What s your favorite food packaging?

Updated on society 2024-05-02
10 answers
  1. Anonymous users2024-02-08

    My favorite food packaging is, of course, high-end and high-grade. The hand that looks delicate and cute looks like it, the kind that you like at home, and the kind that you can't afford to throw away. For example, yes, for example, it is packaged in a delicate cardboard shell.

    And then there's the kind of waterproof paper that is good and then looks luxurious. Add a bow or a floret or something. It will look more delicate, especially the kind that can be carried by hand, especially the kind that is inside a large bag and then contains many small boxes.

    Then the color of each box is different. Each small box is dressed differently. This will give me a lot of freshness, a sense of ingenuity.

    Especially girls should prefer this kind of bright color, all kinds, each color gives people a different feeling, and the storage time is still a long time, and there are many uses. So even if you don't like to eat it, you like to buy it and put it at home. <>

    Another example is the kind of cans, bottles. Generally, canned and bottled ones will appear to be a little more high-grade. Small bottles and jars of all shapes and colors.

    It always gives a cute and playful feel. And it can also be kept, especially those sugars are more suitable, and can also be placed as decorations at home. Like those jars, if you change a shape, change it to a square, heart, diamond.

    Change the cover, aesthetic, lively, and flamboyant. Change the way the food is opened, twisted, pinched, and patted. Then it will definitely look very new.

    It will give people a different feeling. Everything stands out because it's new, and everything stands out because it's just beginning. <>

    Then there is the packaging of some gift boxes, which I also particularly like. Needless to say, the expensive gifts sold in the supermarket are because of the good looks of the box. And it's not because the taste of the food itself has improved.

    So it shows that packaging is a big science, and if it is used well. There will be a lot of customers who come to buy, and the performance will go up. Most people like to have exquisite and delicate gift boxes.

    And I think that if you put your heart into it, you will definitely like it. In the law of the market, the level of ** is often proportional to the dress of the box. <>

    Finally, I would like to say. Even the packaging of the box is important. What is more important is the quality of the food.

    Just don't let down everyone's trust in the seller. The most important thing in the food market is the word safety, and I'm sure everyone thinks so. It's like a gorgeous appearance, but it can't hide the essence of good or bad.

    If the food is healthy and tastes good, no matter how bad the packaging is, it will not disappoint everyone's love for her.

  2. Anonymous users2024-02-07

    For a person who buys everything is of acceptable quality, but the packaging must be good-looking, I have a lot of say on this question! That's right, welcome to the world of Yan Dog!

    I usually eat snacks and I especially like Japanese and Korean snacks.,Um。。。 Let's not say I'm not patriotic.,Who made their snacks packaged so girly.,Of course, I'll also introduce some good-looking snacks in China.,That,Korean Lotte products I will definitely block.,You don't have to worry about not seeing it.。

    1.Heart of the Ocean Cake.

    The decoration and packaging of the cake are very in line with the theme of "Heart of the Ocean", the light blue pudding is spread on top of a few chocolate shells, and the "yellow" of the cake part is used as a beach, making people seem to be able to smell the saltiness of the sea

    2.Japanese white koibito cookies.

    I believe many people have eaten this biscuit, not only the taste is extremely delicious, the packaging is also very simple and fresh, from the inside to the outside is also a light blue with dark blue color matching, Zhang Jike also often looks for Fukuhara Ai**, very suitable for sending girlfriends

    3.Japan Nara Yoshino Sakura Sakura Drink.

    Tell me how the Japanese can make a bottle of drink so fresh and refined! It's completely the great love of young women in this literary and artistic field! I've never seen a flower bloom in a drink, and I feel like I can become a little fairy when I drink it!

    If domestic flower tea can also be made into this kind of packaging, I will definitely sprinkle money for them!

    4.A variety of cookies in cute packaging.

    In order to let us buy their things, these merchants racked their brains to make the cookie box so exquisite, good, I will eat your set is not good, the cookie is almost not good-looking, it doesn't matter if you are delicious or not, the key is that the box must be able to get your hands on it!

  3. Anonymous users2024-02-06

    There is no doubt about this, it must be vacuum-packed.

    After all, food is a direct entrance of things, which is essentially different from other types of goods, although it can not be determined that it is healthy after vacuuming, but at least it is more assured than ordinary packaging, not to mention that vacuum packaging is easier to find whether there is damage, which is also the technical advantage that ordinary packaging can not match, I believe that this point of view can be more recognized.

