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Mushrooms are a type of fungus. The mushrooms we eat daily are all edible mushrooms, shiitake mushrooms, fungus, golden fungus, white fungus, straw mushrooms, enoki mushrooms, erinaceus mushrooms, bamboo sunflowers, etc. are all edible fungi. Poisonous mushrooms contain toxic substances and toxins, so they should not be eaten.
Artificially cultivated mushrooms are all varieties produced after screening and domestication, which are naturally not harmful to people.
There are several ways to identify if a poisonous mushroom is a mushroom.
Take a look at the growing zone. Edible non-poisonous mushrooms mostly grow on clean grass or pine and oak trees, and poisonous mushrooms tend to grow in shady, damp and dirty areas.
Second, look at the color. The color of the poisonous mushroom surface is bright, with red, green, black, bruise and other colors, especially the purple one is often highly toxic, and it is easy to change color after picking.
Three look at the shape. The cap of the non-poisonous mushroom is relatively flat, the umbrella surface is smooth, there is no wheel on the mushroom surface, the lower part is sterile, the poisonous cap is convex, the shape is weird, the fungus surface is thick and hard, there is a fungus ring on the stipe, the stipe is slender or thick, and it is easy to break.
Fourth, look at the secretions. Tear off the stems of the picked fresh wild mushrooms, the non-toxic secretions are as clear as water (some are white), and the fungus surface is torn off and does not change color; The toxic discharge is thick, russet-brown in color, and easily discolored in the air after tearing.
Five smell the smell. Non-poisonous mushrooms have a special fragrance, and poisonous mushrooms have strange smells, such as spicy, sour, and fishy.
Sixth, testing. When picking wild mushrooms, you can use green onions to rub on the mushroom cover, if the green onion turns green-brown, it proves poisonous, otherwise, it is non-toxic.
Seven is the boiling test. When boiling wild mushrooms, put a few rushes, a little garlic or rice to cook together, the mushrooms are cooked, and the rushes turn blue-green or purple-green to be poisonous, and those that turn yellow are not poisonous; Garlic or rice is toxic when it changes color, but it is non-toxic if it remains in its natural color without discoloration.
Eighth, chemical identification. Take the suspicious mushrooms that have been collected or bought, remove the juice, soak them in paper, and immediately add a drop of dilute hydrochloric acid or white vinegar to them, if the paper turns red or blue, it will be poisonous.
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Except for oyster mushrooms, which can cause spore allergic reactions in some people, other varieties are generally harmless. You can go to production with confidence.
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Feng Shui is not good,Mushrooms grow in a cool and humid place, if there are mushrooms in the house, it means that the house is very cool and damp, so that the yin qi is too strong, such feng shui is very bad, and has a negative impact on people's health and fortune.
Mushrooms are a type of mushroom.
As long as a place is damp and shady to a certain extent, mushrooms will grow, so if there are mushrooms in the house, not only will it not mean that this is a natural auspicious omen, but it proves that the house is no longer unsuitable for living, and it needs to be cleaned and ventilated on a large scale as soon as possible, or move out of here, otherwise living in such an environment for a long time will not only threaten your health, but also your luck and mood will decline, and your personality will become extreme and gloomy.
How to grow mushrooms.
1. Mushroom planting steps.
Mushrooms should be prepared with corn cobs, flower seed husks, organic chicken manure, and bran before planting.
Cornmeal, sawdust crushed and mixed stacking, let it fully ferment the good soil. Then sprinkle the selected good quality hyphae evenly on the soil. It should be noted that the soil for growing mushrooms should be sterilized first, and an appropriate amount of humus should be added to improve fertility.
After sowing the seeds, pour an appropriate amount of water, after which a layer of toilet paper is used.
Cover it and place it in a dark and damp place and wait for it to grow!
2. Temperature and humidity control of mushrooms.
The best growing temperature for mushrooms is 24 degrees Celsius.
Left and right, too high or too low temperature will affect its growth, which will have a considerable impact on its quality. At the same time, it is necessary to water the plants every two or three days to ensure that the soil is moist enough to ensure the smooth growth of mushrooms. In addition, mushrooms are quite sensitive to sunlight and will stop growing in light situations, so isolating light is essential for mushroom growth!
3. Mushroom pest control.
Mushrooms are very susceptible to white rot or mushroom flies during their growth. Therefore, it is necessary to maintain good ventilation in the usual maintenance, spray 50% benzyl wettable powder 1500 times liquid if necessary to prevent and control white rot, and use pyrethrin and other agents to control mushroom flies.
