Is it better to use mineral water or ordinary cool white to make milk powder

It is good to open it with normal cool white.

Here's why: because medical experts have long warned parents that mineral water with a high mineral content threatens the health of babies!

The physiological structure of babies is quite different from that of adults, the digestive system is not yet fully developed, the filtration function is poor, and the mineral content in the mineral water is too high, which is a big problem for infants.

When the baby brews food with mineral water or drinks it directly, it is easy to cause the osmotic pressure of the food to increase and increase the burden on the kidneys.

In addition, the content of elements in mineral water is basically designed for adult standards, and its content and proportion are not suitable for infants, especially some elements are harmful to infants.

Bulgarian pediatric expert Maslarska pointed out that for infants and young children, the mineral content per liter of water should not exceed 100 milligrams, of which sodium should be less than 20 milligrams and fluoride should be less than milligrams. Exceeding this threshold can pose a threat to the newborn's kidneys. Obviously, most mineral water is too "hard" for children.

It is worth mentioning that purified water that has undergone secondary processing is also not suitable for the digestive system of newborns.

The difference in concentration between the inside and outside of human cells is the driving force for the formation of water absorption through osmosis, and the mineral content of pure water is too low, resulting in a large gap between the two, which will also cause absorption disorders. In addition, long-term drinking of purified water will also make children lack certain minerals, and some industrial raw materials used in the purification process of purified water may have adverse effects on the liver function of infants and young children.

It can be seen that the baby's drinking water is too hard or too soft, so what kind of water is the most suitable for the child?

According to research, boiling tap water and then cooling it to room temperature is the most beneficial for health.

After boiling water, the gas contained in it is reduced by half, and the cohesion between water molecules increases, which is closest to the characteristics of water in human cells, so it is easy to penetrate the cell membrane and be absorbed by the body.

It is worth noting that it is not advisable to boil water in an aluminum kettle, otherwise excessive intake of aluminum ions will affect the baby's bone and nerve development.

Since the current infant milk powder will adjust the formula according to the different development periods of the baby, it is said that the mother also has a lot of attention when making milk powder for the child. Otherwise, it will also lead to some bad situations and some bad phenomena. Everyone also thinks that the boiled cold boiled water must be used to make milk powder for children, because in this way the milk powder can be better melted.

Moreover, the water temperature of the milk powder also needs to be used at a relatively normal water temperature, so as not to destroy the nutrients in the milk powder. If the water temperature is too hot, it will lead to the loss of nutrients in the milk powder, which is not conducive to better absorption by the baby. <>

The baby's health is very important, and I hope that every mother can also learn this knowledge well, after all, the baby's health is very important. If the mother does not pay attention to the water temperature in the process of making milk powder, it will also make the child feel very hot. After all, there are still many things that need to be paid attention to when making milk powder, so Bao Ma should also learn this aspect well.

Don't ignore some small detailsEveryone also thinks that making milk powder for children is a relatively simple thing, so many mothers also ignore some small details. But these small details are also hoped that everyone can pay attention to them, after all, it is still very good to make milk powder with boiled cold boiled water. This can also ensure the nutrients in the milk powder, and also allow children to better absorb some protein and vitamins.

This is not only good for the health of the child, but also allows the child to have a very good growth state. After all, the health of children is also a very important thing, so every mother should pay attention to it. <>

Do not use boiled water to make powdered milkEveryone may think that making milk powder is relatively simple and convenient, so they are also easy to ignore some small things. There are also many mothers who will brew the milk powder with boiling water first, and then wait for it to cool down slowly. In fact, this situation is also very bad, because the boiling water has washed away all the nutrients in the milk powder, which is not conducive to the baby's better absorption of some nutrients.

Ordinary tap water will also contain minerals after boiling, which is better than the purified water you bought. The brewing water must be adjusted to the appropriate temperature, because too high a water temperature will cause the whey protein in the milk powder to clot, which will affect digestion and absorption.

In this way, there are no impurities in the water, and there are no microorganisms, and the child will not have particularly severe diarrhea or indigestion.

Of course not, you should use water at about 70 degrees to make milk powder, so that it can be healthier, and it also helps the child to absorb, and it also has a lot of help for the child's body.

Under normal circumstances, brewed milk powder can be mixed with cool boiled water and hot water together into warm water, and then brewed, and will not affect the nutrition and taste of milk powder, but it should be noted that the brewed cool boiled water needs to be clean, and it should not be stored for too long, for example: cool boiled water after overnight is not suitable for consumption, so as not to damage the water quality by bacteria and other microorganisms in the air, and have an impact on the baby's own health after eating.

Baby milk powder, it is best to use warm water, if you use drinking water, you can be sure to boil. If the local water body is relatively poor, you can first think about it before boiling, because many nutrients in the baby milk powder will be destroyed by continuous high temperature, so in the case of preparing baby milk powder, the boiling water should be cooled to about 70 degrees, or according to the regulations on the outer packaging box of baby milk powder to prepare the appropriate water temperature It is not recommended to use pure water, because it contains some minerals. When the baby is too young, his kidney function is not sound and cannot be digested and absorbed, which will put pressure on the child's kidney function.

On the contrary, it is not conducive to the growth of children.

The distinction between drinking water and purified water depends on the fact that pure water is extracted from the deepest part of the ground by manpower, and the mineral content in it is high and high, while drinking water is a drinkable natural mineral water extracted from rivers, lakes and seas after chlorination and purification by the water company. Although the minerals in purified water are not harmful to the body, and some minerals will continue to be reduced in addition to boiling, the vast majority of minerals still exist, and the mineral components in pure water are designed for the nutritional and health requirements of adults, and are not suitable for children before the age of three. At the same time, during this period, the child's gastrointestinal absorption ability is very weak, and he cannot properly digest and absorb the nutrients of this mineral, which will put pressure on the human body.