    Of course, food is also divided into many types, if it is cooked food that can be eaten directly, I personally feel that the packaging after vacuum is not only beautiful, but also can ensure the safety and hygiene of the ingredients, and the conventional ordinary packaging, even if the production process is improved, can not be affected by the packaging form and deterioration, but as a consumer, the professional knowledge of the production process is extremely lacking, so it will still recognize vacuum packaging from the senses.

    For bread and nut jewelry, whether vacuum packaging may not have a significant impact on food quality, and this kind of goods personally prefer the kind of packaging with a pull-off buckle, especially nuts food, because it is difficult to eat at one time after opening the package, if the outer packaging is installed with a pull-off button, then it can be more convenient to summarize and shelf, which is also the substantial impact of the packaging type on the sales of goods.

    In fact, manufacturers must have done sufficient market research before deciding on the form of packaging, which packaging is safe, which packaging hygiene, they will have a professional cognition, but as an ordinary consumer, it may be difficult to choose the packaging form from a professional point of view, at this time it is personal preference that plays a decisive role, so vacuum packaging is only the consumption habits I have formed over the years, and it may be difficult to reflect the obvious representation in the real society.

  4. Anonymous users2024-02-05

    In my opinion, good food packaging should meet the following requirements in a first-in-order order:

    1. It can maintain the hygiene and food safety of food.

    As the name suggests, food packaging is used to package food, first of all, it must meet the most basic function of packaging, to maintain the hygiene of food and the safety of eating. At present, food packaging has a lot of advanced technology, so that the freshness, nutrition and taste of food can be maintained as much as possible. For example, the aerating technology for potato chips and the Tetra Pak packaging for milk and juice are all designed to meet the minimum packaging requirements.

    Second, for the convenience of eating.

    After meeting the minimum requirements, the packaging of the food should be as suitable as possible for the consumer's eating habits. For example, small snacks can be made into small packages that are easy to carry and store, the way food packaging is opened and sealed is optimized, and the packaging capacity is in line with the consumption volume that consumers are accustomed to, etc. Only packaging for the sake of consumers is scientific and high-quality packaging.

    3. Aesthetic enough.

    As the saying goes: people rely on clothes, horses rely on saddles, and a good food packaging should be beautiful enough. Whether it is to arouse the appetite of consumers, or to bring out an artistic conception that is consistent with the content, a good packaging can make the food icing on the cake, increase the psychological satisfaction of the eater, and even have the ability to turn the tide and sell the simple food with a fresh feeling.

    For example, Weilong spicy noodles are using new food packaging, so that spicy noodles, which are junk food with no three nos, have been transformed into today's fashionable and big brand feeling.

    Fourth, have sufficient recognition.

    If you can't be the most beautiful, then be the most unique. The packaging of coconut water products of Coconut Wind Company can be said to be quite simple and crude, and the large advertising text that has not changed for decades has always changed, but it is unique in the pursuit of novelty and unique beverage shelves. Recognizable and creative food packaging is comparable to tens of millions worth of advertising effects, making it easy to make food stand out.

    Food packaging is a unique marketing science, which should be in line with practicality, aesthetics, convenience, and marketing. Good food packaging gives wings to good food.

  5. Anonymous users2024-02-04

    <> "So I don't have a favorite food packaging, however, I think a good food packaging should meet the following conditions:1Safety:

    Food packaging should ensure the safety of food and prevent it from being contaminated by the outside world. 2.Convenient:

    Food packaging should be easy for consumers to buy and use, easy to open and close. 3.Eco-friendly:

    Good food packaging should be environmentally friendly, easy to ** and reuse. 4.Beautiful:

    Food packaging should attract the consumer's eye and make the consumer feel happy. To sum up, good food packaging should be safe, convenient, environmentally friendly, and beautiful.

  6. Anonymous users2024-02-03

    It is true that there are many designers of food packaging in life, I don't know how their brains are opened, maybe we ordinary people can't keep up with their thinking! I have seen the packaging design in my life and the food is very brain-dead, canned tomato sauce.

    Because the color of this tomato sauce is brighter than that of tomato sauce, stir-fry some sweet and sour dishes for some color and deliciousness. But be careful when opening this kind of can! You have to use a kitchen knife to split it at a cross, and then use the tip of the knife to roll the iron sheet upside down, this horseshoe is particularly sharp, and if you are not careful, it will be a big mouth.

