It s been put for many years, is it valuable? 10

It's valuable, it's all valuable, it's hard to find it now.

No matter how many years you put it on, it won't be worth a few dollars! Jiaqing Tongbao is still in good condition, worth fifteen yuan. Several other coins are not of high value, food stamps, banknotes are "rubbing", the condition is too poor, and there is not much value to speak ......of

There's definitely value, but it's not as valuable as you think.

Jiaqing Tongbao, flat money, 10 to 15 pieces. Other dimes, food stamps, etc., are very average, poor quality, and very low value. I don't know what year the Great Wall coin series is below, but the price of the 81 version is relatively lowest, the two-jiao copper coin is relatively good, and the second is the five-jiao copper coin. Reference.

Although some of the figures can't see the year, they should all be worthless

I think there is, after all, it's been years.

It's almost all antique, right? You got this from? This sale can sell for at least 1,000 yuan!

What has been there for years?

Cigarettes that are inexpensive, if you want to think they look good, you can collect them! If you want to ask how much it's worth, you've said that you've been putting it away for many years, and I guess no one wants it. Cigarettes are no better than liquor, not treasured.

According to what you say. You might as well keep it and keep it! Wait until one day in the Yuxi factory, you can take it out!

195 one, excluding freight, the advantage of this cigarette is delicate and soft, without excessive flavor and flavor, in line with the characteristics of cloud tobacco. The disadvantage is that the spicy voice, the spicy voice, the spicy voice, the important thing is said three times.

There is no value anymore, because the green tea that has been left for twenty years has expired and cannot be drunk.

Green tea is different from other raw teas, green tea is mainly drunk fresh, so the shelf life is shorter, generally only 6 to 18 months. And if green tea can be stored under sealed, canned, and frozen conditions, this can increase the shelf life of green tea without affecting the nutritional value of green tea. But once the green tea is opened, it must be drunk as soon as possible, otherwise the green tea is more likely to deteriorate due to moisture and lose its drinking value, so if it is green tea that has been left for 20 years, don't drink it!

Precautions for the preservation of green tea.

1. Avoid moisture.

Green tea tea is a loose and porous hydrophilic substance, so it has strong moisture absorption and moisture resistance. When storing green tea, the relative humidity is more suitable at 60%, and more than 70% will cause mildew due to moisture absorption, and then acidify and deteriorate.

2. Avoid high temperatures.

The best storage temperature for green tea leaves is 0 5. If the temperature is too high, the amino acids, sugars, vitamins and aromatic substances in the tea will be decomposed and destroyed, so that the quality, aroma and taste will be reduced.

3. Avoid sunlight.

Sunlight will promote the oxidation of green tea leaf pigments and esters, and can decompose chlorophyll into demagnesium chlorophyll. Green tea leaves are stored in glass containers or transparent plastic bags, and after being exposed to sunlight, their internal substances will have a chemical reaction, which will deteriorate the quality of green tea leaves.

I recently drank Tieguanyin, which has been sitting for twenty years. After cold brewing, it feels good for internal heat. I didn't notice anything unusual about my body.

No matter what kind of tea you have, you can't drink it for a long time! Because after a long time, mold can grow, and the tea has also deteriorated, and drinking it is not good for the body!

Only after drinking it can you have the right to speak: it has no value, and it tastes like a hidden in black tea

Yes, it can be used as poison to poison people.

Green tea that has been left for a few years should not be drunk, it has expired, and after eating, it is harmful to the human body. Not to mention more than twenty years.

Supplement: Green tea is one of the main types of tea in China, which refers to products made from new leaves or buds of tea trees, unfermented, and made by typical processes such as killing, shaping, and drying. The color of the finished product, after brewing, the tea soup preserves the green main tone of fresh tea leaves.

Drinking green tea regularly can prevent cancer, lower blood lipids and **. Nicotine damage is reduced for smokers.

Green tea is a tea made without fermentation, which retains the natural substances of fresh leaves, and contains more nutrients such as tea polyphenols, catechins, chlorophyll, caffeine, amino acids, and vitamins. These natural nutrients in green tea have special effects on anti-aging, anti-cancer, anti-cancer, anti-bacterial, anti-inflammatory, etc., which are unmatched by other teas. Green tea is a tea made from the new shoots of suitable tea trees through typical processes such as killing, rolling, and drying.

The color of its dry tea and the tea soup after brewing, and the bottom of the leaves are mainly green, so it is called green tea. Green tea is the fresh leaves picked by high temperature first, killing various oxidases, keeping the tea green, and then rolled and dried, clear soup green leaves are the common characteristics of green tea quality. The scope of green tea production in China is extremely extensive, Henan, Guizhou, Jiangxi, Anhui, Zhejiang, Jiangsu, Sichuan, Shaanxi (southern Shaanxi), Hunan, Hubei, Guangxi, Fujian are the main green tea producing provinces in China.