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I believe that every year you will see some people picking wild mushrooms indiscriminately and eating poisoning incidents, so many wild mushrooms contain certain toxins, don't be greedy for a little cheap, so it's best not to pick wild mushrooms to eat privately. Whether wild mushrooms are harmful to the human body mainly depends on whether the mushroom has toxins, if this wild mushroom has no toxins, it is generally not harmful to the human body. But if poisonous mushrooms are known, some tragedies can happen, such as:
Poisoning died on the spot. Every year, there are many such cases in my country, and I hope you don't pick some mushrooms you don't know to eat. <>
1. Are wild mushrooms harmful to the human body?
Whether a wild mushroom is harmful to the human body depends on whether it is a poisonous mushroom or not, and if it is not poisonous, it will generally not cause harm to the human body. In daily life, some of us will also go to the mountains to pick some mushrooms we know to eat, and after eating, they will not be poisoned, and there is no harm to the body. But the most important thing is that once the poisonous mushrooms are picked, it is not only harmful to the human body, but may also cause poisoning and death.
Therefore, what I want to say here is that no matter who you are, don't pick wild mushrooms to eat at home, and you can't pick mushrooms to eat at will unless you know each other. <>
2. The benefits of eating mushrooms.
In daily life, I believe that many people like to eat mushrooms, and there are many benefits to eating mushrooms. Eating mushrooms regularly is good for your health, mushrooms are rich in nutrients and can play a role in improving immunity. Eating mushrooms regularly will not make you fat, mushrooms contain high plant fiber, which can prevent constipation and lower blood cholesterol.
In addition, the vitamin C in mushrooms is also relatively high, which can promote the body's metabolism. It can also prevent and control the occurrence of high blood pressure, because mushrooms are rich in potassium. For people with a bad diet and loss of appetite, eating mushrooms also has good spleen and appetizing benefits.
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Whether it causes harm to the human body depends on whether the wild mushroom is toxic, and if it is not toxic, it is not harmful to the human body.
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It is said that eating wild mushrooms is very harmful to the human body. But some wild mushrooms are not very harmful to the human body, so you must distinguish between poisonous and non-toxic.
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Eating wild mushrooms is definitely harmful to the human body. Mild hallucinations, severe will endanger life, no matter what the result, as long as you eat wild mushrooms and feel unwell, you must seek medical attention in time.
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Growing mushrooms all year round has no toxic effect on the human body, and some people will have allergic reactions.
Mushrooms produce a large number of spores, which absorb and decompose toxic and harmful substances but do not produce toxic and harmful substances, so as to be emitted in the air, and people who are prone to allergies will be allergic.
The main raw materials for cultivating mushrooms are crop straw (such as straw, wheat straw, corn stalk, rape stalk, etc.), wood chips, by-products of agricultural product processing, wild grass, etc. In addition, a certain amount of mineral elements needs to be added, and these raw materials are harmless to human health.
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Mushroom cultivation is not harmful to people, as long as there is no allergy to mushroom spores, there is no harm. Mushrooms gradually grow from mycelium into fruiting bodies, and eventually become edible fungi, which can grow better and faster in a suitable environment. Mushrooms are a type of saprophytic fungus that does not have chlorophyll in their bodies, so they cannot photosynthesize directly under light.
In the process of mushroom growth, all kinds of nutrients in the culture material are mainly used as nutrients, so as to achieve growth and development. The culture material is generally composed of pig manure, cow manure, phosphate fertilizer, and other substances.
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There is no harm in growing mushrooms at home, mushrooms are a common type of mushroom.
Some mushrooms can be cultivated as edible mushrooms, which are rich in nutrients and have certain benefits to the human body, and the mushroom varieties that can be cultivated at home will not emit toxic spores, so there is no harm, and when growing mushrooms at home, there is no need to provide sunlight and additional top dressing.
There is no harm in growing mushrooms at home, the mushroom itself is a large fungal cluster, and what can be grown at home is generally white mushrooms.
It belongs to the Umbrella family, itself is a common edible mushroom species, the whole plant is non-toxic and harmless, does not emit toxic spores or toxic odors, so there is no harm.
The growth and development of mushrooms is relatively rapid, and does not need light or top dressing, etc., only need to place it in a darker corner of the room, and regularly open the window for ventilation can make the mushroom grow well, it is at 20-30 degrees Celsius.
It grows in both temperature and so in summer and winter.
It is only in two seasons that a certain amount of temperature control is required.
The mushroom itself is not a plant, it is a large fungus, so it will be more obvious when it is attacked by harmful bacteria, and when the temperature is too high and the humidity is too high, the mushroom may be infected with the ghost umbrella.
or common germs such as green mold, which need to be moved to a dry and ventilated environment and properly cooled down to curb the spread of harmful germs.
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