My refrigerator freezes a lot after a month or two, what s going on?

1) Is it not that the sealing effect of the refrigerator door is not good, if it is to replace the sealing strip.

2) The "medium" temperature of the refrigerator is generally 3 6 degrees, and the temperature difference between the weak, medium and strong three gears is 2 3 degrees, if the temperature regulator is set in the "strong" gear, the temperature of the refrigerator may reach 0 degrees, if the items stored in the refrigerator contain more moisture, or put these watery foods in the innermost side of the refrigerator, there will be freezing. As long as the regulator is set to "medium" or "weak", icing can be avoided.

It may be because the temperature is too low, and when the temperature is low, it will freeze, so adjust the appropriate high point and wait for the ice to melt before lowering! Or you can turn off the power and clean up the ice first, and use the spatula that comes with the refrigerator so that it won't scratch the refrigerator!

ps.My fridge freezes too!

The freezer is easy to freeze, one possibility is that you often open the door of the freezer, and the moisture enters after it is caused; Another reason may be that the magnetic stripe suction of your refrigerator door is not enough or uneven, in short, the seal is not good, and the moisture in the air enters.

You must be on 24 hours a day.

Generally, the refrigerator should be frozen to a certain degree later. It's best to pull the plug down.

It was plugged in about four hours later.

If only the ice had popsicles or something. It was plugged in two hours. This way the fridge won't freeze too much.

The temperature you drove was too low...

If the freezer is normal, you can de-ice it after the power is off, and de-ice it regularly in future use, and the upstairs is very good to do it.

See if the condensate is broken.

The seal is not sealed enough, or the temperature is too low.

It's very simple, can it be done without freezing at zero? Normal, unplug the power for 2 hours, clean up the refrigerator, so it can also sterilize, it is recommended that you clean more.

If the temperature is too low, it will be like this

This one is my refrigerator too. It is the one on the refrigerator that adjusts the temperature, and the larger the scale, the lower the temperature, and the position that is generally adjusted to it.

1. When the refrigerator is working normally, the air in the refrigerator will be condensed into water, and then discharged in time through the drain pipe, if the drain pipe is blocked, and the temperature of the refrigerator is relatively low, the water will of course freeze, and the drain pipe needs to be cleaned.

2. When the weather is hot, set the temperature of the refrigerator to a very low level, open the refrigerator door frequently, the water vapor in the air will enter the freezer, and the condensation will turn into frost.

3. If the sealing strip loses its magnetism, the door is not well sealed, and the air runs in, of course, it will produce water vapor condensation, and finally turn into ice.

4. Don't adjust the temperature of the refrigerator too low, and don't put the items inside too much, if you stick to the back-up liner, because there is a refrigeration pipeline on the back, and the condenser is on both sides, close to it, of course, the temperature is too low, and it is easy to freeze.

5. Don't put the food that is too hot directly into the refrigerator, because the hot air contains a lot of water vapor, which is easy to condense into water at low temperature, and finally turn into ice.

6. If the refrigerant leaks and the refrigeration capacity is insufficient, the compressor operation business is relatively small, the temperature of the condenser tube is relatively low, and the refrigeration room is easy to freeze.

The direct-cooling refrigerator itself will freeze and will need to be defrosted regularly. However, if there is a lot of ice suddenly, it may be that the door is leaking, the moisture in the air freezes in the refrigerator, or it is possible that the food contains more moisture.

1.The refrigerator gear is adjusted too high, the refrigeration time is long, and the refrigeration cycle starts again before the frost is finished. 2. Illness caused by excessive water emitted on food.

3. Open the refrigerator frequently, causing the outside air to enter the inside, and the refrigerator leaks, causing water in the refrigerator. 4. The drain of the refrigerator is blocked. 5. There is too much frost on the evaporator, and the water overflows the water tray when it melts and flows in the refrigerator.

6. The water tray in the refrigerator is not aligned with the water receiving funnel, resulting in the water flowing in the refrigerator.

Don't pry a lot of ice in the refrigerator, teach you a trick to get rid of the frost easily, try it quickly.

It could be that there is a problem with the refrigerator, or it could be that the air from the outside is getting in.

The door is not closed properly, or the seal is not good, and the seal is not tight.

The reason why the refrigerator is always icing:1. The gear adjustment of the refrigerator room thermostat is not suitable, and the larger the number of the thermostat, the lower the temperature.

