Can you eat back at the buffet? Can food safety issues be guaranteed?

Everyone has eaten the buffet, and many people want to eat it back. Do you think you can get back to your roots? Let's talk about the buffet today, can we eat it back?

The wholesale purchase of the first ingredient, the general wholesale of the ingredient ** is generally cheaper. Vegetables and fruits are generally wholesaled in large quantities for a few cents to one or two yuan, which is much cheaper than buying them in the vegetable market ourselves.

My family also often goes to the wholesale market to buy some vegetables and fruits, for example, some fresh vegetables and fruits are bought in the market for 4 yuan, and the wholesale market costs about 10 catties and more than a piece. If you buy more, it can be cheaper, and the same is true for fruits, after all, there is no middleman to make the difference.

A lot of the meat in the second buffet is frozen meat, and frozen meat is cheap. Take chicken as an example, a one-pound boy chicken weighing about 10 yuan, chicken wings and chicken legs about 250 grams of fresh about 4 yuan a piece, and a frozen chicken about 3 yuan a piece. Frozen chicken breasts cost about four dollars per piece on average, and I don't know if I haven't bought fresh ones.

Many seafood types are cooked and frozen, and these ** are also relatively cheap. Fresh frozen is more expensive than cooked and frozen, and fresh is the most expensive. Generally, most of the seafood buffets are cooked and frozen, and the amount of cheap and frozen can be cheaper, and the frozen ones are also shelf-stable.

Generally, there is a cold storage for the buffet, and the food you buy can be put in the cold storage for a long time.

Third, to buy bones such as beef bones and pork bones imported from abroad, foreign dealers are generally cheap to sell, and sometimes they are very cheap to buy and give. Generally, the wholesale of imported pork bones is about nine yuan, a pound of beef bones, and about twelve pounds of beef bones. The same is true for imported frozen meat, and fresh frozen meat from abroad is exported to our country.

**It is also relatively cheap, and domestic fresh ones are more expensive.

You must know that foreign countries eat more meat, and most of the bones are not wanted. Even if it is sold, it is very cheap, much cheaper than in China, after all, foreign beef is more than half cheaper than in China. Domestic ** such as beef bones is a few dollars more expensive than imported ones, and there are fewer people who eat them, and generally stick bones are a little more expensive.

Fourth, if you want to eat fresh meat at the buffet, there may be a variety of freshwater and saltwater fish. These are generally not very shelf-stable, and they don't taste good when frozen. However, these fish can be released into the water for a period of time, and it is no problem to feed them for a period of time.

Fifth, drinks such as drinks, not to mention these. These are the cheapest at the factory price, and the manufacturer will send them if there are many purchases. My friend has been in the catering industry for more than 10 years, telling me that the price of ordinary bottled beer is about 4 yuan, and other drinks are not very clear.

The sixth buffet will be served according to the amount of ingredients**high and low**, and the expensive ones will be mixed and matched. In this way, there is not much more expensive, and it is more difficult for you to eat back a lot of cheap.

Having said so much to everyone, do you still want to eat back at the buffet? Of course, I'm a big stomach king who calculates according to the amount of food of a normal person, except for the big stomach, anyway, no matter how you eat, you can't get back to your roots. Don't drink and eat in order to eat back, it's not good to eat and eat badly.

The buffet cannot be eaten back because the cost of the buffet is relatively low. Food safety can definitely be guaranteed.

There are very few people who can eat back at the buffet, because after all, their things are all in large quantities, so their purchase price will definitely be very cheap, so there are very few people who can eat back their roots. But I think food safety can still be guaranteed, because after all, it is a big autonomous structure, if there is a safety problem, it can only show that he is indeed investing in himself and his own worth, not so sad, but I think as a wise boss, it is impossible to make this kind of mistake.

Buffets are generally difficult to eat back, because the cost of the merchant's ingredients through large-scale purchase is relatively low, people's stomach volume is limited, and it is easy to have a full stomach if you eat too much.

<> why do you feel that the buffet can't always eat back, this problem should be looked at dialectically, it should be said that not all the buffet diners can't eat back, but most of them can't get back to their roots, and there must be a perception that most of the businesses in the cafeteria will not lose money, and some of the buffet businesses that can't go on have closed their doors. In addition, the reason why the closed businesses will close has little to do with the majority of diners, and it is generally due to changes in rent, water and electricity, food types, production methods and other factors that cause not many customers to eat.

There are several types of people who will not get their money back.

The first category, the elderly, the elderly because of their age, loss of appetite, less daily activities, calorie consumption will become correspondingly smaller, hunger will decrease, the amount of food will become smaller, coupled with the deviation of dietary preferences, so there will be more picky diet, so the amount of food eaten will be reduced, such physical conditions and eating habits will inevitably lead to such people can not eat back the cost, even if it is a buffet, it can not be eaten.

The second category is female. Due to physical reasons, as well as the needs of beauty, beauty, image, etc., women will eat less food and drink less. This is true even for young women who are at the peak of their metabolism, and of course, except for a few special industries or occupations, such as athletes, women in other industries generally eat relatively little.

The third category: children, children are already picky eaters, and they are common. It's the same for boys and girls.

Moreover, in addition to dishes and staple foods, the cafeteria generally has cakes, puddings, ice cream, drinks and other snacks that children particularly like, and these two factors add up to directly lead to children not eating back in the cafeteria.

The third category, men who travel together, this kind of people are the main force in the consumer group of the cafeteria, it is said that they should be able to eat back, but this kind of people generally enter the state of booze immediately after arriving at the cafeteria, and excessive alcohol will suppress hunger to a large extent, so this kind of people basically can't eat this.

Then, the answer to this question is obvious, almost everyone can't get it back.

Delicious food is waiting in line for a long time, seafood supply is very slow, expensive things are not easy to grab, first on the staple food and cold dishes, there will be some missed orders.

Because the cost of the buffet is relatively low, each person's stomach is limited, and there will be less and less things to eat, so it is impossible to return to the cost.

Because the food in the buffet is not so high, it is very difficult to eat back, and a person's stomach capacity is limited.

Because there are many types of buffets, if you eat a little bit of each, you may be full, and no one wants to eat badly.

Meat and seafood, but the merchant must buy it cheaply, so you think that the return on the original cost is actually made by others.