I have a breakfast shop that sells for 1,000 yuan a day, and I don t want to do it, is it feasible t

I'm very happy about this question, because I have done catering for a while, and I often deal with small supermarkets later, so let me help you analyze the pros and cons of breakfast shops and small supermarkets: First, the profit margin of small supermarkets and breakfast shops.

The profit of small supermarkets is generally between 10-15%, and now small supermarkets have no technical content, and basically two people can operate. The main thing is to "grind people", which depends on time. Generally, the door is opened at about six o'clock in the morning, and it is necessary to stay up until nine or ten o'clock in the evening, and it is not easy to leave people in the middle.

Sales are generally fixed, basically the same. Although the breakfast shop is also very hard, it is an early morning every day, and there is a long time when it is relatively free. The profit of breakfast is generally around 40%, so you can leave 400 left after selling 1,000 a day.

I don't know how much money is left after the rent?

Second, the degree of hardship breakfast shop can be said to be relatively hard, and it is more manual labor, and it also requires a certain amount of technical work. This one has a skilled technique, and it's a pity to change careers. But the breakfast shop is dirty and busy, and the level of hard work is much higher than that of a small supermarket.

Small supermarkets now basically don't have to "do it yourself" for the goods, and a ** goods will be laid for you. And the risk is relatively small, mainly in the rent. This is much more stable than the breakfast shop, and now you can see that the one that has been in business for the longest time is the small supermarket.

Because "there is no oil and salt store that does not open", although the profit of the current small supermarket is not high, it is the most stable. And it is relatively leisurely, and does not require manual labor. "By time" only!

The breakfast shop now sells 1,000 a day, and it is not feasible to change careers to a small supermarket If your body feels tired and you feel that it is too hard to get up early every day, then I think you can consider a small supermarket. Both of these businesses belong to low-profit industries, but fortunately, there is no shortage of customers. can cope with life, if you want to "make a lot of money."

Unlikely. Location selection is the "top priority" of small supermarkets, and if there is a suitable place, you can consider small supermarkets. And now there are many business projects in small supermarkets, which can collect express delivery and so on.

If you have a variety of operations, the benefits are better than a single breakfast shop. Because your current breakfast shop is actually not very profitable. To be honest, it's not interesting, and it doesn't seem like there's much left over after a day's planing.

So if the corner is right, you should switch to a small supermarket. After all, in terms of future development, a small supermarket may be better than your breakfast shop. The main thing is "not tired"!

The above is my analysis of whether the breakfast shop sells 1000 a day and changes careers to a small supermarket. But I haven't seen it with my own eyes, so it's up to you to make up your mind in the end. However, the investment in a small supermarket is much higher than that of a breakfast shop, so you need to be cautious in investing!

No. Because small supermarkets have the pressure to stock up, and you can't earn 1,000 yuan a day, you still sell breakfast.

I don't think it's feasible, if you open a supermarket, you will invest more, and the return on cost is very slow, since the breakfast shop can sell 1,000 yuan a day, then the daily income can be about 300 yuan, and 10,000 yuan a month is also relatively good.

Yes, because the breakfast shop has a large number of places, it is also possible to open a supermarket.

Summary. Hello dear, happy to answer your <>

: The supermarket sells 1,000 yuan a day, according to the average profit is 25%, then the profit of a day is 250 yuan, if it is a supermarket that is less than a day, and does not employ employees, then such a profit is okay.

How much can you make by opening a small supermarket and selling 1000 a day.

Hello dear, happy to answer your <>

: The supermarket sells 1,000 yuan a day, according to the average profit is 25%, then the profit of a day is 250 yuan, if it is a supermarket that is less than a day, and does not employ employees, then such a profit is okay.

The specific sub-product. If the supermarket sells 1,000 yuan a day, according to the average profit is 25%, then the profit of a day is 250 yuan, if it is a supermarket that is less than a day, and does not employ employees, then such a profit is okay. Generally, a supermarket store of about 50 square meters is about 200,000.

And it depends on what location, mainly to see how much the cost of the store, now many stores have to transfer fees, which is also a cost, adding up to more, depending on how much your store rent, whether it is quarterly or annual, these are very important. Other pick-up costs and decoration are similar, if you can reduce the cost of the store, you can save some money, do any business must know how to use and save money. Of course, if you open a store in a big city, then the rent cost and labor cost are more expensive, so 300,000 yuan can open a larger supermarket.

