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There are generally two ways to learn coffee.
1 is to go to a café as an apprentice, and 2 is to go to school to study.
If you want to be a professional barista, I don't recommend doing an apprenticeship, the apprentice is actually mainly work-oriented, using the time outside of work to learn, but the apprentice works a long day and has almost no time for learning. It takes a long time to learn a single item.
In school, you can practice the basic skills very solidly, and you will learn very much every day, take our school as an example, we will learn 2-3 single products every day, and there are phased assessments, and the assessment is not re-learned, so that repeated practice is not afraid of not being able to learn
Therefore, all things considered, the school is more suitable for learning.
But it is very important to choose a school, 1 is to look at the school time, and it is more reliable to choose a school for a long time. The system will be more perfect in all aspects. 2.
Whether the teacher is senior or not, and how long the teacher has been in the industry. 3.Look at the campus environment and security.
4.See if the teaching equipment is perfect.
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If you want to open a coffee shop, you must first have an understanding of coffee, and you must be able to make coffee, the most basic, and then open a store including site selection, decoration, material selection, operation and a series of work, if you have experience can directly open a store, if not, want to develop in this area, then you need to carry out systematic learning, you can have a job guidance. It is not difficult to learn coffee, and you can master many categories in about a month. Most of the people who go to the café have a lot of service work, and there is rarely the opportunity to learn real skills in terms of time.
If you want to learn coffee with zero foundation, it is best to choose a formal school, and consider it comprehensively, including tuition fees, courses and teaching quality.
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It is recommended to go to a place where the coffee is formally trained to learn, and there are senior coffee latte art teachers with Ni hands-on exercises to learn various popular latte art colors in the market.
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If you want to coffee, you can see Ha Momiji Valley.
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Is it good to learn coffee? This needs to depend on your own situation, if you are opening a store and starting a business, you need to learn technology and entrepreneurial knowledge together. Find an old school to study reliably!
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It's good to go directly to school to learn, you can go to Sichuan to study, and there are big schools in the world, so it's good to learn directly.
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I studied in a group school, and the feeling of learning is still relatively good, and it is also very helpful to me in the area of entrepreneurship, so I can recommend it to you if necessary.
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You can go to a training school, and a good barista must not only learn a variety of knowledge, master superb skills and practical experience, but also gain endorsement for important competitions. For example, if you get a result in the WBC World Barista Championship, it will show that you are a good barista.
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If you want to open a coffee shop, you can find a local training school for training, or you can find a café that has done a relatively successful job, go in and do it for a few months, and be familiar with the operation of all links.
Generally speaking, it is not difficult to find the right school for coffee majors, and the basic skills can be learned well in a month, and the later efforts are very important. To keep practicing and mastering the technique, coffee skills are a long-term process.
Coffee bean shopping guide.
Regardless of the type of coffee, freshness is an important factor in quality. When buying, grab one or two coffee beans and chew them in your mouth, if it is crisp and sound, it means that the coffee beans are not damp, and the coffee beans with fragrant lips and teeth are the best quality, but it is best to pinch with your hands to feel whether it is solid, and never buy coffee with an empty shell.
Generally speaking, the best time to drink coffee is one week after roasting, when the coffee is the freshest and the aroma and taste are the best.
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It is better to go to a professional and formal college to study, when the apprentice is more tired and can not learn any systematic technology, it is recommended that you can consider a professional college, search on the orange suspicion side network, browse the school's round oak curriculum, and it is best to go to the field to see if you have a more detailed understanding of the school.
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Nanjing Omiqi has opened a non-bright coffee drink course, which can learn hundreds of products such as mellow coffee, seasonal drinks, and Internet celebrity milk tea
<> understand the course pity
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You can go to Chengdu Omiqi School.
My sister studied there.
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If you have a hobby, you can teach yourself coffee.
But if you are employed, you will not be able to reach the technical level if you are self-taught.
After all, coffee technology is very demanding.
Self-study mainly learns the basics of coffee culture, the use of utensils, the production of single black coffee, and the study of coffee beans.
If you are employed, it is best to find a professional coffee teacher who will learn the liquid school system.
There is no problem with employment.
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Summary. It's best to find a café that is more successful, and then go in and do it for a few months to get familiar with the operation of each link. If you can't be familiar with so many operations in the same store, you can change stores and stay in several more stores, so that the experience gained is the most valuable.
And you don't have to pay tuition, and they pay you a salary.
It's best to find a café that is more successful, and then go in and do it for a few months to get familiar with the operation of each link. If you can't be familiar with so many operations in the same store, you can change stores and stay in a few more stores, so that the experience gained is the most valuable. And you don't have to pay tuition, and the Lizakura family also pays you a salary.
Hello, I want to find a training institution and learn by myself.
Looking for barista training, go to Xiamen Omiqi Coffee Academy, 33 years of focus on coffee training, o basic until you learn, open a store and start a business on the choice of Omiqi!
Xiamen is far away, is there one in Zhejiang?
