Who knows how to drink cappuccino?

Just drink it, and as for the benefits, this thing is too complicated. The landlord wants to know what the benefits of drinking coffee are, so he can research the composition of the coffee.

Cappuccino should never be drunk cold, it should be drunk hot. The top layer is milk foam, and the bottom layer is coffee, and you should have the feeling of taking a bite of it when you take your first sip. In this way, you can feel the strong milky aroma and coffee flavor at the same time.

It tastes so much better than if you drank it in small sips. And what you call Blue Mountain coffee and the like, that's all single origin coffee. You can buy several types of coffee beans.

For example, the Blue Mountains, Brazil, Colombia, etc. Taste them one after the other. It is best to take a sip of ice water before drinking, it will be easier to taste the taste and find out the different flavors of various coffees.

It's subtle, but there's still a difference. Pick me, it's not easy to type so many words.

I used to make bars, and I knew how to make cappuccinos, and I needed a lot of technology, and cappuccinos were coffee with milk, so don't put milk balls.

Just add a packet of sugar Cappuccino is very technical Whether it tastes good or not depends on the producer's skill Add a packet of sugar and drink it hot.

Whether it tastes good or not depends not on you, but on the skill of the maker, the degree of milk foam, the taste of the base coffee, the cappuccino is either served hot or on the rocks, depending on what you like, but I like it while it is hot, because the oldest coffee is originally hot coffee.

Drink cold: Put it in the refrigerator for a while and feel much better.

The practice of cappuccino.

Don't drink it cold, I heard that it is poison that can make you have a stomachache and go to the hospital.

Cappuccino has a lot of milk foam and the taste is not too bitterRegular coffee doesn't have as much milk froth and tastes a bit bitter.

Cappuccino smells very fragrant at first, when you drink it for the first time, you can feel the sweetness and softness of a lot of milk foam, and you can really taste the original bitterness and richness of the coffee beans in the second sip, and finally when the taste stays in the mouth, you will feel more mellow and timeless.

Cappuccino is one of the most common Italian coffees, based on espresso, poured with steam frothed milk, the dark brown coat of the coffee will be covered with a white "turban", and various patterns can also be made, cappuccino is also named after this, cappuccino is more acceptable to the public than espresso taste, which is very suitable for beginner espresso espresso choice.

Difference Between Cappuccino and Latte.

1. Similarities and differences in ingredients.

The ingredients for a cappuccino and a latte are identical: milk, coffee and espresso, except that the cappuccino contains at least half of the total amount of milk and the latte should not exceed 10% of the total number of cups. In other words, a cappuccino is based on milk foam, and a latte is based on milk.

2. Similarities and differences in appearance.

The milk foam of the cappuccino should be higher than the mouth of the cup as shown in the picture, and appear full and smooth, and the cup will not overflow if you shake the cup from side to side; The latte is just a thin layer of milk foam, which is usually flush with the rim of the cup.

3. Similarities and differences in taste.

Cappuccino will have a very thick and dense texture, and the coffee flavor will be heavier, while the latte will have a heavier milky taste, and the coffee flavor will be relatively lighter. I hope that our Chinese baristas can carefully learn what a cappuccino is and what a latte is, and stop latte cappuccino, or self-righteous to pull a flower, only care about showing off their latte skills, but put the cart before the horse, and lose the soul of the cappuccino.

The foam is rich and the taste is delicate, which is very suitable for girls. There's a romantic feel to it. People in love go and drink.

It's very clear and thick, and it can be entered.

Ingredients: 1 bag of coffee powder, 1 carton of milk, cocoa powder, small bottle Method: 1. Brew the coffee powder and pour it into a coffee cup; 2. Sprinkle with cocoa powder while hot. Be careful, act quickly, if the coffee is cold, it will solidify and clump and even sink to the bottom of the cup;

3. Pour the milk into a small bottle and shake it up and down to shake out a uniform milk foam;

4. Turn the handle of the coffee cup in the opposite direction, tilt the cup body slightly forward, and then gently inject a small amount of milk foam into the deepest part of the coffee;

5. Finally, use a toothpick to latte the art. You have to draw it with your heart to bring out the most beautiful flowers.

Italian classic fancy coffee, you can taste the softness of milk foam, the sweetness of milk and the bitterness of coffee, and the taste is pure and rich. It is suitable for young men and women who are immersed in love.

The milk bubble is particularly rich and has a delicate and smooth taste.

Cappuccino is an Italian coffee blended with an equal amount of Italian espresso and steam frothy milk. The color of the coffee at this time, like that of the monks of the cappuccino church who covered their dark brown tunics with a turban, hence the name of the coffee. A traditional cappuccino is one-third espresso, one-third steamed milk, and one-third frothed milk, and sprinkled with small particles of cinnamon powder on top.

Cappuccino is an Italian coffee blended with an equal amount of Italian espresso and steam frothy milk. The color of the coffee at this time, like that of the monks of the cappuccino church who covered their dark brown tunics with a turban, hence the name of the coffee. A traditional cappuccino is one-third espresso, one-third steamed milk, and one-third frothed milk, and sprinkled with small particles of cinnamon powder on top.