Is it good to buy a disinfection cabinet integrated stove? Or is it better to have an integrated sto

Personally, I prefer the integrated steaming and baking stove, and I have Aotian's integrated steaming and baking model installed at home. I bought an integrated steaming and baking stove mainly for the following reasons:

1. Save space.

My home is small, the kitchen is about 6 square meters, and I can't afford to buy a separate steamer and oven, so I bought an integrated steaming and baking stove. Moreover, Aotian's integrated steaming and baking stove is equipped with a disinfection cabinet, so since you want to buy it, why not buy it in one step? Thinking so, I bought a steaming and baking one.

2. High cooking efficiency.

Ordinary steamers or ovens are only about 20-40L, and Aotian's integrated steaming and baking stove has 70L, which is why I bought Aotian, and several other brands of integrated stoves, such as Shuai Feng and Martian, are basically only 60-64L, with a slightly smaller capacity, but more expensive than Aotian's. I once considered Yitian's steaming and baking separation integrated stove, and finally felt that Yitian's oven was too small to make a normal chiffon cake, so I had to give up the above three brands and choose Aotian's integrated stove.

3. More cost-effective.

To sum up, I think the cost performance of the integrated steaming and baking stove is higher than that of the disinfection cabinet.

The way my integrated stove looked when it arrived).

The kitchen in my house is about 6 square meters).

I think it depends on your own needs, if you want to sterilize, then you can directly buy a disinfection cabinet integrated stove. If you want to steam and roast, it might be a different story.

1. Steamer integrated stove: Now most people are pursuing a healthy diet, the steamer can steam rice and vegetables at the same time, steamed fish, steamed pork ribs, and steamed various vegetables, which are all good choices, which not only retain the original taste of food, but also have nutrition; In addition, if you have a large number of people in your family, choose a steamer integrated stove to improve cooking efficiency.

2. Disinfection cabinet integrated stove: mainly for the disinfection and storage function of dishes and chopsticks, reduce bacterial breeding, and ensure the health and safety of family members.

This depends on personal needs, but no matter how you choose, the integrated stove is a good choice, because of the multi-functional integration, the home decoration is more coordinated and tonal.

At the same time, the practicality is also very high, whether it is a sterilizer or a steamer, there are some mature brands in the oven market that do steaming and baking, which have more advantages, such as Meida, Lingzhi, and Martian.

these brands.

Hello, according to the relevant information query, both have advantages, the integrated stove with a disinfection cabinet may be more suitable for families with children and the elderly, otherwise you need to purchase a disinfection cabinet, the steamer integrated stove is especially popular with consumers who purchase a new house, not only beautiful and save kitchen space, but also powerful, more intelligent, can achieve one-click intelligent steaming. Choosing an integrated stove that suits you will bring convenience to your life and can make your three meals a day more abundant. I hope my answer will help you.

The integrated stove steaming and baking all-in-one machine is good.

For people who have professional steaming and baking requirements, separate steamers and ovens are more advantageous, but in daily life, ordinary people can't use such professional equipment, so the steam oven all-in-one machine is more friendly to daily life.

First of all, the steam oven does not take up space compared to a separate steamer and oven, the general small high-rise kitchen is relatively small, it can be said that the space resources are very limited, and it is obviously not cost-effective to buy two machines, in addition to the space factor, the first factor should also be taken into account.

Secondly, compared with the separate functions, the two complement each other to produce a 1+1>2 effect, the simplest is that when baking food, add high-temperature steam, and the baked food will taste better. Not only that, thawing and fermentation and other daily functions are required, and the steaming and baking machine is also basically equipped, which can completely replace the steamer and oven.

From the point of view of use, the integrated stove integrated stove steamer oven oven in addition to the steam oven, there are also gas stoves, range hoods and other functions, while steaming food below, the gas stove above can also make soup. Multi-stage heat adjustment, low heat stew, high heat stir-fry are all stress-free. Therefore, relatively speaking, the steamer and oven will be better than separate, and it is more suitable for daily household use.

The above content refers to Encyclopedia - Integrated Steaming and Baking Stove.

1. The difference between the integrated stove steaming and baking machine and the integrated stove disinfection cabinet.