Xiamen is a bit far away, is there one here in Zhejiang? Hold on.
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1. Craftsman One Catering Training Institute.
Artisan One Coffee Training School mainly offers barista courses, tea comprehensive courses, baking classes, morning courses, snack courses, students shout all over the provinces and cities in Chinese mainland, Hong Kong, Taiwan, Singapore, Malaysia, etc., and serve major star hotels, social restaurants, etc.
2. Aike Coffee Training School.
Since its establishment, the barista training institution has gone through research, visits, learning, demonstration and summary, in the barista skills training and coffee culture promotion work, the comprehensive, systematic and targeted curriculum has constituted the core teaching concept, and the first main course of the college "Barista System Certification Course" has been opened all year round, which is seamlessly linked with all certification courses of SCAA and SCAE of international coffee education institutions; Combined with CQI, an international professional coffee industry organization, the "SCA General Practice Elementary, Intermediate and Advanced Certification Courses" are regularly offered every month.
3. Crema Coffee Training.
Founded in 2005, Crema Coffee Training School has set up training centers in Beijing, Guangzhou and Shenzhen, with more than 500 students at home and abroad. In 2014, Crema introduced IIAC and IBS certification courses from Italy, allowing more people to learn about authentic Italian coffee. With authentic coffee craftsmanship and a series of international certifications, Crema has become one of the best barista training institutions in the country.
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If you want to open a coffee shop, you can find a local training school for training, or you can find a café that is more successful than the jujube cave rock, and go in to do it for a few months to get acquainted.
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If you want to open a coffee shop, you need to learn coffee brewing techniques, and you can find a local coffee shop to work and learn from the actual situation. In my spare time, I study online and watch other people's experiences in opening stores.
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If you want to open a coffee shop, you can find a local training school for training, or you can find a café that has done a relatively successful job, go in and do it for a few months, and the sedan chair is familiar with the operation of all links.
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With the improvement of people's living standards, China's coffee industry has also developed rapidly. Coffee chains of world brands have seized the Chinese market one after another, and coffee companies and coffee shops in China have also developed rapidly. The number of coffee professional establishments in many large and medium-sized cities in China is growing at a rate of about 30% every year, and the development potential of the coffee industry is huge.
However, the growth of excellent baristas is too slow, and many employers cannot hire satisfactory baristas even with high salaries, and the supply of students trained by professional coffee training schools is even more scarce. Come to New Oriental Culinary to learn coffee, easy to find a job, good to start a business, and have a bright future!
New Oriental Cooking's coffee courses are rich in content and professional in teaching.
1: Practical operation of classic coffee technology.
Coffee classic technology practice, decryption milk foam store opening skills, coffee latte art, single product coffee practice, Italian coffee practice, exclusive coffee carving practice, coffee production practice.
The application of coffee products, the practical operation of popular trendy drinks, and the practical operation of coffee 3D latte art.
2: Milk foaming and classic coffee making practice.
The use of latte art steel cups, practical experience, steps of milk foaming, skills of milk foaming, practical experience: Jamaica, Colombia, Hawaii, a comprehensive understanding of coffee, practical operation of Blue Mountain coffee, Mandheling coffee, Mocha coffee, Javanese coffee, Brazilian coffee and master its differential positioning and scumbag procurement.
3: Practical operation of single product coffee.
Definition of single source coffee, American, African and Asian bean species identification and flavor characteristics, coffee processing methods and flavor influences, understanding and use of equipment for making single source coffee;
Comparison of shallow, medium and deep roasted coffee beans and coffee pressing, single product coffee wheel production: (hand pour-over pot, siphon pot, Moka pot, Belgian Royal Coffee, etc.).
Small class teaching ensures that every student masters what they have learned, and New Oriental Cooking is equipped with foreign masters to teach and teach skills.
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Choosing a good coffee training class depends on these points:
1: Brand, you must pay attention to the brand to learn this, some small institutions will find a place to rent a house and recruit students, which must be very unrealistic.
2: Teachers, teachers are the key to see whether a school is good or not, good teachers must not only do good works, but also be able to teach, so that they can learn well;
3: Teaching environment and equipment, the overall environment and learning environment of the school affect the learning state very much, the quality of the equipment determines whether you can quickly adapt to the working environment after graduation;
4: Whether there is practical operation, it is very important to learn the hands-on ability of West Point, practice is the only criterion to test the truth, no matter how much West Point Theory needs to be verified by hands-on infiltration, so the choice of school must be based on practical operation and high disadvantages, so that you can really learn things.
5: Whether employment is guaranteed: Look at whether the school has a career guidance center, don't look at what he says, you will definitely be able to graduate and find a good job.
There is also whether to teach Qi lead ethnology from zero (of course, if you have a foundation, you can ignore this), whether to update the works frequently, teaching quality assurance, etc., these need to pay attention, our group runs a school, has rich experience in teaching management, and the faculty is also quite strong, and you can visit it specifically when you have time to make a choice.
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Just look at it, it's good. ,。