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Anonymous users2024-02-07Mung beans have the ability to clear heat and detoxify.
The efficacy is high in nutrients, and it is made into mung bean cake.
A variety of traditional foods such as mung bean cake and mung bean wine. Mung beans have been cultivated in China for more than 2,000 years and are planted in various places, but many people do not understand what the growth process of mung beans is, so they are also facing many problems when planting.
1.Growth process.
After sowing, the mung beans will begin to crack, peel, etc., and sprout out, and then the mung bean sprouts.
Constant elongation. After a period of time, when the mung bean sprouts grow to about 3cm, there will be leaves, and then green leaves will continue to grow, the root system will continue to improve, the stem will slowly become longer and thicker, and then the leaves will change from dark green to light green, surface area.
It's going to get bigger. Generally, mung beans will grow flower buds after growing three leaves, and then the flower buds will bloom and enter the fruiting stage. Period, pods.
It grows at the fallen flowers of the plant and can be picked when it is ripe.
2.Precautions for planting.
In the process of mung bean planting, the most important thing is the replenishment of water. Mung beans should be soaked in their seeds before sowing, and in the early stage of mung bean growth, there is no need to water too much water on mung bean seedlings, mung beans during the seedling period should avoid root rot caused by too much water, and drain water in time when it rains. Mung beans need to be hydrated when they bloom and bear fruit, but they should also be in moderation, and they should not be too much.
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Anonymous users2024-02-06Mung beans are pale green or yellow-brown before germination, tender white at the beginning of germination, and green after germination.
Mung beans are relatively small at the beginning of germination, and when mung beans sprout, two young leaves will grow in about a week, and the young leaves will gradually become larger. Mung beans will also slowly turn purple. The growth rate of small buds is relatively fast, and as long as they do not deteriorate, they can be eaten soon.
In addition, if you want it to grow better and faster, you should pay attention to the management during the growth period.
During the germination period of mung beans, it is necessary to drench water frequently to keep them moist, which can promote faster germination. When pouring water, it should be scaly, drench the bean sprouts in the whole container, and pay attention to adjusting the heat inside, so that the water flowing out of it is the same temperature as the water poured in.
Or use the irrigation method to irrigate, fill the container with water, the amount of water should be about two centimeters higher than the sprouts, let the sprouts soak in water, and then pour out, repeat twice, so that the temperature of each part is consistent.
Notes:
The bean sprouts should be ventilated, the temperature should be well controlled, prevent sunlight, and put in a cool place, otherwise the mung bean leaves.
It will be red, and the carrier must not be oily. If you want to eat bean sprouts, you don't have to wait too long, you can generally eat it in 2 or 3 days in the summer, it doesn't matter if it's short, if it's too long, it will affect the taste.
If it's a planting ornament, just water it. Mung beans are easy to grow, so they are used in most biological experiments.
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Anonymous users2024-02-05The germination process is as follows:
1. On the first day, soak the small mung beans into the basin, and the amount of water should be completely submerged with the mung beans.
2. The next day, the small mung beans will absorb water and expand, and gradually become full and swelling one by one.
3. On the third day, a few small mung beans began to break their skins, and many small bean sprouts came out unevenly.
4. On the fourth day, the small mung bean grows about one centimeter of bean Lu Hong sprouts, the sprout petals are tender yellow, the bean shell hangs on the side of the sprout petals, and the bud roots are shallow and shallow in the water.
5. On the fifth day, the bean sprouts have grown to more than 10 centimeters, and the mung bean sprouts are considered to have grown at this time.
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Anonymous users2024-02-04Bean sprouts don't just grow from mung beans. Bean sprouts, also known as sprouts, also known as sprouts, bean sprouts, ruyi vegetables, pinched vegetables, silver sprouts, silver needles, silver sprouts, sprouts, soybean sprouts, clear water bean sprouts, are the seeds of various cereals, beans, and trees to cultivate edible "sprouts", also known as "live vegetables".
It is rich in varieties and comprehensive in nutrition, and it is a common vegetable. The main part of the food is the hypocotyl. Common sprouts are:
There are more than 10 varieties of toon sprouts, buckwheat sprouts, alfalfa sprouts, pepper sprouts, green black bean sprouts, acacia bean sprouts, sunflower sprouts, radish sprouts, dragon's beard bean sprouts, peanut sprouts, broad bean sprouts, etc.
