Do tomatoes compare with beer

Tomatoes should not be eaten with the following foods:

1. Tomatoes + shrimp: arsenic will be poisoned.

2. Tomatoes + dried fish: carcinogens can be easily produced when eaten together.

3. Tomatoes + pomegranates: affect the absorption of nutrients.

4. Tomatoes + popsicles: Eating together will be poisonous.

5. Tomatoes + sea crabs: diarrhea.

6. Tomatoes + fish: Vitamin C in food will inhibit the absorption of nutrients in fish.

7. Tomatoes + white wine: Eating together will make you feel chest tightness and shortness of breath.

8. Tomatoes + salted fish: eating them together is easy to produce carcinogens.

9. Tomatoes + potatoes: potatoes will produce a large amount of hydrochloric acid in the gastrointestinal tract of the human body; Tomatoes in a strong acidic environment produce water-insoluble precipitates, which can lead to poor appetite and indigestion.

10. Tomatoes + crabs: arsenic will be poisoned.

11. Tomatoes + popsicles: Eating them together will be poisoning.

12. Tomatoes + river crabs: Eating them together can cause diarrhea.

13. Tomatoes + Pipi shrimp: Arsenic will be poisoned.

14. Tomatoes + shiitake mushrooms: destroy carotenoids.

15. Tomatoes + pork liver: Tomatoes are rich in vitamin C, and pork liver oxidizes and deoxygenates vitamin C, making it lose its original ascorbic acid function.

16. Tomatoes + carrots: Vitamin C-rich foods will destroy vitamin C when eaten together.

17. Tomatoes + sweet potatoes: eating them together will cause stone disease, vomiting, abdominal pain, and diarrhea.

18. Tomatoes + cucumbers: Tomatoes contain a lot of vitamin C, which has the effects of enhancing immunity, preventing and treating scurvy, and resisting infection; Cucumbers contain vitamin C decomposition enzymes, and eating them together can destroy the vitamin C in them.

OK. 1. It should not be eaten at the same time as cucumber.

Because cucumbers contain a vitamin C decomposition enzyme that destroys vitamin C, which is abundant in other vegetables. Tomatoes are typical vegetables rich in vitamin C, if the two are eaten together, the vitamin C we take from tomatoes will be destroyed by the decomposition enzymes in cucumbers, and the effect of supplementing nutrients will not be achieved at all.

2. It is not suitable to consume anticoagulant drugs such as heparin and dicoumarin.

Tomatoes contain more vitamin K. Vitamin K: The main role is to catalyze the synthesis of prothrombin and thromboplastin in the liver, and the minimum requirement for dogs is 30ug kg body weight.

When vitamin K is insufficient, the clotting time is prolonged because it restricts the synthesis of prothrombin, causing subcutaneous and muscle bleeding.

3. It should not be eaten on an empty stomach.

Tomatoes contain a large amount of soluble astringents and other components that react with stomach acid and coagulate into insoluble lumps, which may block the exit pylorus of the stomach, causing gastrointestinal fullness, pain and other uncomfortable symptoms. Eating tomatoes after meals is not a big problem because stomach acid has been mixed with many foods, and its concentration is not large, and it will not react with the gum mentioned above.

4. Unripe tomatoes should not be eaten.

Green tomatoes contain alkaloid glycosides (solanine), which have the shape of needle-like crystals and are very stable to alkalinity, but can be hydrolyzed by acids. Therefore, unripe green tomatoes often feel uncomfortable when eaten, the mouth feels bitter at mild, and poisoning will occur in severe cases. Especially when green tomatoes start to rot, their solanine is destroyed.

After the green tomatoes turn red, they do not contain solanine.