2. The food in the refrigeration room is placed at the back, close to the inner tank of the back, because the current condenser is on both sides, and the refrigeration pipeline in the back will cause freezing.

3. The thermostat is abnormal and cannot accurately sense the change in temperature.

4. The more serious thing is that the refrigeration pipeline on the back is too close to the gold liner, which causes freezing.

Refrigerator defrost:Some refrigerators need to be defrosted, and manual refrigerator defrosting is time-consuming and labor-intensive, and the defrosting effect is not good. According to the size of the refrigerator refrigerator, cut a slightly thicker plastic film and stick it on the frost wall of the refrigerator.

When defrosting, temporarily take out the food in the refrigerator, then remove the plastic film and shake it, the frost can all fall off, and then re-apply a film, put in the food, and continue to use.

In the case of freezing in the refrigerator, it is troublesome to clean up the ice every time, and the thick ice will freeze the vegetables and fruits inside, and also increase the power consumption of the refrigerator. In fact, the freezing of the refrigerator is not necessarily faulty, but may be caused by improper use, today we will talk about the causes and solutions of the refrigerator freezing.

Reason 1: Refrigerator malfunction.

In fact, it is not recommended for general users to deal with refrigerator failures, we only need to judge whether it is improper use or refrigerator failure, and correct improper use.

Reason 2: The door is not closed tightly.

This generally happens on the old refrigerator, it is likely that it is not easy to close the seal of the refrigerator door because of the long use time, and the sealing strip of the refrigerator door is aging.

Reason 3: The drainage pipe is not working.

Friends who have cleaned the refrigerator know that there is a small hole in the refrigerator, and the function of this small hole is to remove the condensate from the refrigerator during use, but because the hole is very small, it may be blocked by the vegetable leaves or others in the refrigerator;

Reason 4: The gear is wrong.

There are generally 1-7 digital gears to choose from in the refrigerator, and the default is generally 3 gears, if you choose too high-end positions, it may freeze.

Solution: To solve the problem of refrigerator icing, it should be viewed from two parts, the first is to de-ice, and then it is necessary to solve the specific problem of your own refrigerator.

1.Naturalized ice.

In fact, I recommend using this method, you only need to turn off the power of the refrigerator, empty the contents of the refrigerator, spread some rags on the bottom and outside of the refrigerator to prevent the ice water from flowing to the ground, and let it stand for a period of time to easily remove the ice;

2.Fan to melt the ice.

After unplugging the refrigerator, take out the contents and blow the inside of the refrigerator with a fan, which can speed up the process of the previous step, but I personally don't recommend this method;

Prevent freezing in the refrigerator.

1.If there is a problem with the seal, just change the seal;

2.If the drain pipe is not passable, after turning off the power of the refrigerator, use a thinner strapping belt or something like that to clean it up, it is generally easy to get it, it is recommended to clean it up after de-icing, do not use iron wire, to avoid scratching the refrigerator;

3.Choose the right gear according to your region and weather conditions.

Which part of the freezer is freezing, is it a freezer or a cold room?

First of all, check whether the temperature setting of the refrigerator is adjusted incorrectly. Under normal circumstances, the freezer should be set and adjusted at about minus 18 degrees, and the refrigerator room should be set at about 5 degrees.

If there is no problem with the temperature setting, but there is severe ice in the refrigerator, it may be caused by the following:

First, the performance of the thermostat is abnormal, resulting in the compressor working for a long time without stopping. The thermostat should be serviced or replaced.

Second, if the refrigerator door is deformed or the door seal is not tightly sealed, the refrigerator door should be adjusted or the door seal should be replaced.

The refrigerator is prone to freezing, which can be a leak in the refrigerator, so it will freeze.

You should wipe the adhesive strip on the refrigerator door and replace it if it is aging, so that there should be no problem with freezing.

1. The gear adjustment of the refrigerator room thermostat is not suitable, and the larger the number of the thermostat, the lower the temperature.

2. The food in the refrigerator room is placed in the back, close to the inner tank of the back, because the current condenser is on both sides, and the refrigeration pipeline on the back will cause freezing.

3. The thermostat is abnormal, and it cannot accurately sense the change of temperature and return to the ridge.

4. The more serious thing is that the cavity refrigeration pipeline on the back is too close to the gold liner, which causes freezing.

