In addition to eating moon cakes in the Mid Autumn Festival, what else should I do?

The literati admired the moon, the folk worshiped the moon, and played with lanterns.

There are many game activities, Mid-Autumn Festival. The first is to play with lanterns. The Mid-Autumn Festival is one of the three major lantern festivals in the country, and you should play with lights during the festival. Of course, there is no large-scale lantern festival like the Lantern Festival in the Mid-Autumn Festival, and playing with lanterns is mainly carried out between families and children.

A solemn sacrifice turned into a light-hearted pleasure. The folk Mid-Autumn Festival moon viewing activities began in the Wei and Jin dynasties, and the custom of moon appreciation was ** in the moon sacrifice. But it didn't become a habit.

In the Tang Dynasty, the Mid-Autumn Festival was quite popular in admiring the moon and playing with the moon, and many poets had verses about the moon in their famous poems. In the Song Dynasty, the Mid-Autumn Festival was formed centered on moon viewing activities, and it was officially designated as the Mid-Autumn Festival.

The Mid-Autumn Festival, also known as the Moon Festival, the Autumn Festival, the Mid-Autumn Festival, the August Festival, the August Festival, the Moon Chasing Festival, the Moon Festival, the Moon Worship Festival, the Daughter's Festival or the Reunion Festival, is a traditional cultural festival popular in many ethnic groups and countries in the Chinese character cultural circle, which is on the 15th day of the eighth month of the lunar calendar; Because it coincides with the middle of the third autumn, hence the name, and some places set the Mid-Autumn Festival on August 16.

There is also moon viewing and a reunion dinner with the family.

In addition to mooncakes during the Mid-Autumn Festival, do you have any traditional food in your hometown?

1. Stewed sea bass with lettuce.

In Hangzhou, braised sea bass with Urancho is one of the must-do Mid-Autumn Festival family banquet dishes. This is not only because the sea bass in this season is delicious, but also because Zhang Han in the Jin Dynasty borrowed the homesick "sea bass, sea bass", abandoned the official and returned to his hometown through the ages, making the sea bass a symbol of homesickness.

2. Water chestnut. Some elders will use water chestnut to make porridge during the Mid-Autumn Festival, and boil the shelled water chestnut with rice into salty white gruel. After eating sweet and greasy mooncakes, drinking a bowl of water chestnut porridge can not only relieve greasyness, but also help digestion, and it is said that it can also make children grow smart and smart.

3. Edamame. In the Mid-Autumn Festival in Jiangsu and Zhejiang, some edamame will be specially steamed. Edamame is also known as edamame pod in the local area, and pod is homophonic with the words "jia" and "auspicious". Therefore, eating edamame is to hope that it will be auspicious and everything will go well.

4. Shandong wheat arrow.

The so-called "wheat arrow" is a pancake made of white flour, then steamed with meat or vegetarian filling, and then rolled into a cylinder with straw. On the day of the Mid-Autumn Festival, in addition to eating the Mid-Autumn Festival dinner, Qingdao people generally have steamed dumplings, steamed buns, and of course wheat arrows for breakfast and lunch.

5. Snails. The snail is an indispensable delicacy for Guangzhou people and residents of the Pearl River Delta during the Mid-Autumn Festival. Around the Mid-Autumn Festival, it is the time when the snail is empty, there is no small snail in the abdomen, and the meat is particularly fatty, which is the best season to eat the snail. Moreover, the folk believe that the Mid-Autumn Festival snail can be eye-catching.

6. Crabs. No crab is not autumn", in the Mid-Autumn Festival bounty chrysanthemum, eating crabs, is a great thing for the Jinhua people in Zhejiang who love to eat crabs during the Mid-Autumn Festival. Crab meat is delicate, delicious, high in protein and easy to digest, and high in calcium, phosphorus, iron and vitamin A, and has high nutritional value.

In northern Anhui, moon cakes are eaten during the Mid-Autumn Festival, and pears and pomegranates are bought at home, and homemade small.

Fruit (that is, fried pasta with a layer of sugar on the outside). In the past, many times the Mid-Autumn Festival was just about to harvest corn, and after dinner at night, I had to go to the field to tear the corn husk, and chatted while working while watching the round big moon (the field is specially used for collecting grain and drying grain, and the field of vision is quite broad).

