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Preparation of cold spinach:
1Prepare the fried peanuts and puree the garlic. 2Blanch the spinach in boiling water and put it in cold water. 3. Squeeze out the water of the spinach and cut it into inches, add peanuts, salt and vinegar, monosodium glutamate and garlic. 4. Put oil in a pot, add Sichuan peppercorns and fry until fragrant, and then stir-fry peppers until fragrant. 5. Pour over the spinach and mix well.
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The simplest salad with spinach
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