The barbecue business next door is good, but we don t have a business, what should we do?

Brother, the business next door is good, but you don't have a business, then it's definitely not a ** problem, but you don't know how to operate. However, this is also normal, although the barbecue business is very profitable, it is not just anyone who can do it well. I guess you definitely haven't seen the ** "the key to barbecue is not in barbecue".

Since the barbecue business next door is good, but you don't have a business yourself, then you have to analyze yourself, the reason for the lack of business, you can also go to the barbecue restaurant next door to learn from experience, and improve your own business methods and methods, not only to improve the taste of your barbecue, but also to add some marketing strategies.

This should be to find out your own reasons, why are people as full of people? The barbecue business is so good, your family is cold, so you want to find out the reason for the matter, do more publicity and advertising food, then you have to diversify, do a good job of your own hygiene, so that it will slowly prosper.

Find out the reason, whether it is a service attitude problem, or a health problem, or the barbecue is not delicious, etc., to be specifically analyzed, or people opened before you, there are more customers, or others, to seriously consider.

First find the reason from yourself, whether the store looks uncomfortable, whether it is suitable, whether the taste is wrong, if it is better than others, it makes no sense, there is no business, if not, then improve.

There are also a lot of tricks and techniques for doing business, you can see how people do it, learn some lessons, improve your own business methods and quality, maybe it will slowly get better.

Hello dear, happy to serve you: It's not easy to lose money in the barbecue business. I think it's very good to do a barbecue business, although it's very hard, but it's really profitable, those barbecue restaurants near our house, people are bursting every day, guess the boss is too busy to come, I basically pass by every time, it's overcrowded, and the business is so good, don't worry about losing money at all, it's very profitable.

It also depends on the location of the **, the barbecue process spike is destroyed, the pricing of goods, and the purchasing power of the passenger flow, the operation of the barbecue is mainly in the process of the barbecue master, and now the economy is down, the probability of loss is but only not large. Thank you for your trust, the above is my reply, I hope it can help you, I wish you a happy life.

Hello, there is a food street in the factory, and I want to rent a façade to make a barbecue, but the other party wants to take 10 points of profit, can I make money?

Hello dear and happy to serve you: Yes.

There are only 800 workers in the factory, so please calculate the approximate amount of interest.

Hello Kiss, happy to serve you: The profit of barbecue is generally 40%-60% Hello Kiss, I am happy to serve you: you can earn about 400 yuan a day.

If you use 1,000 yuan of daily sales and deduct 10 points of the other party's profit, how much money will you make every day.

Hello dear dear, happy to serve you: about three or four hundred.

Hello dear and happy to serve you: the main thing is to look at the cost.

There will be business when it first opens, and this source is because there is a kind of freshness of renting and cracking Kai, but in the end, most of the stores that can't be opened either taste bad, or are not clean or bad service, so no one will go!