Wine, does it really not expire? The shelf life refers to the best consumption period of the product, during the shelf life, the manufacturer of the product is responsible for the quality of the product in accordance with the relevant standards or express guarantee of the quality conditionsSellers can sell these products with confidence, and consumers can use them safely, which is the official definition of shelf life. In our country,Baijiu does not need to be marked with an expiration date, but this does not mean that baijiu will not spoil, nor does it mean that baijiu can really be stored indefinitely.

The reason why liquor does not need to be marked with the expiration date is that according to the national "GB7718-2011 General Principles for the Labeling of Prepackaged Foods", beverage liquor with an alcohol content greater than or equal to 10% can be exempted from the labeling of the expiration date. This is becauseMicroorganisms that are harmful to food quality cannot grow and multiply in a 10% alcohol solution.

The alcohol content of high-grade liquor is relatively high, generally between 41 and 55 degrees, and some are as high as 65 degrees.

The most important thing for the state is the safety of the product, as long as it does not drink the safety problems caused by microbial contamination, the shelf life can not be set. During storage, the alcohols in the wine react with organic acids to produce a variety of esters. Each ester has a variety of special flavors, and when mixed to a certain extent, it forms a unique aroma of wine.

This is the reason why it is commonly said that wine will smell after a long time. This is also why it is often said that wine is beautiful when it is aged, and why it is said that the longer it is left, the more flavorful it will be

Of course, theoretically, the older the vintage, the more valuable it is, and from an objective point of view, whether the collection of old wine is for the purpose of investment appreciation, or high-end taste consumption, it is necessary to have a certain "discernment ability". Zeng Yu, a collector of aged liquor, once gave a definition of aged liquor, from the current point of viewBottled liquor that began to be produced before the mid-90s can be called the most collectible aged liquor.

Baijiu has an expiration date, not that it won't spoil.

I feel that liquor can really be stored indefinitely.

No, adults say that the older the wine, the more flavorful it becomes.

There is no expiration date for wine, and the longer it is left, the better it tastes.

There is no expiration date for a long time, and it tastes better when left for a long time.

Not necessarily, I think it might taste good if you put it a little bit, but it's not good if it's too long.

Tea has a shelf life, generally 18 months for tea; (I feel that the tea leaves that are about 2 years old should be able to drink.) It is recommended not to drink tea leaves that have been left for 8 years, even if they are very well preserved. Because the active ingredients and nutritional value of tea have been lost for a long time, there is no point in drinking it, and it will play a bad role if it is not done well.

After 95 years, the vast majority of ordinary bottled liquor produced in China is alcohol blended liquor, which is not suitable for long-term storage, and the collection value is not large.

There is still value in not running wine, but it does not have the effect of appreciation.

Baijiu generally does not have a shelf life, but this does not mean white.

The longer the storage time of the liquor, the better, and the ordinary aroma type liquor is more than 5 years.

After that, the taste becomes lighter and the fragrance will weaken; Sauce-flavored aged wine is a good wine, but whether a strong aromatic wine that has been stored for many years is still inconclusive and controversial. Low-alcohol liquor, especially liquor below 32 degrees, is more likely to cause performance changes the longer it is placed, and over time, it will lose the inherent characteristics of liquor. In this regard, the state has strict regulations, requiring that beverages with ethanol content below 10 must be marked with a shelf life. Therefore, ordinary liquor that has been left for more than 10 years is not suitable for drinking.

Is it regular liquor? If so, you see if it has expired, and if it hasn't, drink it.

Can you still drink liquor that has been stored for 10 years? It's finally clear today, it's not too late to tell your family, life tips, life tips, I hope you will like it, thank you.

It's worthless. It is said that there are thousands of large and small distilleries in Huairen Moutai, and they are all "Moutai" golden signboards. This bottle of wine, let's not talk about the origin, the "strong aroma type" indicated on the bottle is very revealing.

Chishui River liquor: Moutai, Xijiu, Langjiu, that is, the strong aroma liquor produced by Langjiu is slightly famous, but it is far from the flavor of Langjiu sauce.

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Moutai Town Aromatic Wine is a joke! Moutai Town Aromatic Wine is a joke! Moutai Town Aromatic Wine is a joke!

Look at the bottle mouth, there is a production date, see how many years, if it is more than 10 years worth about 10,000 yuan, a few years is only between 1300 and 1600.

It's worthless, please take a look, if there is no town word on it, it's worth it.

This is a commemorative silver medal for the Year of the Goat in Taiwan, but in recent years, there are many imitations in the mainland [but basically white copper silver-plated], friends can test whether it is silver, if it is a genuine silver product, although the chapter is not as good as the coin, but this chapter still has a certain collection value.

Japs