Where is the Three Flavors Study?

Sanwei Study: It is a famous private school in Shaoxing City in the late Qing Dynasty.

Three Flavors Book House. What is the "three flavors", the ancients had two sayings: one is a metaphor for the feelings of reading by the predecessors, "reading the scriptures is like rice, reading history is like food, and reading Zhuzi is like a hundred flavors," and the three experiences are collectively called "three flavors".

The second is that the "three flavors" come from Li Shu's "Handan Bibliography" in the Song Dynasty: "The taste of poetry and books is too soup, the history is folding, and the son is the three flavors." This is to compare books such as poems, books, and histories to delicacies, and to good spiritual food; There is a pair of hugging pairs on the pillars on both sides of the "Sanwei Book House" where Lu Xun reads, and the book is on:

The joy is silent and filial piety, and the flavor of the soup is poetry and books", it can be seen that the "three flavors" in the "Three Flavors Study" should be used in this meaning. The third is borrowed from the Buddhist language, "three flavors" is "samadhi", which is the transliteration of Sanskrit samadhi, which originally refers to the threefold realm of reciting Buddhist scriptures and comprehending the meaning of the scriptures: one is "concentration", the second is "positive acceptance", and the third is "equal holding", which means that before chanting, it is necessary to stop distracting thoughts and achieve mental stability and concentration; To comprehend the scriptures, the attitude must be correct, with all kinds of respectful piety; In the process of learning, you should concentrate and maintain a consistent spirit.

With the integration of Buddhist thought and Han culture, "Samadhi" has gradually been extended to summarize the essence and spiritual meaning of things.

From Baicao Garden to Sanwei Study": Sanwei Study: It is a famous private school in Shaoxing City in the late Qing Dynasty.

Lu Xun studied here at the age of 12, and the teacher was Mr. Shoujinghu. The Sanwei Study House is a small flower hall in the three long rooms, which was originally the study room of the Shou family. Mr. Shou Jingwu has been teaching here for 60 years.

The taste of "Sanwei Study": The "Sanwei Study" mentioned by Mr. Lu Xun in his famous prose "From Baicao Garden to Sanwei Study" is near the former residence of Mr. Lu Xun in Shaoxing, Zhejiang, and is the place where Mr. Lu Xun studied when he was a teenager. So, why is it called "Sanwei Study"?

Originally, the "three flavors" were taken from the ancient saying that "reading the scriptures tastes like rice and beams, reading history tastes like food, and reading hundreds of schools of thought tastes like vinegar and meat sauce". The gist of it is: reading the Four Books and the Five Classics is like eating rice noodles, which is the foundation of food; Reading history is like drinking wine and eating delicious food:

Reading books such as Zhuzi Baijia, it tastes like sauce and vinegar (like a condiment in cooking). The horizontal plaque of "Sanwei Study" was written by Liang Shanzhou, a famous calligrapher during the Qianjia period of the Qing Dynasty. At that time, there was still such a woodcut couplet hanging on both sides of the plaque:

The joy is silent and filial piety, and the taste of the soup is reading. The "three flavors" in "From the Hundred Herb Garden to the Three Flavors Study" refer to: reading classics is like eating staple food; Reading history is like eating a dish; Read others like adding spices.

About the "three flavors": Lu Xun's private school teacher (three flavors of the book) Mr. Shou Jingwu's descendants said that the "three flavors" refer to the warmth of the cloth, the fragrance of the roots, and the taste of poetry and books. Buyi refers to the common people, and "cloth is warm" is to be willing to be a common man, not to be an official and a master; "Vegetable root fragrance" is to be satisfied with coarse vegetables and light rice, not yearning for the enjoyment of mountain and sea delicacies; "The taste of poetry and books is long", that is, to seriously experience the profound content of poetry and books, so as to obtain a profound taste.

Shaoxing, Zhejiang. There are also in Muping District, Yantai City, Shandong Province.

Three Flavors Book House. It is located at No. 11, Duchang Fangkou.

The Sanwei Book House is a small flower hall between the three early judgments, which is Lu Xun.

The teacher of the juku, Shou Kayogo.

The house of the gentleman's family. Lu Xun studied here from the age of 12 to 17.

Shoujia Taimen was purchased by Shou Jingwu's grandfather Feng Lan Gong in Jiaqing years, with a total construction area of 795 square meters, facing the small river, erecting a stone bridge to pass, there is a bamboo garden in the west, the whole building and the old Taimen of the Zhou family face each other across the river, and the famous Sanwei Book House at home and abroad is in the east wing of the Shoujia Taimen.

The origin of the name "three flavors".

The "three flavors" are taken from the ancient saying that "reading the scriptures tastes like rice and beams, reading history tastes like delicacies, and reading the hundred schools of thought makes the taste like vinegar and meat sauce". The gist of it is: read the Four Books and the Five Classics.

Such tastes are like eating rice noodles, which is the foundation of food; Reading historical records tastes like drinking wine and eating delicious food: reading books such as Zhuzi Baijia tastes like sauce and vinegar (like condiments in cooking). Lu Gao.

The horizontal plaque of "Sanwei Study" was written by a famous calligrapher during the Qianjia period of the Qing Dynasty. At that time, there was still such a woodcut couplet hanging on both sides of the plaque: "The joy is silent and only filial piety, and the soup has a fierce taste of reading." ”

1. It is located at No. 11 Qiaochong, Duchangfangkou, Shaoxing City, Zhejiang.

2. Sanwei Book House is a very famous private school in Shaoxing City in the late Qing Dynasty, Mr. Lu Xun really described the sternness and triteness there in the article, but it also contains humor. The witty text shows the suppression of children's nature in the old teaching style.

3. Not only Mr. Lu Xun's Sanwei Bookstore, but now Sanwei Bookstore is also the name of a bookstore. Located in the bustling city of Beijing, Sanwei Bookstore is a quiet corner of the bustling city. The shopkeeper doesn't expect to make money from the bookstore, and the only thing he wants is to dispel the tradition of reading books with them.

1. Sanwei Book House is a famous private school in Liangsou in Shaoxing Mansion in Zhejiang Province in the late Qing Dynasty, and its address is at No. 11, Duchang Fangkou.

2. The three-flavor study house is a small flower hall with three rooms, which is the study of the Shou family. Sitting in the east and facing west, facing the small river in the north, and facing each other across the river from the old Taimen of the Zhou family. Lu Xun studied here from the age of 12 to 17.

The "three flavors" are taken from the ancient saying of "reading the scriptures tastes like rice and beams, reading history tastes like dishes, reading Zhuzi Baijia, and tastes like vinegar and meat sauce".