-
No, medication** is preferred.
Through the intake of nutrients and dietary fiber, to prevent lead from being absorbed in the digestive tract, while supplementing nutrients, suitable for the use of blood lead content below 200 micrograms, dietary fiber is directly excreted through feces, no toxicity, is the current safer method of lead removal. Yitong growth Lidexi lead removal oral liquid combination to enhance immunity and achieve the effect of lead removal and lead inhibition.
It is mainly to use the principle of complexation to replace the lead in the human body, convert it into harmless substances to the body, and discharge it into urine and sweat, and at the same time supplement calcium, iron, zinc and other trace elements, so as to avoid the dehydration that may be caused by drug lead discharge.
-
No, lead will be stored in the bones by default, so drinking tea can't work at all, and you have to go to a regular medical institution to deal with it, please kiss my advice.
-
Is it that easy to remove lead and mercury?
For the most advanced Western medicine, the removal of lead and mercury is a very difficult problem at first sight, and it will take years to decades.
-
No. Usually you can eat some shrimp skin, milk, soy products, tea, carrots, garlic, beef, animal liver, vitamins, fungus and other foods, these foods can promote the discharge of lead, but if you want to completely discharge the lead poison in the body in addition to conditioning from the diet, you can also take Qiancong lead particles, all the ingredients are obtained from plants without any toxicity, and Qiancong lead particles are also rich in efficient lead removal factors, with a dual effect of lead removal and lead prevention.
-
How much lead is in tea, and what is the effect on the human body? There are different interpretations of this issue, and the actual results are also different.
Some sources report that the lead in the tea leaves is very small or will not be leached into the tea soup, but there are also some reports that there will be 5 to 30% leaching. However, the amount measured in tea soup is generally less than 10 micrograms. Suppose that according to 5 milligrams of tea (exceeding the standard multiple), such as 5 grams of tea leaves in 150 ml of water (higher than the conventional dosage), the leaching rate of lead in the tea soup is calculated as 30%, then 150 ml of tea soup contains only 5 micrograms of lead.
China has set a standard of 50 micrograms of lead in drinking water, which is 10 times as much: the World Health Organization and Japan have set a standard of 100 micrograms, which is 20 times higher. Therefore, even according to the above extreme assumptions, it is safe for drinkers.
Just because there is lead in tea, we can't take it for granted that it will enter the human body through drinking tea, and we can't associate lead with "poisoning" and "senile dementia". Propaganda reports should be scientific, not far-fetched, let alone taken for granted.
Lu Chengyin, deputy director of the Tea Quality Inspection Center of the Ministry of Agriculture, said that they recently conducted a test to determine the lead content in the tea soup after brewing the four kinds of Longjing tea with the highest lead content in the sampling for 1 hour with 100 degrees of boiling water, and the results showed that no lead was detected in the four kinds of tea soup. It can be seen that although the lead content in tea is high, these lead is not dissolved in tea soup or the leaching rate is very small, so everyone can drink tea with confidence.
-
Analysis: Hello: For the blood system, it can inhibit heme synthesis and cause anemia.
For the nervous system, it can cause headaches, insomnia, visual impersonation of the digestive system, and can lead to loss of appetite, constipation, abdominal pain, etc. In addition, it also has an impact on the kidneys, immune system, and bones, and can cause cancer, teratogenicity, and mutagenesis.
Suggestions: Lead discharge or go to a regular hospital. So don't self-medicate at home.
-
You can supplement some calcium, because when calcium is absorbed and metabolized, you can bring out a part of lead, and eat more lead-excreting foods such as fungus and kelp.
-
There doesn't seem to be an announcement about excessive lead in the tea food quality and safety inspection 'QS', and the landlord doesn't have to hearsay, hehe.
If you have lead in your body, you should eat less preserved eggs, drink more water, and wash your hands frequently!
Postpartum women drink brown sugar water, which is conducive to warming the uterus, discharging lochia, replenishing blood, etc., but it is not advisable to drink more, this is a matter of time, that is to say, it is okay to drink brown sugar water within fifteen days after giving birth, but after fifteen days, due to physical recovery and other reasons (I can't remember the specifics clearly), the sugar water that is drunk again will cause blood to be discharged due to blood activation, which is not conducive to the recovery of maternal physical strength. Therefore, postpartum brown sugar water should not be drunk for a long time.
Red Bull contains lysine, which is an important component of protein and one of the essential amino acids for the human body. It regulates the body's metabolic balance; It can improve the absorption and accumulation of calcium in the body, and accelerate the growth of bones; It has the effect of promoting growth and development, increasing appetite, reducing diseases and enhancing physical fitness. So it's absolutely fine to drink Red Bull, but two cans a day is appropriate.
Reduce sodium intake, replace calcium and potassium, and reduce fat intake.