Where is the most fruit grown in China?

There are different kinds of fruits cultivated in various places, apples are produced in the north, such as Shandong, and there are many pears in Shandong, and Laiyang pears are very famous. There are many fruits in the south, such as lychees, mangoes, bananas, etc., and Yunnan has a rich fruit production.

The most delicious fruits in Yunnan are: Dali plum and iceberg red tico, Yangbi walnut, Jianshui sour pomegranate, Mengzi sweet pomegranate, small pineapple the size of a fist of Lushuihe, and all varieties of grapes from Maitreya Yunnan Red Base. Kaiyuan chickpeaches, and a place for crisp pears. I don't remember.

In order to develop and revitalize the local economy, Yunnan Province strives to increase agricultural income, and in the adjustment of agricultural planting structure, it closely focuses on the provincial party committee and the provincial government to implement the strategy of strengthening the province with a green economy. Market-oriented, science and technology-based, according to local conditions to vigorously develop fruit production. By the end of 2004, the fruit planting area in the province reached 22.57 million hm 2.

The total output is 115,520,000 tons. Compared with 21,980,000 hm and 430,000 tons in 2001, they increased by 2,68 and 17,36 respectively. Thereinto.

The planting area and yield of pears topped the list, with 3.86 million hm 2 and 18.94 million tons, respectively.

There are more in Fujian, such as longan, lychee, loquat, bayberry, green plum, which are more famous.

I am from Handan, Hebei Province, and our village grows thousands of acres of fruits. There are mainly apples, grapes, pears.

Speaking of the most types is definitely Yunnan.

We have jackfruit here; Pineapple; Passionflower; mango, papaya; Pitaya; Watermelon; Guava; Coconut; Grapefruit; Sour Corners: There are a lot of sweet corners.

The fruit with the largest cultivation area and yield in China is citrus.

China's citrus planting area is 37.3 million mu, with an output of 10,000 mu. It is mainly distributed in Guangxi, Sichuan, Hunan, Jiangxi, Hubei, Fujian, Chongqing, Zhejiang, Guangdong and other regions. Among them, the citrus area of Guangxi is 7 million mu, Sichuan 6 million mu, Hunan 5.7 million mu, Jiangxi 4.8 million mu, Hubei 10,000 mu, Fujian 10,000 mu.

Citrus is also the most produced fruit in the world. There are 135 countries in the world that produce citrus, with an annual output of 10,000 tons and an area of 107.3 million mu, ranking first among 100 fruits, the first in terms of output Brazil, 10,000 tons, the second in the United States, 10,000 tons, China's third, 10.78 million tons, and then Mexico, Spain, Iran, India, Italy and other countries.

Distribution of citrus cultivation

China is one of the important origins of citrus, citrus resources are abundant, excellent varieties are numerous, and there are more than 4,000 years of cultivation history. After long-term cultivation and selection, citrus has become a precious fruit for human beings. As early as more than 2,000 years ago, the patriotic poet Qu Yuan wrote the famous poem "Ode to Orange" in his hometown.

According to research, citrus originated in the Gui Plateau, passed down the Yangtze River, and spread to the south of the Huai River. The lower reaches of the Yangtze River until the Lingnan region. It has been cultivated by the people for a long time.

Choice, citrus has become a precious fruit of human beings. Citrus is cultivated on five continents, including Brazil, the United States, Japan, Spain, Italy, Morocco, Mexico, Israel, South Africa and other countries.

There are many varieties of fruits in Guangxi, such as lychee, longan, dragon fruit, papaya, pineapple, banana, guava, tangerine, jackfruit, lotus mist, passion fruit, grapes and so on.

It's Guangxi, and a lot of those hard-to-grow fruits have settled in Guangxi.

Which place?Dare to sell fruit for a pound?Only Guangxi.

The number one fruit in China in terms of cultivated area and yield is the following:

1. As the largest watermelon producing area in the country, Henan accounts for nearly one-tenth of the country's cultivation area and output.

According to **, data from the National Bureau of Statistics show that in 2018, the national watermelon planting area was 10,000 hectares, with an output of 10,000 tons. Among them, Henan in 2018 watermelon planting area of 10,000 hectares, output of 10,000 tons, ranked first in the country!

2. The planting area and output of citrus and persimmon in Guilin rank first in the country.

In accordance with the 13th Five-Year Plan for the Development of Modern Agriculture in the four major river basins of the Lijiang River, Xiangjiang River, Guijiang River and Zijiang River and the western mountainous areas, Guilin has formed a number of advantageous fruit industry bases such as Xiangjiang Zijiang grapes, Guijiang persimmons, Guanjiang plum pears, and Haiyang Mountain peaches.