    Can't you just make a pull tab? Second, canned bullwhip used to be a particularly popular dish in the restaurant, open the can, cut everything the bullwhip, and simply mix it before serving. But the designer never thought that the bullwhip was a particularly hard freeze after adding the soup.

    If you want to take a small bite of a canned bottle, you can't get it out. You can only smash the glass bottle directly, and take it at the risk of being pricked by the glass ballast. Isn't there a good way to solve it?

    But now it's basically not sold, and it's probably dragged down by this brain-dead packaging! Three, Dongpeng special drink.

    I just can't figure it out? Why is there a cup on the cap of Dongpeng Special Drink, and I use this small cup to drink when I drink? Or do you drink it straight to your mouth?

    Don't designers know our drinking habits, or do they have to be different and change who they are? It's no wonder that many supermarkets now can't see Dongpeng special drinks sold. Fourth, a bottle of oyster sauce and a bottle of tomato sauce.

    Every time I eat oyster sauce at home, I have to leave a little bit of it, because I can't pour it out. And I am used to putting oyster sauce when the stir-fry is out of the pot, the vegetables in the pot are hot, and this oyster sauce can't be poured out, not to mention, sometimes some will be poured too much! Oyster sauce is the most difficult seasoning to grasp the amount of use at home, either more or less, all blame this bottle, can't it be designed to be extruded?

    Tomato sauce is probably the same as oyster sauce, even the bottle, but fortunately there are other bags that can solve the problem.

    Conclusion: There are also some unknown small factories that actually put the seasoning outside the plastic skin of the ham sausage, I think this is the rhythm of the fire. However, some products may have just been put on the market and have not received feedback from the market.

    Convenient customers can bring "rolling money" to themselves, right?

  7. Anonymous users2024-02-02

    I think the design of the snack is very brain-dead, the packaging is like potato chips, so a big bag of potato chips, in fact, there is a little bit of it inside, and it feels like a waste.

  8. Anonymous users2024-02-01

    The first type, the oyster sauce bottle, this design is really puzzling, often the oyster sauce cannot be poured out, and once poured out, it will be stained with the mouth of the bottle; The second type, canned chili sauce, every time you use hot sauce, you have to open the jar with a can opener, and after you are done, you have to find something to cover it to prevent flies from sucking it.

  9. Anonymous users2024-01-31

    The most worthy of complaining is that oyster sauce, if oyster sauce is used every time it is fried, it is thrown out, and the amount thrown out is different each time, sometimes a lot, sometimes very little.

  10. Anonymous users2024-01-30

    There are canned food, white rabbit toffee, breakfast porridge. Life is not easy, do it and cherish it! Recently, I found that some food packaging that is very unfriendly to "single dogs" like us really wants to pull out the designer and beat it up every minute!

    Next, let's take a look, those food packaging that is a bit "brain-dead", will you feel the same way after reading it?

    To be honest, the food I hated to open the most since I was a kid was canned, although I haven't opened a few yet, but forFor girls, it is indeed a hassle to open cans! Like this can, it is simply a "fighter" in the can, not to mention a girl, it is difficult for a strong man to unscrew it! And this "bulb" is designed so that even a larger spoon can't get into it!

    With this packaging, I don't have any desire to buy it!

    It's not just cans that are difficult to open, but also this candy made in Germany, people without nails can't open the lid on it at all, and it takes a lot of effort to eat a candy, even if you eat it, it's sweet on the mouth, and the heart is bitter, I don't know how many people have the same experience with me?

    Since we are talking about sweets, we have to talk about this childhood delicacy: bigWhite rabbit toffee, this is definitely one of the most memorable flavors of childhood, a must-have candy for every happy event! However, I still have to complain about its packaging, because every time it is summer, the sugar will melt, and the packaging and sugar are completely inseparableWhen it comes to food that is super troublesome when the package is unpacked, we have to talk about the packaging of ham sausages, I don't know how many friends have eaten broken messy ham sausages?

    Like me, a handicapped party, rarely eat a whole ham sausage, all of them are dismantled to the middle and broken, or the ham sausage can't be torn off even on the packaging, think about a handful of bitter tears!

    Finally, I have to say that I recently discovered a particularly difficult to open packaging - breakfast porridge, this type of porridge packaging is very tight, straws can not be inserted, it is no exaggeration to say, I once wasted three straws did not open a cup of porridge! The designer should study and study it well, and the porridge should not be drunk with a plastic straw, should it be drunk with an iron pipe?

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