What are the ways to store apples?

Hello! A large number of apple storage includes cold storage, ventilation storage, and controlled atmosphere storage.

Cold storage storage, before entering the cold storage should be heat dissipation and pre-cooling before storage. Palletizing should be done with gaps. Generally, about 70% of the available stacking area in the warehouse is available.

Ventilation storage, ventilation storage due to the high temperature in the early stage of storage, low in the middle stage, generally only suitable for storing late-ripening apples. When warehousing, it is divided into varieties and grades of stacking stacks, and sleepers should be placed at the bottom of the stack, and the bottom of the stack is 10-20 cm from the ground. Controlled atmosphere storage, general controlled atmosphere storage of apples, temperature at 0 -1, relative humidity above 95%, controlled oxygen at 2%-4%, carbon dioxide 3%-5%.

FYI!

Common containers in the home include jars, cans, jars, cardboard boxes, and wooden boxes, all of which can be used to store apples. The jars, jars, and jars used must be washed and wiped dry, and the inner walls of the jars, jars, and jars should be wiped with liquor, and half a bottle of liquor can also be placed in them (the amount can be determined according to the amount of storage), and the bottle mouth is open.

After harvesting, the apples are placed in the shade for a few days and then layered in jars, jars or jars. After loading, spray the liquor, according to the different storage capacity can be sprayed 50 150 grams, cover it with cotton wool and then cover it with a layer of plastic cloth to prevent the wine from dissipating, eat apples with the cover, generally can be stored for more than half a year.

Extended information: Don't mix all fruits and vegetables together. Some people believe that there is no need to separate fruits and vegetables for storage, and that there is no difference between storing them alone and together.

In fact, whether it is stored at room temperature or refrigerated, it should be noted that different fruits and vegetables should be kept at a certain distance. Because many fruits and vegetables will release ethylene, such as apples, pears, papayas, bananas, etc., and ethylene will accelerate the ripening and aging of fruits and vegetables.

Different types of fruits and vegetables are best packaged and placed separately. In addition, when storing bananas, it is best to wrap the stems of bananas in plastic wrap to reduce the release of ethylene and delay deterioration.

1. Refrigerated preservation: Usually, after you buy fresh apples, you can directly store them in refrigeration, but before refrigerated preservation, you need to select those high-quality apples that have no scars, no scars, and no moths, and put them inLight salt waterSoak for 5 to 10 minutes, dry the surface moisture after taking it out, wrap the apples in soft white paper, and store them directly in the refrigerator, so that the apples can be stored for several months without spoiling, and the taste is still fresh when you take it out and eat.

2. Water tank preservation: apples purchased in autumn can also be stored directly in the water tank at home, before preservation, the water tank needs to be washed with clean water and then dried, and then put it in a cool environment, put a glass bottle full of clean water at the bottom of the water tank.

Then put the high-quality apples that have been selected without scars into the water tank in turn, and after filling, you can use plastic wrap to read the base.

Seal the cylinder well, so that the apples can be stored for 5 to 6 months without deterioration, and the intact rate of the wax can be as high as 90%.

3. Wooden box preservation: apples are a kind of fruit that is particularly easy to preserve in life, its preservation time is relatively long, usually ordinary wooden boxes can be used to preserve apples, and then before preservation, you need to put several layers of paper around the wooden box, and then put the selected apples.

Every ten are packed into a plastic bag, the bag mouth is sealed, and it is placed directly in the wooden box, and after it is filled, it must be covered with several layers of paper, and then the lid of the wooden box can be covered, and then it can be stored in a cool environment for more than six months without deterioration.

The above content refers to Encyclopedia - Apple.

1. Large water tank storage: apples purchased in autumn can also be immediately put into the large water tank at home for quiet storage, before storage, the large water tank needs to be washed with cold water and then dried, and then put it into the shady natural environment, put a glass bottle filled with clean water at the bottom of the large water tank, and then put the high-quality apples without hurting the world after the selection, successively put them into the large water tank, and after being full, you can seal the mouth of the tank with a fresh-keeping bag, so that the apples can be stored in 5 to 6 months without mildew. And the availability can reach 90%.