Osmanthus cake, glutinous cake, osmanthus wine, crab, wheat arrow, vegetable cake, reunion bun.

1. The customs of the Mid-Autumn Festival are: worshiping the moon, admiring the moon, worshiping the moon, watching the tide, lighting the lamp, guessing riddles, eating moon cakes, appreciating osmanthus flowers, drinking osmanthus wine, playing with lanterns, burning towers, etc. 2. The Mid-Autumn Festival, also known as the Moon Festival, the Autumn Festival, the Mid-Autumn Festival, the August Festival, the August Meeting, the Moon Chasing Festival, the Moon Festival, the Moon Worship Festival, the Daughter's Festival or the Reunion Festival, is a traditional cultural festival popular in many ethnic groups and countries in the Chinese character cultural circle, which is on the 15th day of the eighth month of the lunar calendar; Because it coincides with the middle of the third autumn, hence the name, and some places set the Mid-Autumn Festival on August 16.

During the Mid-Autumn Festival, eat 2 more foods, the first must eat food: osmanthus wine or osmanthus cake.

Drinking osmanthus wine and tasting osmanthus cake on the night of the Mid-Autumn Festival is actually an ancient tradition. As early as the Tang Dynasty, it was recorded in the Kaiyuan Tianbao ceremony that people would drink alcohol while admiring the moon on stage during the Mid-Autumn Festival, and called it the moon shadow.

And the Mid-Autumn Festival is mostly in September and October of the new calendar, which is the season when the osmanthus is fragrant, which is the most suitable for making osmanthus cake. Osmanthus means harvest and beauty, so eating osmanthus cake and drinking osmanthus wine during the Mid-Autumn Festival also symbolizes the pursuit of a better life.

The second must-eat food: crab.

Mid-Autumn Festival October, it is the time when the crab is ripe and yellow and fat, and its taste is the best at this time. Moreover, crabs and crabs have the same sound, and in the Mid-Autumn Festival, they eat crabs to express their gratitude to their relatives and friends.

The first must-do: moon viewing.

During the Mid-Autumn Festival, the family eats moon cakes, drinks osmanthus wine, and then appreciates the bright moon in the sky, relaxed, and the family is reunited, with the intention of looking forward to a successful and auspicious celebration.

The second must-do: prepare for the reunion feast.

There is a reunion dinner on Chinese New Year's Eve, and a reunion dinner is also eaten during the Mid-Autumn Festival. Yuan has a special meaning for Chinese, and the whole family sits around to eat a reunion dinner, which is a warm ceremony, happy and healthy.

1. Moon viewing. In the Mid-Autumn Festival, China has the custom of admiring the moon since ancient times, and the "Book of Rites" records the "autumn twilight and sunset", that is, worshipping the moon god. In the Zhou Dynasty, every Mid-Autumn Festival night was held to welcome the cold and sacrifice the moon.

Set up a large incense table, put on moon cakes, watermelons, apples, plums, grapes and other seasonal fruits, among which moon cakes and watermelons are absolutely indispensable. The watermelon should also be cut into lotus shapes.

In the Tang Dynasty, the Mid-Autumn Festival was quite popular for moon viewing and playing with the moon. In the Song Dynasty, the Mid-Autumn Festival moon appreciation wind was more prosperous, according to the "Tokyo Menghualu" record: "Mid-Autumn Festival night, the noble family knotted the pavilion, and the people competed to occupy the restaurant to play the moon."

Every day, all the shops and restaurants in the capital have to re-decorate the façade, the archway is tied with silk and hung colors, ** fresh fruits and refined food, the night market is very lively, the people climb the platform more, some rich families enjoy the moon on their own pavilions, and put food or arrange family banquets, reunite their children, and enjoy the moon together.

2. Play Rabbit.

The rabbit brother is made of hidden mud, the head of the rabbit is human, wearing armor, inserting the back flag, the face is pasted with gold clay, the body is painted, or sitting or standing, or pounding the pestle or riding the beast, erecting two big ears, and also Zhuang is harmonious. The Qing Dynasty court called the jade rabbit in the moon the Taiyin Jun. However, the common people call it the rabbit master, which is more affectionate.