<> it may be that there are too many hot foods stored in the refrigerator, such as some hot soups and hot drinks, or mung bean soup or the like. These hot foods can instantly form very large water mist and water droplets inside the refrigerator. As the temperature drops, it condenses into ice.

In the same way, it may be because the food stored in the refrigerator has a high water content. As the temperature drops, the water will continue to evaporate. When it condenses into water, it is left in the refrigerator.

It is also possible that the temperature inside the refrigerator is too low, so some properties with glass bottles like beverages, beer, etc., burst inside the refrigerator. And the liquids in these bottles are left inside the refrigerator.

It may be that the drain pipe of the refrigerator is broken, causing the stagnant water to flow out and blocking the inside of the refrigerator. In the case of hot summer months, it is possible that water vapor enters the refrigerator through the outlet pipe. As a result, the moisture inside the refrigerator increases.

Or maybe it's because the ice maker is too full of water. When water freezes into ice, it's huge, and we know that the density of water is not the same as the density of ice, so it can spill out of the ice maker and into the refrigerator. The above are some of the reasons why refrigerators freeze, and many of them are man-made.

It can be improved through solutions.

The most essential reason for the freezing of the refrigerator is that the air humidity is high, and after entering the freezer compartment of the refrigerator, it condenses into water, and then freezes, which is more obvious in the traditional direct cooling refrigerator. The alternation of hot and cold air will lead to a large amount of water vapor condensation on the inner wall of the refrigerator, and a large amount of freezing will occur over time, and the refrigerator temperature setting is incorrect, or the refrigerator sealing strip is aging, etc., which will also lead to a large amount of freezing in the refrigerator.

Defrost the refrigerator regularly, and then store things in moderation, too much can easily affect the life of the refrigerator.

The freezer compartment of the refrigerator suddenly has a lot of ice, which may be due to the fact that the door of the freezer compartment is not closed properly or the door has not been closed for too long, causing the moisture in the air to freeze when it is cold. If the door is closed tightly and there is continuous freezing, it may be that there is a problem with the defrosting parts in the refrigerator, so that the tube behind the refrigerator is blocked by ice, and it is best to let the maintenance personnel come to the door to replace the troublesome parts.

Sudden freezing in the freezer compartment of your refrigerator can be caused by several reasons:

1.The temperature setting is too low: Please check that the temperature setting of the refrigerator is correct.

If the temperature is set too low, it may cause the freezer to freeze. It is recommended to adjust the temperature setting of the refrigerator to the appropriate range, and it is generally recommended to keep the temperature of the refrigerator freezer below -18°C.

2.Clogged drain holes: Drain holes in the freezer chamber are responsible for draining the stagnant water from the freezer chamber. If the drain hole is blocked, the stagnant water cannot be drained and may lead to freezing. Check whether the drainage hole is unblocked, and if the plugging section is plugged, dredge it with a needle or thin wire.

3.Poor door sealing: Check whether the refrigerator door is tightly closed, if the door is not tightly sealed, the cold air is easy to leak, causing the freezer compartment to freeze. Make sure the refrigerator door is well sealed when closed.

4.Refrigerator aging: If the refrigerator has been used for a long time, it may cause the internal parts to deteriorate, which will affect the refrigerator's refrigeration performance. In this case, it may be necessary to replace the refrigerator with a new one.

5.Putting a large amount of food in one go: Putting a large amount of food in the freezer can cause the refrigerator to rise in temperature quickly, which can lead to freezing. Try to avoid putting too much food in one go and put it in batches.

To solve the problem of freezing in the freezer compartment of the refrigerator, you must first find the cause of the freezing. Check the temperature setting, drain holes, door seals, and other components, and take appropriate measures to resolve the issue. If the problem persists, it is recommended to contact a professional repairer for inspection and repair.

Your freezer suddenly has a lot of ice, generally speaking, there are two situations, the first situation, then your refrigerator is not closed tightly, so that the hot air shed smells that the freezer is a refrigerator in the refrigeration, so it will be argued that this situation is present, the second situation, that is, the sealing strip of the refrigerator is not good, you can replace a sealing strip.

There are many reasons why there is a lot of ice suddenly forming in the freezer compartment of the refrigerator, including the refrigerator door not being closed tightly, the drain hole being blocked, and the setting temperature being too low.