In addition, some parents will consider boiling mineral water to make milk powder for their babies, although mineral water completely removes the residues in drinking water, but also damages some of the nutrients that are beneficial to health, so it is not suitable to boil milk powder purely. Many people feel that drinking water has chlorine, which is likely to be unsafe, but as far as the current stage of drinking water in China is concerned, the water output is standardized or very good, and authoritative experts also say that it is better to boil drinking water for long-term drinking.

If you are not satisfied, you can add a filter system at the end of the drinking water, and then boil it for the baby. Our family's drinking water is boiled in a glass, and there is a layer of floating small hair, so it is not used for the baby, but the community mineral water is used. The controversy over purified water is relatively large, and some people say that it is not recommended to use purified water, whether it is an adult or a baby, long-term drinking of purified water is at risk of exacerbating the stress of kidney function.

But some people say that if you raise minerals, you might as well give it a tryBut as far as people's history of raising children is concerned, after all, most of them drink boiled drinking water or direct drinking water, and they are all physically and mentally healthy and strong when they grow up, so they may abandon pure water.

Mineral water. Because there is still a little salt in the mineral water, and it is rich in minerals, it is conducive to the development of the baby. Cool white water does not necessarily kill the bacteria and viruses in the water, and there are many impurities, which is easy to make the baby uncomfortable.

Pure water should be used to make milk powder for the baby, because the mineral content in the mineral water is too large at this time the baby is not needed, if you use these water to brew milk powder for the baby, it may destroy the nutrients in the milk powder, interfere with the normal growth and development of the child;There are a lot of impurities in the cool boiled water, which will pose some bad threats to the baby's body.

The use of mineral water, mineral water can provide trace elements, and it is also possible to cool and boil, but most people think that mineral water is safer.

Milk powder can be soaked with boiling water. There are instructions on the general milk powder packaging bag. It is best to rinse with warm water around 40-50 degrees. Hot boiled water should not be used directly for milk powder, because boiling water will lose the trace elements in the milk powder.

In addition, some milk powders contain probiotics, which should also be avoided at high temperatures. You can use one-third of the cool and cool boiling water, add two-thirds of the hot boiled water, and then put in the milk powder and shake it well (boiling water is not conducive to shaking the formula milk powder is too hot) and then warm it with a milk warmer. In some cases, do not use the hot distilled water of the water dispenser to directly flush milk, which is easy to cause indigestion, and the hygiene of water quality is difficult to ensure with sections.

Milk powder can be heated with cold boiled water. Under normal circumstances, boiled water and cool boiled water are mixed into warm water and then poured into the bottle, so that the nutrition and taste of the milk powder will not be affected. However, it should be noted that the water quality used to brew milk powder needs to be clean, and it should not be stored for too long.

It should not be eaten overnight, so as not to damage the water quality by bacteria and other microorganisms in the air, which will affect the baby's health after eating.

Can you use cold boiled water to heat the water for milk powder?

Milk powder is a powder made by removing water from animal milk, and it is suitable for storage. Milk powder is a prepared food made from fresh milk or goat's milk, frozen or heated, almost all the water in the milk is removed, and an appropriate amount of vitamins and minerals are added after drying. Milk powder is easy to prepare, easy to carry and nutritious.

Preparation method of milk powder: 1. Wash your hands first, sterilize the breastfeeding utensils in boiling water, and add the milk powder to the bottle according to the feeding amount (60 ml of water per 1 measuring spoon of milk powder); 2. Take an appropriate amount of 35-40 warm water and pour it into the bottle, cover the bottle and shake it well. Please put one drop on your wrist before feeding to test the proper temperature.

Brewing formula milk powder advocates the use of tap water, most of the household tap water has been treated by the water plant, the quality meets the standard, the tap water is boiled and cooled to about 40, and then used to make milk powder. Pure water loses the mineral elements of ordinary tap water, while mineral water has more mineral content, and the baby's gastrointestinal digestion is not perfect, and too much phosphate and calcium phosphate will cause indigestion and constipation.

You can use cool white boil and hot water to mix together to make milk powder for the baby, the water temperature of the milk powder is best controlled at 40 to 50 degrees, such a temperature is the most suitable, you can first use hot water and cool white boil into warm water and then make milk powder, but can not use the overnight cool white open, because bacteria will be produced, so that the baby will drink it will cause abdominal pain and diarrhea.

Can you use cold white boiled hot water to make milk powder?

Brewing milk powder with cool white will make the milk powder lump-like, not easy to flush away, and even cause nutrient loss. The baby may have diarrhea after drinking the milk powder of the cold water Cong Tanchong, which is not good for health. The water temperature of the milk powder should be controlled at 40 to 50 degrees, not too low and not too high.

Cool white open with hot water can be used to brew milk powder, will not cause damage to the nutrients of milk powder, but the water quality of cool white open must be clean, such as overnight cool white open should not be used to make milk powder for the baby, it may have been affected by bacteria in the air, and the milk powder will affect the baby's health after eating.

When making milk powder, pay attention to mixing warm water before putting in milk powder, which will better control the amount of milk powder and avoid milk powder being too thick or too thin; If the baby does not finish drinking the milk powder, do not reheat it before eating, which will change the nutrients such as protein and vitamins in the milk powder, and the nutritional value will be greatly reduced.