In the folk customs around Beijing, the Mid-Autumn Festival sacrifice rabbit is really not solemn enough and the game is more than enough.

Taro. Eating taro during the Mid-Autumn Festival is a long-standing custom, but the meaning of eating taro during the Mid-Autumn Festival varies from place to place. In the north, taro is a relatively common sacrifice to the god of the land.

In the south, the Mid-Autumn Festival taro is eaten to ward off evil spirits and eliminate disasters. Because taro has the homonym of "surplus", people hope to have a surplus in good days in order to beg for a lottery, so they all want to buy some taro during the Mid-Autumn Festival.

Water caltrop. The Mid-Autumn Festival is the season of water chestnut harvest, at this time the water chestnut is listed in large quantities, the most full and mature, the water chestnut before and after the Mid-Autumn Festival is sweet and crisp, and the homonym of water chestnut is "clever", the Mid-Autumn Festival eats water chestnut, which carries the blessings of adults to their children, hoping that they will grow more smart and smart.

Before the Mid-Autumn Festival, it is the season when lotus roots are on the market in large quantities. The broken thread of lotus root means that even if the distance is far, you will remember your relatives in the distance, and eating lotus root expresses your thoughts about your relatives.

In addition to mooncakes there are also plump crabs.

Hairy crabs, Soga mold crabs, brown crabs, Zen and slow, emperor shelter like king crabs.

In addition to eating moon cakes during the Mid-Autumn Festival, you can also eat: osmanthus wine, osmanthus cake, water chestnut, taro, glutinous rice cake, etc.

1. Osmanthus wine.

It is mellow and rich, very suitable for drinking in August, especially with moon cakes, which is both greasy and has a trace of the elegance of ancient people drinking and writing poems under the moon. Therefore, the villagers living in some places will like to brew their own osmanthus wine, save it until the Mid-Autumn Festival, share it with their neighbors or relatives, gather under the moon together, and enjoy the moon while tasting the food.

2. Osmanthus cake.

Eat osmanthus cake, this is mainly because every year in August of the lunar calendar is the season when osmanthus is in full bloom, and osmanthus trees are very common in the southern region, the osmanthus flowers taste very fragrant, after picking the flowers to make a variety of osmanthus desserts, slowly it has become a local custom.

3. Water chestnut. Eating water chestnut during the Mid-Autumn Festival is said to make children grow smart and smart. Most ways to eat water chestnut are to cook water chestnut in water (or salt water) and then peel the shell and eat it as a snack.

4. Taro. Eating taro in the Mid-Autumn Festival means good. Qianlong of the Qing Dynasty "Chaozhou Mansion Chronicles" said: "Playing with the moon in the Mid-Autumn Festival, peeling taro and eating it, it is called peeling the skin of ghosts."

5. Glutinous rice cakes. Eating glutinous rice cakes in the Mid-Autumn Festival originated in the Spring and Autumn Period and the Warring States Period more than 2,000 years ago, and is a traditional custom that has been passed down to this day to commemorate Wu Zixu, the general of Chu State.

In addition to eating moon cakes, the Mid-Autumn Festival can also eat sesame cakes, honey cakes, glutinous cakes, etc., as well as a variety of seasonal fresh fruits and vegetables, such as watermelon, grapefruit, persimmon, grapes, pomegranates, apples, pumpkins, sweet potatoes, water chestnuts, taro, peanuts, radish, lotus roots, etc., as well as eating osmanthus cakes, drinking osmanthus wine and carrying skins, etc.

The Mid-Autumn Festival originated from the worship of celestial phenomena and evolved from the autumn and evening moon festivals in ancient times. The Mid-Autumn Festival has customs such as worshipping the moon, admiring the moon, eating moon cakes, playing with lanterns, appreciating osmanthus flowers, and drinking osmanthus wine.

The Mid-Autumn Festival originated in ancient times, popularized in the Han Dynasty, was stereotyped in the early years of the Tang Dynasty, and prevailed after the Song Dynasty.

The Mid-Autumn Festival is a synthesis of autumn seasonal customs, with the full moon to signify the reunion of people, to express the feelings of missing hometown and relatives, and to pray for a good harvest and happiness.