Argentina genetically modified soybeans, what kind of genetically modified crops exist in Argentina?

In addition to China, the soybeans produced in the world are now genetically modified.

China's edible oil is basically made from these imported genetically modified soybeans.

Half of the soybean oil that China imports every year comes from Argentina.

Go and check out the GMO song "It's Not Over with You" on the Internet! You might be inspired.

Genetically modified crops are very popular in Argentina, and Argentine farmers are very fond of genetically modified crops, and this preference is still continuousGenetically modified crops have been developed in Argentina for more than 20 years, and most of the soybeans, corn and cotton in their country are genetically modified varieties, and they are currently ranked third among genetically modified countries in the world, the first place is the United States, and the second place is Brazil, which shows how much Argentina welcomes genetically modified crops.

In recent years, many countries have not believed in genetically modified crops, and they are also very skeptical about the food safety of genetically modified crops, that is, when other countries are still skepticalArgentina has also made a lot of profits in genetically modified technology, and in the past 20 years, not only Argentina's first has profited, but Argentine farmers have also gained a lot of benefits through genetically modified technology.

Because of the development of genetically modified crops in Argentina, which has also created employment opportunities for more than 2 million people, Argentina has now become the world's second largest exporter of corn and sorghum, and the third largest exporter of soybeans in the world.

However, it is also because of the continuous demand of consumers, which has also made the rapid development of genetically modified technology in Argentina, so that the products produced by producers have a marketBut then again, if there is no demand in the current market, genetically modified crops will not develop as fast as they currently do.

In fact, the safety of genetically modified products is also controversial in Argentina, but at present, their local people do not care about this, after all, everyone has their right to chooseBecause the packaging bag specifically indicates that it is non-GMO, people can choose the product according to their needs.

I think this crop is very abundant in Argentina and a lot of people are growing it.

There are indeed a lot of customers in Argentina, but Argentines don't like to eat genetically modified foods, they prefer those raw foods.

It is very common in Argentina because there are so many of them.

Genetically modified crops should be quite abundant in Argentina.

Genetically modified soybeans are produced in the United States, Brazil, Argentina. Controlled by the United States, a multinational corporation.

Argentina did not previously produce this genetically modified soybean. But under the frenzied attack of the United States, a multinational corporation. The country's non-GMO soybeans are losing ground.

In the end, I had to withdraw from the market. Dominated by genetically modified soybeans. Argentina's soybean farmers are, of course, controlled by this multinational corporation.

The situation in China is similar to that of Argentina in the field of soybean and vegetable oil. It is completely controlled by American multinationals.

There are several reasons why genetically modified soybeans have squeezed China's non-genetically modified soybeans out of the market in more than ten years

The invasion of foreign capital, foreign capital in China's coastal areas to set up factories, since the factory, there is an index of imported raw materials, about 1 million tons. 1,000,000 tons for one plant. Ten factories are more than 10 million tons.

In order to control China's soybean oil market, multinational corporations have colluded with foreign-funded manufacturers to dump genetically modified soybeans in China.

The cost is low, and the oil yield of genetically modified soybeans is a little higher than that of non-genetically modified soybeans. So its cost is relatively low, calculated as a ton of soybeans. The cost of genetically modified soybeans is 200 yuan lower, of course, the unit price of oil is a little lower, and China's citizens are probably because of the low standard of living, or do not know the harm of genetically modified soybean oil.

Always buy the low-priced ones, not the good ones. As a result, non-GMO soybean oil has slowly lost its market, and because of this, China's private enterprises have also turned to import genetically modified soybeans. As a result, China's non-GMO soybean oil has been withdrawn from the market.

In China's soybean market, nearly half of the country is controlled by genetically modified soybeans.

Genetically modified soybeans have a higher oil yield than non-genetically modified soybeans. So in the vegetable oil segment it has an advantage. But in other respects, it is inferior to non-GMO soybeans.

For example, industrial production. feed production and much more. Because of this, our country has retained more than half of the soybean market.

It also prevents China's soybean farmers from being controlled by multinational corporations.

This genetically modified soybean oil, soybean salad oil. Harm to health is not something that can be seen in a day or two, so far. There is no information to prove that the genetically modified soybeans are harmless to humans, and because of this, the EU does not import genetically modified soybeans.

Austria and Japan also import only a small amount of genetically modified soybeans. And there are no restrictions in this regard in our country.

I try not to eat this genetically modified thing. It can only be as much as possible, because the soybean oil in the current blended oil is this genetically modified soybean. Therefore, it is also hoped that China's oil rolling mills will produce some non-GMO soybean oil.

I also hope that our people will buy some good oil to eat. Don't eat this genetically modified soybean salad oil.

Foreigners rarely eat this! They have high requirements for the safety of their food, and it's hard to say whether GMOs are good or bad right now, so they're delicious.