Can you eat seafood after eating bananas, can you eat seafood with bananas

You can eat it, there will be no problem with food restraint, and there is no problem with eating some properly. It has been reported that foods rich in vitamin C and seafood are not likely to cause acute arsenic poisoning based on the limit of the amount consumed.

But bananas do have some contraindications when it comes to consuming them:

1. Bananas and taro are compatible. Eating together can make your stomach upset and feel bloated.

2. Bananas and sweet potatoes cannot be eaten together. Eating together can cause adverse biochemical reactions and cause physical discomfort.

3. Potatoes and bananas should not be eaten together. Eating the same food can cause adverse biochemical reactions, resulting in facial spots.

4. Kefirt and banana are compatible. Eating the same food can cause adverse biochemical reactions and produce carcinogens.

5. Aspirin and bananas are compatible. Aspirin is easily compounded with sugary foods, such as coconut, sweet pomegranate, peach, grape, banana, etc., which reduces the absorption rate of the initial drug.

You can't eat seafood.

Here's why: Bananas contain vitamin C, albeit in small amounts, but vitamin C is similar to seafood, which produces a chemical called arsenic trioxide, commonly known as "arsenic". A small amount is not fatal enough to cause gastrointestinal upset, so it is recommended to eat seafood two hours after eating the fruit.

There are also a lot of high-quality protein and minerals such as calcium in seafood, which is cold. and bananas are cold in nature and contain oxalic acid.

You can't eat seafood after eating bananas, you will get food poisoning, at least two hours, and you can only eat seafood after the bananas have been digested, because seafood and bananas are cold foods.

Foods that can't be eaten with bananas:

Bananas should not be eaten with sweet potatoes, taro, potatoes and sweet potatoes.

Bananas should not be eaten with milk as they can be poisoned.

Bananas should not be eaten with kefir, as they are prone to produce carcinogens.

Don't eat watermelon and bananas at night, it will cause diarrhea.

Bananas should not be eaten with potatoes, the elderly eat age spots, and young people have color spots and butterfly spots.

Taro should not be eaten with bananas, because the stomach is swollen.

If you eat beef, don't eat bananas, you will have stomach cramps.

People with spleen and stomach deficiency, loose stools and diarrhea should not eat more or raw food, and those with acute and chronic nephritis and renal insufficiency should avoid eating.

Analysis: Hello: Considering the situation you said, after eating bananas, you can't eat seafood for a short time. There are also a lot of high-quality protein and minerals such as calcium in seafood, which is cold. and bananas are cold in nature and contain oxalic acid.

Suggestions: It is recommended that you pay attention to it, drink more water, eat more fruits and vegetables, avoid staying up late on the fire, and wish you good health!

It is rumored that seafood is not suitable to be eaten with many foods, especially foods rich in vitamin C, and most fruits are rich in vitamin C, because the arsenic in some seafood reacts with vitamin C to form the commonly known arsenic. So can you eat bananas after eating seafood?

1. Problem analysis.

Eating some fruits after eating seafood is a habit for some food lovers, but whether you can eat bananas after eating seafood is divided into two situations. First, there is no problem for partners with normal gastrointestinal function to eat some bananas, as long as they are not too much, after all, eating too many bananas is easy to cause diarrhea. Second, people with gastrointestinal insufficiency are not suitable to eat bananas after eating seafood, because it may increase the burden on the stomach and intestines.

2. Opinions and suggestions.

In daily life, most partners' stomachs are not so squeamish, and the vitamin content in bananas is very small (only 8 mg per 100 grams of edible part of vitamin C), and a one-time intake of more than 500 mg of vitamin C will have an obvious chemical reaction with arsenic, so there is no need to worry about what will happen to the so-called poisoning of bananas after eating seafood, and it is impossible for normal people to eat so many bananas at one time.

Regardless of whether the gastrointestinal function is normal or not, it is better to control the intake of any food each time, most of the problems caused by eating too much are basically digestive problems, abdominal pain and diarrhea are common. Of course, the healthiest way to eat is to avoid mixing foods that are in conflict (even if there are fewer conflicts), and a two-hour interval is generally preferred.

There are no absolute taboos for seafood and bananas, but it is better not to eat bananas after eating seafood.

Because seafood and bananas are cold, people with weak stomachs should eat less. After eating seafood, eat bananas. It is easy to cause diarrhea, abdominal pain, and hurt the spleen and stomach.

Very tasty food.

This combination is good that.

In fact, when eating seafood, eating some bananas appropriately will not affect your health, and there is no absolute taboo to eat bananas when eating seafood, but seafood is generally benign, people with weak spleen and stomach, or people who are prone to allergies, try to eat less.

There are no absolute taboos for these two. However, because seafood is mostly cold, people with weak stomachs need to eat less. After eating a lot of aquatic products, eating bananas is easy to cause diarrhea and abdominal pain for some people. Therefore, it is best not to consume them at the same time.

Yes, here's how to make shrimp with bananas:

Ingredients: 500g banana, 200g shrimp, 2 eggs, 2 auxiliary ingredients: appropriate amount of oil, appropriate amount of salt, appropriate amount of green onion, appropriate amount of minced ginger, appropriate amount of dry starch, appropriate amount of cooking wine 1, and preparation of ingredients.

2. Wash the green onion and ginger, cut it and set aside.

3. Peel the banana and cut it into triangular cubes and hang the egg batter.

4. Absorb the water of the shrimp, add cooking wine, mix well and marinate slightly, and then grasp well with dry starch.

5. Fry the bananas with egg batter in hot oil in a hot pan.

6. Fried bananas.

7. Leave oil in the pot and stir the green onion and ginger until fragrant.

8. Add the shrimp and stir-fry.

9. After the shrimp is cooked, add the fried banana and stir-fry slightly.

10. Hang the paste with wet starch to get out of the pot.

11. Plate.

It is not recommended to eat them together.

Seafood should not be eaten with fruits rich in VC.

Toxic substances will be produced.

Bananas should not be eaten with milk as they can be poisoned.

Bananas should not be eaten with kefir, as they are prone to produce carcinogens.

Don't eat watermelon and bananas at night, it will cause diarrhea.

Bananas should not be eaten with potatoes, the elderly should eat age spots, young people should have color spots, and butterfly spotted taro should not be eaten with bananas, and the stomach will be swollen.

If you eat beef, don't eat bananas, you will have stomach cramps.

You can eat banana seafood rolls with seafood Ingredients: Ingredients: 100 grams of shrimp, 100 grams of fresh shellfish, 100 grams of sea cucumbers, 80 grams of bananas, 350 grams of eggs Accessories:

250 grams of bread crumbs Seasoning: 50 grams of peanut oil, 50 grams of salad dressing, 5 grams of salt, 5 grams of monosodium glutamate, 10 grams of cooking wine Crispy, tender and nutritious. Teach you how to make banana seafood rolls, how to make banana seafood rolls to be delicious 1

Blanch the shrimp, fresh shellfish, and sea cucumber and put them in a pot, add salt, monosodium glutamate, cooking wine, and stir in Kraft sauce (salad dressing). Cut the banana into thin strips about 3 cm long. Divide the mixture into 10 parts with wafer paper, wrap 1 portion and 1 banana strip, dip it in the egg mixture, and pat the breadcrumbs.

No, it can cause gastrointestinal upset.