What do you think is the best instant noodles?

Huafeng Sanxian Yi Noodles, the taste of this instant noodle couldn't be simpler, the light umami, I can't feel the intensity of Master Kong, but boiling a bowl with an egg and eating the most primitive instant noodle taste, this is very happy. <>

The texture of the tumbler cheese ramen is normal, but the seasoning is specially accompanied by a whole pack of cheese powder, which is already full of milky flavor, and you can experience max satisfaction when you add a little milk when cooking the noodles. <>

When I was a child, the most impressive thing should be the "lucky" instant noodles, a yellow bag, you can't tell how noble it is, you can't say how delicious it is, but you just can't forget its taste. <>

Yum Kitchen Lak Salad, it can be said that I am willing to eat this bowl of noodles for the rest of my life. <>

Master Kong came up with a golden soup shrimp ball noodles, I tried it a few days ago, and it tasted good. The material package is relatively rich, and there are four packets such as soup packets, fresh flavor powder packets, and ingredient packets. The taste is sour and spicy because it is mixed with chili peppers and lactic acid bacteria fermented pickled peppers.

The old Chengdu dandan noodles of the Tongyi Qiao Noodle Restaurant are dry mixed noodles, with moderate spiciness, very appetizing, although the ingredients are very sufficient, but every time you eat it, you will add a sausage and braised eggs, so that a big bowl is solid enough to eat.

Master Kong's treasured ingredients have a lot of char siu pork bone noodles The taste is also good, especially the soup, which is very rich. Very tasty.

I have eaten a lot of noodles, but in the end, only these two can stand the test of time and the people the most. Old Beijing and fellow villagers are very simple, so simple that there is only one classic taste that will last forever.

Instant noodles I think are sauerkraut, spicy, as well as Huafeng's oily spicy sour soup noodles, and Xin ramen and spicy cabbage, which are all more delicious.

White Elephant's turkey noodles are very delicious, and they are still domestic, so they can support domestic products.

Everyone's taste is different, others feel delicious, you don't necessarily feel delicious.

The delicious instant noodles are:

1. Nissin He's instant noodles.

2. Indonesian camp more noodles.

Instant noodles in Southeast Asia are simply the king of cost performance, except for the smaller portions, there is nothing wrong with the others.

The world's No. 3 ranked Yingduo Lo Mein, is super delicious! The noodles are particularly gluten-free, sweet and spicy, and sweet, which can be accepted by people who are not very spicy. It's not greasy at all, it's really addictive to eating too much.

3. Tang Daren series instant noodles.

This series of Tang Daren is very powerful, the thick soup is delicious, the noodles are soft and firm, and they are very delicious. The noodles are particularly elastic and fragrant, and I personally feel that I like every taste, but the most classic is the Japanese-style tonkotsu, which is also the most recommended by everyone. If you haven't eaten it, you can try it, it's really good.

4. Thai Yumium Tom Yum Gong instant noodles.

It is also one of the representative brands of instant noodles in Southeast Asia, from Thailand. Tom Yum has a strong flavor and should not be missed if you like Southeast Asian flavors. Southeast Asian incense that domestic brands cannot match. The disadvantage is also that the weight is small, but it is very cost-effective. It's a series that I love so much.

5. Hong Kong doll noodles.

Old brand. In addition to the taste***, this one is really super convenient! Especially suitable for supper, I don't want to toss and eat at night, and I don't want to eat too much, this mini instant noodles are just right.

The soup is very fresh, and there is no MSG flavor of ordinary instant noodles after eating. It is suitable for all ages, as well as for children.