Grandma has an enlarged spleen and anemia, what should I do?

Hair with dietary therapy is simple and practical: Black beans: In ancient times, China has always believed that eating beans is beneficial, and most books will introduce that black beans can make people's hair black, in fact, black beans can also produce blood.

The way to eat black beans depends on each person's preference, if it is in the postpartum period, it is recommended to cook black-bone chicken with black beans. Fat cabbage: The color of fat cabbage is very black and not good-looking, but the iron contained in fat cabbage is high, and cooking soup with fat cabbage can replenish blood.

Carrots: Carrots contain high levels of vitamins B and C, and at the same time contain a special nutrient carotene, carotene is very beneficial to blood nourishment. However, many people don't like to eat carrots, so my personal practice is to juice carrots and add honey as a drink.

Gluten: This is a folk food. General vegetarian restaurants and lo-mei stalls have **, and the iron content of gluten is quite rich.

And blood replenishment must be preceded by iron supplementation. Spinach: This is the most common vegetable.

It is also a well-known blood nourishing food, spinach is rich in iron carotene, so spinach can be regarded as an important food among blood-tonifying vegetables. If you don't like carrots, eat more vegetables. Enoki:

Enoki has the largest amount of iron, 20 times higher than the familiar spinach, rich in iron, and rich in vitamins A, B1, C, protein, fat and colchicine and other nutrients. It should be noted that it is best for people with anemia not to drink tea, and drinking more tea will only aggravate the symptoms of anemia.

Because the iron in food enters the digestive tract in the form of 3-valent colloidal iron hydroxide. Through the action of gastric juice, ** iron is converted into low-valent iron before it can be absorbed. However, tea contains tannic acid, which is easy to form insoluble iron tannins after drinking, thus hindering the absorption of iron.

Secondly, milk and some drugs that neutralize stomach acid can hinder the absorption of iron, so try not to eat it with iron-containing foods.

My grandmother is over 70 years old, has a large spleen and anemia, and has to have blood transfusions several times a year... Which one provides some recipes, what fruits should I eat more, etc....It's very simple: squeeze the juice of lotus root and drink it, drink a bowl every day, stick to it for a while, and eat it often in the future!!

Simply replenishing blood is not the way! Anemia is considered to be caused by splenomegaly and hypersplenism! Splenectomy is recommended!

In the normal state, the spleen can not be touched generally, if the supine or right decubitus position may touch the edge of the spleen, it can be considered to be splenomegaly, in recent years, B ultrasound in the clinical wide application, found a large number of hands can not touch the "spleen", in the health examination B ultrasound shows that the spleen is about 15, most of them are not touched by hand, B ultrasound shows that the spleen is actually measured, that is, it is really large, can show the spleen enlargement earlier, when the spleen can be touched by hand, the spleen has been more than doubled.

The causes of splenomegaly are:

1) Infectious splenomegaly. All kinds of acute and slow infections such as typhoid, paratyphoid, kala-azar, schistosomiasis, malaria, viral hepatitis, sepsis, late syphilis, etc.

2) Bloody splenomegaly. Spotik's syndrome, cirrhosis, cardiogenic cirrhosis due to chronic heart failure, chronic constrictive pericarditis, portal or splenic vein thrombosis.

3) Proliferative splenomegaly. It is seen in certain blood diseases such as leukemia, hemolytic anemia, malignant lymphoma, etc.

4) Miscellaneous. Malignant tumors of the spleen are rare, spleen cysts, disseminated lupus erythematosus, dermatomyositis, polyarteritis nodosa, and Gaucher's disease.

Due to the complexity of the cause of an enlarged spleen, except for a few artificial physiology, it should be searched for under the guidance of a doctor, and it should be reviewed regularly.

Because an enlarged spleen has a bad effect on the human body, surgery was used to remove the spleen. Removal of the spleen has the benefit of correcting the harm of splenomegaly to the human body, but this method also has shortcomings. After total splenectomy, the patient's immune function will be changed, the spleen filtration function will be lost, the IgM will be reduced, the levels of modulin and opsonin will be reduced, the T lymphocyte system will be disordered, the number of peripheral blood lymphocytes and the lymphocyte turnover rate will be significantly reduced, resulting in a significant increase in the chance of outbreak infection, and the surgical trauma is large and the cost is high.

There are also some patients with poor liver function, ascites, low protein, hematemesis and other poor conditions without surgical conditions.

The spleen is also an important organ of the human body, an important blood storage organ, and an important immune organ, and the spleen plays a very important role in the whole body defense system.

Diseases of the spleen itself, such as splenic tumors, are rare, but diseases of other systems of the body can be secondary to changes in the spleen, and splenomegaly may occur. For example, the common ones are liver cirrhosis, liver cancer, idiopathic portal hypertension, splenomegaly, and some blood diseases such as thrombocytopenia, Hodgkin's disease, leukemia, etc.

The most common diseases of splenomegaly are liver cirrhosis and liver cancer.