In the smoke stove is basically the same, most of the use is the third generation of side suction technology, the oil absorption rate reaches 95%, the higher the smoke absorption rate, the better the quality, some brands of integrated stove oil smoke suction net rate has reached the limit index, two stove eyes, so the capacity is generally about 60 liters, the main difference between them is that it is better with a steamer oven or with a steamer.

In addition to open flame cooking, the steam oven has superb cooking techniques in cooking food, whether it is pure steaming, or baking, baking, dried fruits, etc., just put the ingredients into the oven, select the corresponding cooking mode, and you can bake fragrant food at the point, which is convenient and fast. At the same time, it also has the functions of reservation, fermentation, heat preservation, heating and disinfection of tableware, and can realize the functions of high-temperature steam and high-temperature sterilization.

The structure of the integrated stove disinfection cabinet is relatively simple, its biggest advantage is the storage and tableware sterilization function, and there is not so much attention to the tableware and chopsticks, because it uses ultraviolet rays, infrared and other disinfection, so it can directly disinfect plastic food-grade utensils, safe and hygienic.

2. Which is better, the integrated stove steaming and baking machine or the disinfection cabinet?

For this question, in fact, it depends on the needs of the family. If it is used by parents at home, it is recommended that the integrated stove with disinfection cabinet is good, because their needs are very simple, generally will not make too complicated multi-process food, open flame cooking is good, and the integrated stove disinfection cabinet has a single function and simple operation, which can meet this demand.

If you are young, it is recommended that the integrated stove with steam oven is better, which can directly save the two spaces of the steamer and the oven, and can also meet the food cooking experience of "steaming and baking". At the same time, in the tableware, you can sterilize the dishes and chopsticks at high temperature after a meal, remember not to put plastic utensils, if it is pure steaming high temperature, it is not so particular, and it can also achieve the effect of storage and sterilization of dishes and chopsticks.

3. Analysis of integrated stove steaming and baking machine and disinfection cabinet.

The integrated stove disinfection cabinet is a relatively mature household kitchen appliance, because the structure is relatively simple, it is not much affordable in terms of price, and the price of general mid-end products is more than 6k. The integrated stove steaming and baking machine is also a new product in the past 1-2 years, which has been further improved in the field of cooking, combining no open flame and open flame cooking, which can meet the cooking needs of most families and was born, with a price of more than 7k.

Through the analysis of the above three differences, the integrated stove steaming and baking machine has more functions, and can also be used for high-temperature disinfection and storage, while the function of the integrated stove disinfection cabinet is relatively single, and can only be used for tableware disinfection and storage effect. Because the difference is not very big, if it is the choice of young people, the integrated stove steaming and baking machine is better, and the cooking function is more, which can meet the diversified cooking needs of the family. If it is used by parents at home, the integrated stove disinfection cabinet is better and easy to operate.

Hello dear! In fact, there is no exact statement on the question of "whether it is better to have an integrated stove with a steamer or a disinfection cabinet", and in the final analysis, it is still necessary to decide which one is more suitable according to the actual situation of your kitchen and the needs of the family. What are the benefits of an integrated stove with a sterilizer?

Tableware disinfection, health and safety. For invisible bacteria, it is useless to simply wash with water. The biggest advantage of the sterilizer is that it can give your tableware a "safe harbor".

After each washing, drain the tableware and put it in the disinfection cabinet for disinfection to ensure the hygiene of the tableware, and also prevent the spread of infectious germs and viruses. Saves space with storage. The sterilizer with integrated hob can not only be disinfected, but also used as a storage space.

The sterilizer has good sealing, which can create a good cleaning and storage space for the tableware, and prevent secondary contamination at the same time. Put the washed and dried dishes in the sterilization cabinet for disinfection, and do not need to rush to take them out and put them in the cupboard after disinfection. Because the sterilizer itself has the function of storage, and the sterilizer installed on the integrated stove not only saves space, but also saves the cost of the cabinet.

The matching design of the integrated stove and the steamer is a leapfrog innovation in technology, and it is a new type of integrated stove product that is hot on the market, and it is also an integrated stove product preferred by many consumers. Steamed at high temperature, healthy and delicious. The steamer of the integrated stove can meet the high temperature requirements in a short time, from room temperature to 100 degrees Celsius in only four and a half minutes.

