Complementary food can add pumpkin puree to the baby, which is nutritious and is an ideal choice for complementary food, which is very suitable for the baby's growth needs.
When adding food to your baby, be sure to use a spoon instead of a pacifier. Do not put complementary food in a bottle, but use a spoon to put your baby in a bowl or cup. This coordinates your baby's ability to swallow.
When adding complementary foods, do not force your baby to eat them. Try to feed your baby a little. If your baby doesn't like this food, he will push it out with his tongue.
Babies should be given complementary foods from the sixth month onwards. Pumpkin puree is highly nutritious and ideal for complementary foods. At this time, the baby's stomach can already secrete some amylase to digest food.
During this period, your baby's diet will still be based on breast milk or formula, and the main purpose of adding complementary foods is to consume as much as possible.
Doses start with one or two scoops and gradually increase over the years, providing mainly liquid and mushy foods. The added complementary foods should be from small to large, from single to diverse, from simple to complex, from staple foods, fruits and vegetables to meat.
The above is all about whether it is okay for a six-month-old baby to eat pumpkin puree and why, I hope it will help you!
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6-month-old babies can eat pumpkin puree, because pumpkin puree is very rich in vitamins and trace elements, which can supplement the nutrients needed by the baby, and the laxative can be well digested.
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You can eat it, because pumpkin puree has a high nutritional value, and it can also enhance the baby's resistance, and it can also enhance the baby's immunity, so I think it can be eaten.
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Yes, it is no problem to eat less, and this can supplement the child's nutrition, which must be determined according to the child's gastrointestinal condition.
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After six months, the baby has become a big stomach, the mother's milk can not meet the baby's appetite, this time to start to make complementary food for the baby, many new mothers are worried about the baby's complementary food, do not know what to eat for the baby? What to do to suit your baby's appetite? Pumpkin is a nutritious food that is very suitable for small babies, the following pumpkin supplementary food, babies love to eat, the method is simple, and mothers hurry up to learn.
Pumpkin millet porridge.
Ingredients: 100 grams of millet, 150 grams of pumpkin, 50 grams of glutinous rice.
Method: Wash the glutinous rice and soak it in water for 1 hour, cut the pumpkin into dices, pour the millet, glutinous rice and pumpkin into the pressure cooker, and add 5 times the amount of water; Cover the pot, turn to low heat after steam on high heat, and press for another 10-15 minutes. If you are in a hurry, you can directly add water to cook porridge without soaking, and cook it for a little longer.
Pumpkin puree in chicken broth.
Ingredients: Appropriate amount of chicken broth, 50g pumpkin
Method: Peel the pumpkin, wash it, cut it into cubes, put it on a plate, put it in a pot, cover it and steam it for 10 minutes. Take out the steamed pumpkin, put it in a bowl and puree it with a spoon, add the hot chicken broth and cut it open.
Creamy pumpkin paste.
Ingredients: 100 grams of pumpkin, 1 tablespoon of milk powder.
Method: Peel and slice the pumpkin and cook it in a pot; Use a small spoon to puree the pumpkin slices; Add a spoonful of milk powder to the pumpkin soup and thicken it.
Pumpkin tofu. Ingredients: 50 grams of pumpkin, 40 grams of tofu, 30 grams of cucumber.
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