Summary. Dear, I'm glad to answer your <>

Open a small supermarket and sell 1,000 yuan a day, you can earn between 200-300 yuan. Supermarkets now have lower margins. Drinks and children's items are less high.

The transparency of other daily necessities is relatively high. You can't compare to the big supermarkets. It should be achieved with small profits but quick turnover.

Strive for repeat customers and let consumers get benefits. <>

How much can you make by opening a small supermarket and selling 1000 a day.

Dear, I'm glad to answer your <>

Open a small supermarket, Moxiang can earn between 200-300 yuan by selling 1,000 a day. Supermarkets now have lower margins. Liquor and children's products are less high.

The transparency of other daily blind products is relatively high. You can't compare to the big supermarkets. It should be achieved with small profits but quick turnover.

Strive for repeat customers and let consumers get benefits. <>

<> a small supermarket has a rent of 48,000 a year, a turnover of 1,700 to 2,000 on weekdays, and about 4,000 on holidays.

Where is it? Community?

According to what you said, of course it can be opened, and the income is relatively good.

Downstairs in the complex, there are two schools in front of the road.

Of course you can.

Is this supermarket going to be transferred?

Yes, it will cost 200,000 yuan, what is the net profit in a month.

According to the comprehensive calculation you mentioned, the net profit for a month is about 30,000.

If you want to take over such a supermarket, you must first check his current business situation.

But I saw that his computer showed that the net profit in the past 6 days was 2700, which should mean that their products are relatively scattered, and the competition of high-profit products is not high.

That is, his high negative value products are not good.

So if you want to take over at this time, you have to consider what is the reason for him?

Overall, this benefit is still okay.

It's a little tiring to run this kind of small supermarket, it's true.

12 months a year, excluding holidays for 1 month, and 11 months, a net income of more than 900 yuan a day, 50% of the gross profit such as breakfast buns and steamed buns, a day's turnover is almost 2000 yuan, you calculate how many people need to make 2000 yuan of breakfast, rent, water and electricity, labor has not been counted.

The breakfast shop earned 450,000 yuan in 9 months, excluding the salary of 40,000 yuan, and the couple's net income was 410,000 yuan.

A fellow couple took their nephew and opened a breakfast shop in a group field in Xinjiang, which sold steamed buns, porridge, soy milk, tofu brain, and chaos.

Every morning I get up at four o'clock in the morning and start to do my own work, my nephew and noodles, my husband grinds the bean grinder, I wish porridge, my wife makes steamed buns, and every day before six o'clock I have to make 120 steamed buns, and then after six o'clock the workers start to come.

Their business is very good, and many construction site owners and nearby vegetable bosses buy steamed buns with workers. It's all 10 cages, 20 cages are bought, and sometimes the three of them are too busy to sell.

The shop has six tables, each of which is full for most of the day, and workers who have no place to sit squat on the ground with bowls to eat.

The three of them were busy until 6 o'clock in the afternoon, and they could sell for more than 3,000 yuan, and they were exhausted every day.

This kind of business lasted for three years, and then the construction site left, and the business faded, but in the past few years, the economy has been depressed everywhere, and it is really difficult to earn 300,000 yuan a year.

Steamed bun shops can also make money, but they make hard-earned money. Every day at 4 o'clock in the morning, I almost get up, I start selling at 6 o'clock, and then I don't stop selling while doing it, the general steamed bun shop only does business for four or five hours in the morning, and the stall is almost closed at 10 o'clock, if you want to extend, then open until 14 o'clock, and there are fewer people who eat steamed buns at the end of the basic lunch time, and work 10 hours a day.

According to the calculation of the small shop of Shilaiping, the rent is 1,500 yuan per month, the cost of steaming steamed buns, water, electricity and gas is 2,500 yuan per month, and the gross profit margin of steamed buns is calculated according to 50%, 365 days a year, and the daily turnover is 1,910 yuan, and the daily net profit is 955 yuan in order to reach an annual net income of 300,000 yuan.

Steamed buns are sold according to yuan**, you need to make 955 1273 buns every day, and they are open all year round, and you can achieve an annual income of 300,000.

1. Choose the right position, be busy before and after, work hard, and the problem is not big.

2. Choose the right positioning, meat and vegetable matching, multiple complementarity, and better effect.

It's easy.