The steamer can reach high temperatures of up to 120 degrees Celsius. The food steamed out by the lower steamer retains the original nutrients of the food, and the cooking method is healthier and the food is more nutritious. Sufficient capacity, efficient and practical.

The steamer that comes with the integrated stove has a large capacity design, with a maximum capacity of 85L, which can meet the cooking needs of large families. At the same time, the steamer integrated stove has a multi-layer bracket design and a built-in auxiliary internal circulation system, which can be steamed together with multiple different dishes to ensure that there is no cross-flavor. The water in the water tank at the steamer can be used continuously for 1-2 hours, and some steamers are also designed with steam condensation technology, which condenses the steam generated in the box into distilled water for reuse.

The integrated stove with a disinfection cabinet may be more suitable for families with children and the elderly, otherwise it is necessary to purchase a disinfection cabinet, and the integrated stove of the steamer model is especially loved by consumers who purchase a new house after 80 and 90, which is not only beautiful and saves kitchen space, but also powerful and more intelligent, and can realize one-key intelligent steaming. In short, choosing an integrated stove that suits you will bring convenience to your life and make your three meals a day more abundant.

Dear, you can make the right choice according to your family situation! 

It's all good, the key depends on which one your family needs more.

If you cook a lot, like food, have frequent needs for steaming and baking functions, and have a large amount of dishes cooked by your family, you should choose a good one with steaming and grilling. If you don't cook often, or if the resistance of the elderly and children at home is poor, choose the disinfection cabinet.

The difference between the cleaning cabinet and the disinfection cabinet of the integrated stove Hello dear, the difference between the disinfection cabinet and the cleaning cabinet: 1. The function of the cleaning cabinet is to store special utensils for disinfection tableware, which has the function of cleaning and preventing secondary pollution. The function of the sterilizer is to disinfect the tableware through ozone, ultraviolet rays, steam, etc.

Therefore, there is an essential difference between the tableware early silver disinfection cabinet and the cleaning cabinet, the ozone concentration in the disinfection cabinet is high, which can kill the pathogenic microorganisms on the tableware, and the ozone concentration in the cleaning cabinet is low, which can only ensure the cleanliness of the air in the cabinet, so that the tableware is not polluted when stored. 2. The disinfection cabinet can kill the pathogenic microorganisms on the tableware, play the role of disinfecting the tableware and cutting off the transmission route, and is a disinfection instrument, and the disinfection effect, safety requirements and physical properties of the product must meet the requirements of the "Safety and Hygiene Requirements for the Tableware Disinfection Cabinet" (GB17988-2004). 3. Tableware disinfection cabinet and cleaning cabinet are two different products.

The cleaning cabinet does not disinfect the tableware, but only serves to dry the tableware and ensure that the air in the cabinet is clean, so that the tableware is not polluted when stored, and does not belong to the disinfection equipment. 4. The national hygiene management requirements for tableware cleaning cabinets and disinfection cabinets are completely different. Hope it helps.

Integrated steaming and baking stove and integrated stove with disinfection cabinet, refer to which function you want to buy. If you have a sterilizer at home, you don't need to buy one with a sterilizer. But if you don't have a sterilizer at home, it is better to buy the latter.

With the rise of the younger generation of consumers, there are more and more people who pursue high-quality, personalized and high-value products.

Moni focuses on the manufacture of high-end kitchen appliances, actively advocates market-oriented, technology-led, and innovation-oriented, and ranks among the best domestic high-end kitchen appliance OEM enterprises. Our company has cooperated with Elelux of Sweden, Franke of Switzerland, Derge of Germany, Rinnai of Japan, Noh Rate of Japan and other Fortune 500 companies for many years. The company's vision inspires the company to move forward, and the latest production base with a plant area of more than 200,000 square meters has been officially put into use, with a number of imported automated production lines from stamping, grinding to surface treatment and logistics.

My kitchen is small, I bought Honori's integrated steaming and baking stove, at first I was worried that this would be easy to break, not bad, more than a year, there has never been a problem, it is very convenient to steam and bake, and the quality of big brands is still OK.