2. Frozen storage: Usually after everyone buys fresh apples, they can freeze and store them immediately, but before frozen storage, you need to choose these high-quality apples with no scars, no scars, and no insects, and put them in salt water to soak for 5 to 10 minutes, remove the water on the surface of the air, wrap the apples in soft tissue paper, and immediately store them in the refrigerator for refrigeration, so that the apples can be stored for several months without mildew, and the taste is still fresh when you take it off.

3. Wooden box packaging and storage: apples are a kind of fresh fruit that is very easy to store in daily life, its storage and storage time is relatively long, the usual general wooden box packaging can be used to store apples, and then before storage, you need to put multiple layers of paper near the wooden box packaging, and then put the selected apples into a packaging bag every ten, seal the bag, and immediately put it in the wooden box packaging, and then cover the top with multiple layers of paper, and then you can cover the lid of the wooden box packaging. Putting it in a shady natural environment can keep the apple from mildew for more than six months.

<>1. When the apples are just selected for storage in autumn, the temperature is not low enough, so pay attention to air circulation and do not let the container containing apples be in a stuffy environment. In winter, the room temperature is best between -1-8, and around 0 is best; If the temperature is lower than -2, the apple will be destroyed and frozen, and the temperature above 8 will shorten the storage time.

2. When storing apples, it is best to wrap them in paper one by one to prevent them from evaporating. The air humidity in autumn and winter is low, and long-term drying will accelerate the evaporation of water from apples, causing wrinkles and poor flavor. Therefore, it is necessary to often sprinkle water on the cement floor or spray some water on the basket containing apples, or use a thin plastic bag to cover the outside of the basket, tie the mouth and store it at a low temperature, which not only reduces the evaporation of water, but also keeps it fresh for a long time.

1. Fill a glass bottle with water, put it in the middle of the jar, then spread apples in the jar at one time, and cover the bottle tightly with a plastic sheet, which can be stored for 4 to 5 months.

2. Prepare a large box and spread a layer of sand on the bottom of the box. Next, put a layer of apples, spread a layer of sand until it is finished, and finally spread a layer of sand on the Ant Pai family, cover the box, and store it for 4 months.

3. Put the purchased apples in a cool place and let them sweat and cool for a few days. Prepare a plastic bag, put a few packets of desiccant in the plastic bag, put the apples in the plastic bag, tie the mouth and seal it, and put it in a cool place. This method can be stored for several months.

1. Refrigerated preservation: After you buy fresh apples, you can directly refrigerate and store them, but before refrigeration and preservation, you need to select those high-quality apples that have no scars, no scars, and no insects, and soak them in light salt water for 5 to 10 minutes.

2. Water tank preservation: apples purchased in the autumn can also be directly placed in the water tank at home to preserve, before preservation, the water tank needs to be washed with clean water and then dried, and then put it in a cool environment, at the bottom of the water tank such as Tong put a glass bottle full of clean water, and then after the selection of high-quality apple scum brother Tan fruit, in turn into the water tank, after the filling, you can use plastic wrap to seal the cylinder mouth, so that the apple can be kept for 5 to 6 months without deterioration, and the intact rate can be as high as 90%.

3. Wooden box preservation: apples are a kind of fruit that is particularly easy to preserve in life, its preservation time is relatively long, usually ordinary wooden boxes can be used to preserve apples, and then before preservation, you need to put several layers of paper around the wooden box, and then put the selected apples, every ten into a plastic bag, seal the bag mouth, directly placed in the wooden box, after it is full, it will be covered with several layers of paper, and then it can be covered with the lid of the wooden box, and then put it in a cool environment to keep the apple for more than six months without deterioration.