3. China's apples are "No. 1 in the world", and Gansu apples are "No. 1 in China".

Gansu is divided into four major apple producing areas, Qingyang apples (Zhenyuan, Ningxian, Qingcheng, Zhengning, Huanxian, Xifeng), Pingliang apples (Kongtong, Jingning, Zhuanglang, Jingchuan, Chongxin, Lingtai), Tianshui apples (Qinzhou, Maiji, Qin'an, Qingshui), Longnan apples (Lixian, Xihe).

4. China's pear planting area is 10,000 mu, with an output of 10,000 tons (data from the National Bureau of Statistics in 2018). Among them, 2.97 million mu in Hebei.

5. According to statistics, in 2018, the national mango planting area was 10,000 mu and the output was 10,000 tons. It is mainly distributed in the three major production areas of Hainan, Baise and Panzhihua.

The planting area of mangoes in Baise City is 1.2 million mu, the mango planting area in Hainan is 850,000 mu, and the planting area of Panzhihua mango is 660,000 mu.

There are more than 100 varieties of fruits in our country.

Common fruits are slag reformed: apples, pears, oranges, oranges, mandarins, pomelo, longan, lychees, etc.

Apple cultivation techniques.

Spring and summer are the key periods for apple growth and fruit growth, with new shoot growth, fruit fruiting, and flower bud differentiation going on simultaneously. Tips for the management techniques of apples in spring and summer:

1. Strengthen fertilizer and water management.

1) Reasonable fertilization.

Soil fertilization includes ring furrow application and whole garden sprinkling. The fast-acting fertilizer is easy to be quickly absorbed by the soil and can be applied shallowly, the phosphate fertilizer is small in the soil and should be applied deep to the root distribution layer, and the top dressing should be shallow to ensure that the fruit trees need it in the short term. The effect of topdressing outside the root is fast, and the fertilizer is saved.

Sometimes the combination of root topdressing and spraying can kill two birds with one stone, saving labor. From the coloring period to the harvest stage, nitrogen and phosphorus fertilizer can be sprayed many times to promote fruit expansion, color increase, promote flower bud differentiation, accelerate root growth and tree nutrient accumulation.

2) Watering in a timely manner.

The most water-sensitive period for apples is the rapid growth of new shoots from May to June, and irrigation should be carried out during the following key periods: budding, flowering, spring shoot growth, fruit expansion and later irrigation. Irrigation methods include tree tray irrigation, ditch irrigation, drip irrigation, sprinkler irrigation, hole irrigation, etc.

2. Thin flowers and fruits.

It starts one week after flowering and ends in early to mid-June. There are several ways to thin flowers and fruits:

1) Look at the branches, flowers and fruits.

As in Fuji, the ratio of growing branches to fruiting branches is 3 to 4 to 1, and strong trees can be left with more than one foot.

2) Look at the side shoots and thin the fruits.

In a multi-volume tree (a tree with too many inflorescences far exceeding the burden of the tree), one secondary shoot leaves a single fruit, a strong secondary tip leaves a double fruit, two secondary shoots leave a double fruit, and an individual secondary shoot leaves three fruits. Medium-sized trees (trees whose inflorescences are basically compatible with the amount that the tree body may bear) have two fruits in one secondary tip, a single fruit in the thin and short secondary shoots, two fruits in the secondary shoots, no fruit in the absence of secondary shoots, and no fruit in the weak part of the small branches in the space. A small number of trees (trees with a small number of fruit-setting inflorescences that cannot meet the requirements of high yield) do not leave fruit for those with no secondary shoots, one with a single fruit from secondary shoots, and one with double fruits from strong shoots, mainly to restore tree potential.

The first sentence: The number one fruit cultivated and produced in China is the banana.

Bananas are the number one fruit cultivated and produced in China. Bananas are rich in a variety of vitamins and minerals, such as vitamin C, potassium, magnesium, phosphorus, etc., and are hailed by scientists as the "ideal food". In addition, bananas are also a natural plant with antibacterial properties, which can prevent the growth of bacteria and help prevent infectious diseases.

Banana cultivation in China has been practiced for thousands of years, especially in Guangdong and other regions, where banana cultivation has been widely developed. China is a major exporter of bananas, and people love that they can be made into a variety of food and medicines from the flowers to the fruits. In addition to fresh food, it can also be made into a variety of processed products such as fruit juice and dried banana slices, providing people with a convenient diet and lifestyle.

In addition to domestically, the export volume of bananas is also increasing, according to data Zhengnai statistics, China's banana exports reached nearly 4 million tons in 2019, becoming one of the world's largest banana exporters. With the development of the economy and the improvement of people's health concept, bananas, as a nutritious and convenient food, will continue to be widely developed in the future. <>