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1. Apples with scars and black spots can be eaten. Black spots on apples indicate that apples have a disease called apple black spot disease.
2. Apple black spot disease is a new disease found on apples in China in the 90s of the 20th century, which mainly forms shallow small black spots in the skin pores of apples, affecting the appearance and economic value of apples.
The main manifestations of apple black spot disease: in the early stage of the disease, small needle-like black spots appear around the calyx of the fruit, and the diameter of the black spots gradually expands to about 1-3mm, and the lesions only occur on the skin of the fruit, without bitter taste, and do not cause pulp rot.
3. The pathogenesis of apple black spot disease: the small environment in the bagged fruit bag has high humidity, poor air permeability and high temperature to create conditions for the occurrence of black spot disease, especially when the young fruit is like CA and many other nutrients are not absorbed enough, the resistance is not strong, and the fruit calyx depression and stem depression are located in late June to early July when the weather is bad, and the humidity continues to be large, which is conducive to the infection of weak parasitic bacteria of the pathogenic bacteria of the pathogenic bacteria of black spot disease.
4. Although apples are sick, the pathogen that causes the disease, the weak parasitic bacteria of the subphylum Semitellobacteria, is harmless to the human body, so apples with scars and black spots can be eaten, and this disease mainly affects the appearance of apples.
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It depends on how bad it is, if it is squeezed and broken, then it can be eaten if it is dug up, and if it is a worm hole, I recommend not eating it.
To put it scientifically, the body of the insect is unhygienic, and if it survives in the apple for a long time, it will be infected with germs inside the apple.
To put it in layman's terms, the worm stays in it to eat, drink, and sleep, although it is dug up, but the juice is a flowing wow, that thing is too disgusting. Complete.
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Hello, it's not a big problem, you have to clean and peel it when you eat, and it's okay to peel it thoroughly.
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It's best not to eat it, as black spots indicate that it's broken.
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From a scientific point of view, it is best not to eat the black spots on the apples, and throw away the whole apple, because the toxins in the black place have already penetrated into the entire apple.
In general, it's best not to eat it. It's okay to eat apples with black spots, because some people have strong stomachs, and people with bad stomachs are still prone to eat bad stomachs.
Health advice: Not only can we not eat apples with black spots, it is better to eat fresh vegetables and fruits, which have high nutritional value and value for money. Expired and out-of-season fruits seem to be cheap, as if you have earned yourself, but in the long run, you are actually losing.
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Of course, you can eat apples, if you can't, you can eat them, if they are bad, they breed bacteria, and eating them is particularly bad for people's health, so it's best not to eat rotten apples.
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Apples with scars are edible.
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