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Anonymous users2024-02-03The growth process of bean sprouts: germination, seedling, extraction, and growth.
1. Sprout
The first stage: the sprout germination period. In the first two days after planting, the bean does not change much, but slowly its skin will crack and increase in size, and the water in the seedling pot or other utensils will decrease.
2. Seedlings
Stage 2: Mung beans begin to grow seedlings. Enter the growth phase. Normally, on the third day, its seed coat will crack open and a yellowish shoot will grow out of the gap, which is its root.
3. Extraction
The third stage: the leaves of mung bean sprouts begin to enter the extraction stage. On the fifth day, the roots of the sprouts continue to grow and grow lateral roots, and the young shoots are withdrawn and slowly grow young leaves.
4. Grow taller
The fourth stage: the sprouts enter the growth stage. Generally, it is cultured for 7 to 10 days, and then it can be picked and eaten. However, it is necessary to pay attention to hygiene issues, so as not to cause losses due to the infection of bean sprouts.
Precautions for planting sprouts
1. Bean selection: To choose full and non-traumatic excellent bean seeds, generally the beans that can be bought on the market are selected and leftover, so the bean sprouts born are very short and have long roots! Therefore, it is necessary to be carefully selected, generally one pound of beans can select about half a pound of good beans!
For less trouble, you can buy beans directly from the seed store.
2. Don't let the sprouts come into contact with sunlight, which will make it root out early and turn yellow.
3. Water frequently every day! Watering every 2 hours or so, and at night, preferably no more than 8 hours.
4. Try not to use cold water, but to use room temperature water.
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Anonymous users2024-02-02The sprouts that grow from mung beans are called mung bean sprouts. Mung bean sprouts are the sprouts that are emitted after soaking the seeds of the leguminous plant mung bean, and the edible part is mainly hypocotyls. Mung bean sprouts account for the largest proportion of sprout consumption in China, and they are marketed in a fresh form and are extremely brittle.
In the process of mung bean germination, vitamin C will increase a lot, and part of the protein will also be broken down into amino acids needed by various people, which can reach seven times the original content of mung bean in tanpai socks, so the nutritional value of mung bean sprouts is greater than that of mung bean. <
The sprouts that grow from mung beans are called mung bean envy oak sprouts. Mung bean sprouts are the sprouts that are emitted after soaking the seeds of the leguminous plant mung bean, and the edible part is mainly hypocotyls. Mung bean sprouts account for the largest proportion of sprout consumption in China, and they are marketed in a fresh form and are extremely brittle.
In the process of mung bean germination, vitamin C will increase a lot, and part of the protein will also be decomposed into amino acids required by various people, which can reach seven times the original content of mung bean, so the nutritional value of mung bean sprouts is greater than that of mung bean.
First of all, more than ten grains of mung beans, cotton can be put more water (add a small amount of liquid fertilizer to help grow), even if it is soaked, it is feasible, the weather also has an impact, it is easier to grow after winter, with cotton planted to 5-6cm after ready to change the pot, select the more active, that is, the growth is faster and open two leaves, the number is not too much, 3-5 grains are very sufficient, because it will rob nutrition, too much will not be enough nutrition, and then try to cut off the cotton, but because its roots have caught part of the cotton tightly, Therefore, cut it carefully, you can leave a small amount of cotton, put it in the soil (scientific soil), the pot is not too big, otherwise it is difficult to control the moisture, put it in the soil, add a small amount of water first, keep the humidity of the soil every day, do not let it be too dry or too wet, it will grow and sprout, and then wait for it to have more leaves, There are about 7 pieces, the body begins to be strong and strong, first change the larger pot, and then you can put the wooden strips (wooden chopsticks can be), wooden chopsticks quickly a small hole, insert into the soil (mung beans can be, Don't be afraid of affecting it), you can use a small line to flocculate, about 15 30 cm high when it will form pods, (a green thing, after it will turn black, carefully open it to see a grain of mung beans), but remember, too many leaves will affect the nutrients of the pods, so it is necessary to prune in a timely manner, so as not to affect the growth of other pods that grow first, as for the fruit, it is necessary to put a smaller amount of water than usual, note that mung beans need the sun very much, but pay attention to its reaction, no god and no strength means that the sun is too strong, or loss of moisture. If you need the sun, the leaves follow the direction of the sun, and you are very proud, but you will be powerless at night, don't be afraid, normal.
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