Why use a pressure cooker to cook porridge old overflow

Because the main ingredient of rice is starch, when cooking porridge, the starch in the rice runs out, which increases the viscosity of the water in which the porridge is cooked. When the porridge boils, the steam escapes from the pot, like blowing soap bubbles.

In this way, blow a bubble with a lot of tension on the surface that is not easy to burst, and as the vapor increases, the bubbles will gather more and more, and when they rise to the edge of the pot, they will overflow from the pot.

Pressure cooker cooking porridge method:

Ingredients: 60 grams of rice, 100 grams of bacon, 60 grams of white radish, 40 grams of green beans, 30 grams of carrots.

Excipients: 2 grams of white pepper, a pinch of salt, 3 grams of ginger.

Step 1: Wash a piece of bacon with boiling water and soak for another 2 hours.

Step 2: For side dishes, it is better to replace green beans with cowpeas, and peel the radish.

Step 3: Wash the rice and put it in the discharge pot, put the ginger into shreds, cut the bacon into strips, cut the radish into small pieces or strips, and add an appropriate amount of water.

Step 4: Start the porridge cooking program.

Step 5: Cook halfway through.

Step 6: Cut the beans into sections, add a pinch of salt and cook.

Step 7: Add white pepper to taste after cooking.

Step 8: Done.

Porridge overflowing in a pressure cooker is an abnormal situation. The possible problems are as follows:

1. Functional problem: The pot does not have the function of cooking porridge.

2. How to use: It has the function of cooking porridge, but the amount in the pot is too much or the sealing ring is not flat or it is invalid for a long time. The specific amount should refer to the scale mark in the pot. Be careful not to confuse the two different sets of tick marks for cooking rice and porridge.

3. The quality problem of the pot: it has the function of cooking porridge and the use method is correct, but it still overflows, that is, there is a problem with the quality of the pot, which can be solved according to the after-sales quality problem treatment process.

I also wondered how liquid there is when cooking soup and stewing pork ribs, and there is no overflow when the gas is exhausted!

Why does porridge overflow when cooking? I was startled, so I called Supor after-sales **, they said that it was because the porridge was thicker and would bubble, and when it came up, it stuck near the exhaust valve of the pot lid, and when the pressure was relieved, it was pushed out by the air pressure.

Therefore, when cooking porridge, do not directly relieve the pressure, but cool it for a while, wait for the bubbles to go down, and then relieve the pressure.

Summary. There may be several reasons why the electric pressure cooker cooks porridge overflowing:

1. The rubber ring of the lid of the electric pressure cooker is not installed, or the exhaust valve is not in the sealing position, resulting in poor sealing and overflowing when cooking porridge.

2. The amount of water in the electric pressure cooker to cook porridge should be small, and the maximum water level must not exceed the limit line, and the porridge will overflow after exceeding the limit line.

3. When using an electric pressure cooker to cook porridge, you should confirm whether you choose the porridge cooking mode, different modes have different powers, and the heating speed is different, which will directly affect the degree of boiling. Generally, the cooking mode is used to cook porridge, which is easy to lead to the occurrence of overflowing pot.

Why does water overflow when cooking porridge in an electric pressure cooker?

The reasons for the overflow of porridge in the electric pressure cooker may be as follows: 1. The rubber ring of the lid of the electric pressure cooker is not installed, or the exhaust valve is not in the sealing position, resulting in poor sealing, and the porridge will overflow when cooking. 2. The amount of water in the electric pressure cooker to cook porridge should be small, and the maximum water level must not exceed the limit line, and the porridge will overflow after exceeding the limit line.

3. When using an electric pressure cooker to cook porridge, you should confirm whether you choose the porridge cooking mode, different modes have different powers, and the heating speed is different, which will directly affect the degree of boiling. Generally, the cooking mode is used to cook porridge, which is easy to lead to the occurrence of overflowing pot.

Secondly, you can take a look at the solution.

The solution to the overflow of porridge cooked in the electric pressure cooker: 1. Don't add too much rice to cook porridge in the electric pressure cooker, don't fill the water too much, and don't exceed the maximum scale of the limit line, preferably below one scale. 2. If you find that the electric pressure cooker is gasy, you can open the lid so that the porridge will not overflow.

3. Check the rubber ring, turn the rubber ring a little, and tighten it a little to prevent the electric pressure cooker from leaking. 4. There is also a possibility that there is a problem with the quality of the electric pressure cooker itself and needs to be repaired or replaced.

It is normal for the pressure cooker to cook porridge and overflow water, just cover it with a dry rag to absorb the water at the overflowing rice soup, and be careful not to cover the air outlet. It is recommended not to fill the rice and water too much, open the lid when you are angry, cook porridge rice to water ratio is 1:7, water should not exceed the max maximum scale mark, preferably one scale lower.

Reason 1: Pressure cooker cooking porridge overflow, may be the wrong way to use, if the pot contains more water or rice than the standard, it will overflow when cooking porridge, if the sealing ring is not flat, it will overflow when cooking porridge, if the sealing ring is invalid due to long-term use, it will also overflow when cooking porridge.

Reason 2: It may be that the pressure cooker does not have the function of cooking porridge, after buying the pressure cooker, you should read the instructions carefully, some pressure cookers do not have the function of cooking porridge, if you use this type of pressure cooker to cook porridge, there will be overflow.

Reason 3: It may be that there is a problem with the quality of the pressure cooker. If the pressure cooker has the function of cooking porridge and the use method is correct, but the porridge still overflows, it is best to contact the after-sales service to solve it, and the pressure cooker with quality problems can not continue to be used, otherwise there will be a certain danger.

Pressure cooker, also known as pressure cooker, mainly uses the principle of liquid to increase the boiling point under pressure, using a pressure cooker to cook porridge or soup, the water can reach a higher temperature faster and does not boil, so that the food in the pot can be cooked faster.

No matter which pot you use to cook porridge, there is a possibility of overflow, because rice contains a lot of starch, and in the process of heating, the starch and water will fuse together to become a paste, and the water will turn into water vapor after heating, and the combination of the two will produce bubbles, and if the operation is not done properly, the porridge will overflow.

You can also soak the rice in advance before cooking the porridge, so that the rice is soaked softly, and it is easy to cook the rice grains. When cooking porridge, japonica rice is more viscous than indica rice, and the porridge is more viscous and tastier, which we also need to know.

Cooking porridge in an electric pressure cooker will not overflow under normal circumstances.

Don't add too much rice when cooking porridge in an electric pressure cooker, don't fill the water too much, the ratio of rice to water for cooking porridge is 1:7, and when adding water, pay attention to the water not to exceed the maximum scale line, preferably one scale lower or the following scale value.

When cooking porridge in an electric pressure cooker, first check the rubber ring, turn the rubber ring a little, turn it tighter a little to prevent air leakage, air leakage will cause the porridge to overflow, check whether the lid is tightly covered, the cover is not good, it will overflow the porridge, and the normal use of the electric pressure cooker will not overflow the porridge.

No, like our Supor electric pressure cooker, you can make an appointment to cook rice and porridge, mainly through high temperature and high pressure, and it will not overflow.

Yes, we have a neighbor who likes to play cards, and then there is porridge in the pot, so his pot has been repaired many times because it has overflowed.

The voltage pot will not, and there is a lid to cover the automatic skip time to cook. Rice cookers will be.

Normal conditions will not overflow.