What is aloferin used for? What is Cucurbitacin

Rutin, monocots, grasses, grasses, sugarcane.

Chinese name. Aloxin.

Class. Monocotyledons. Eye. Heben.

Section. Heben. Fast. Navigation.

Distribution. Key Value:

Morphological characteristics. The stalk is solid, the appearance resembles bamboo, the leaves resemble corn, thick and narrow, smooth, and the midrib is white.

Cucurbitacin B is a class of tetracyclic triterpenoids isolated from plants in Cucurbitaceae, which is the most abundant member of the cucurbitacin family and has a wide range of pharmacological activities. Modern studies have shown that cucurbitacin B has a variety of biological activities such as hepatoprotective, anti-inflammatory, and anti-tumor. In the 70s and 80s of the 20th century, cucurbitacin tablets (containing cucurbitacin B and cucurbitacin E) have been developed in China for the adjuvant treatment of hepatitis and primary liver cancer.

In recent years, scholars at home and abroad have conducted systematic studies on the anti-tumor effect of cucurbitacin B, and found that cucurbitacin B has a strong inhibitory effect on the activation of Stat3 transcription factor, and it is believed that its anti-tumor activity is related to the inhibition of the activation of Stat3 transcription factor. However, a number of studies have reported that the pharmacological activity of cucurbitacin B is not related to the inhibition of the activation of the STAT3 transcription factor. At present, many studies have shown that cucurbitacin B can lead to the rapid destruction of the actin cytoskeleton, which is closely related to its anti-tumor effect.

It can be seen that the mechanism of cucurbitacin B's anti-tumor action is still controversial and needs to be further studied.

Cucurbitacin is a natural antioxidant. It is commonly found in a variety of vegetables, fruits, grains, and seeds. Cucurbitacin is believed to have a variety of biological activities, such as protecting cells from damage from oxidative stress, anti-inflammatory, and antibacterial effects, among others.

Efficacy of cucurbitacin.

Cucurbitacin is considered to be a very beneficial nutrient that can help the body prevent a wide range of diseasesThe main effects of cucurbitacin include:

1.Antioxidant effect: Cucurbitacin has a powerful antioxidant effect, which can neutralize free radicals in the body and reduce cell damage and aging.

3.Promotes heart health: Cucurbitacin can lower cholesterol levels in the body and reduce the risk of cardiovascular disease.

Cucurbitacin food**.

Cucurbitacin is mainly found in some plant foods, including green leafy vegetables, fruits, legumes, nuts, and grains, among others. Some of the foods with the highest amount of cucurbitacin for early hunger include:

1.Dragon Fruit: Dragon fruit is a fruit rich in cucurbitacin with a beautiful appearance and a very high nutrient content.

2.Spinach: Spinach is one of the vegetables rich in cucurbitacin, and it also contains several other nutrients such as vitamin K, vitamin A, iron, and dietary fiber.

Precautions for cucurbitacin.

Although cucurbitacin is very beneficial to the body, excessive consumption may also cause some ***. Excessive consumption may cause gastrointestinal upset, diarrhea, and other symptoms. In addition, cucurbitacin should not be consumed in large quantities as it may have adverse effects on some people with specific diseases.

Conclusion Cucurbitacin is a very beneficial nutrient that not only has a powerful antioxidant effect, but also has a variety of effects such as preventing inflammation and promoting heart health. You can get these nutrients by eating some cucurbitacin-rich foods, but also be cautious about overdoing it.

Natural cucurbitacin has a large number of biological and pharmaceutical activities. Due to many reasons, the chemical structure classification of cucurbitacin recognized by the academic community in the past appears to be disordered. Qiu Minghua, a researcher at the Kunming Institute of Botany, Chinese Academy of Sciences, has been engaged in the study of the chemical structure of natural cucurbitacin in plants such as Cucurbitaceae.

On the basis of a series of new cucurbitacins, the team studied almost 229 almost all cucurbitacin compounds, and proposed a new structural classification model, which was reclassified into 12 categories from the previous five types of structures, which has been recognized by the international academic community.

The academic version of the research was published in the journal Natural Product Reports, Issue 3. It is reported that the journal is one of the most authoritative journals in the field of natural product research, and its impact factor was in 2003.

Hello! Cucurbitacin tablets are suitable for chronic hepatitis B, primary liver cancer, gastroenterology, hepatobiliary surgery. It can protect liver and lowering enzymes, reduce jaundice, reduce serum alanine aminotransferase, and eliminate ascites.

Improve protein metabolism, promote hepatocyte regeneration, prevent hepatocyte degeneration and hepatocyte necrosis. Hope it helps!

Detoxify and clear heat, promote dampness and reduce yellowing. It is used for the auxiliary destruction of prolonged hepatitis, chronic hepatitis and primary liver cancer caused by damp heat poison chain dust**.

Aloin: chemical name: 10-glucopyranosyl-1,8-dihydroxy-3-(hydroxymethyl)-9(10H)-anthone. The active ingredient is a mixture of aloin-based aloe vera extract.