Tremella top ten brand ranking, Tremella brand ranking, what brand of Tremella is good

The best Chinese white fungus is Nanjiang basswood white fungus, and there are very few authentic Nanjiang basswood white fungus on the market.

Because Nanjiang white fungus only has an annual output of about 8,000 catties.

Nanjiang authentic I know the brand of the fifth farmer.

The fifth farmer: new agricultural products, new life.

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Guangxi Junbaoyan Food's cat Chitose brand white fungus series products were established in Longzhou, Guangxi, the "hometown of China's longevity", with a registered capital of 80 million yuan, and is an affiliated enterprise of modern agriculture in Beibu Gulf, Longzhou, Guangxi. It is mainly engaged in the production, deep processing and sales of edible fungi; planting and sales of fruits and vegetables; Production and sales of edible mushroom strains, mushroom sticks, agricultural and sideline products, etc.

"Cat Chitose] Jun Boanga is located next to Guangxi-Longzhou-Nonggang National Nature Reserve, and the factory covers an area of more than 2 million square meters. The first phase is 1 million square meters, and the production workshop is about 300,000 square meters; It is about 150,000 square meters of modern characteristic agricultural theme tourism demonstration park, which integrates ecological tourism, free picking of fruits, dissemination of edible fungus culture, and display and promotion of advanced agricultural technology.

"Cat Chitose] Junbaoyan" has 155 modern cold storage cultivation rooms of about 10,000 cubic meters, 90 mushroom production rooms of about 50,000 square meters, and 30,000 square meters of packaging and refrigeration workshops; There are 56 fish and mushroom greenhouses of about 20,000 square meters and 40 fish ponds of about 6,000 square meters. "Cat Chitose] Junboanga has 2 advanced automatic production lines, with a daily output of 120,000 sticks of edible fungi and 400,000 bottles of white fungus fresh dew, and is the core cooperative unit of the Institute of Microbiology and the Institute of Edible Fungi of the Guangxi Academy of Agricultural Sciences.

1.Honka Foods

Honka Foods is a chain brand specializing in dry goods and tonic products in the north and south, which began in 1998. It is also a large-scale food industry and trade enterprise integrating R&D, procurement, production and processing, logistics and sales and terminal services. Specializing in dry goods from the north and south, high-quality tonics, household condiments, etc., the products are sold in major provinces and cities across the country.

2.Sheng Ear

The brand belongs to Sheng'er Food****, aiming to bring healthy and natural delicious ingredients to everyone. It is a professional food company covering the fields of dry goods, grains, oils, rice and noodles, healthy and nourishing ingredients, and organic food.

3. Fangjia shop

Founded in 1906, the brand is a century-old shop focusing on oriental food ingredients. Fangjia Shop is positioned as a healthy, nutritious and comprehensive "private food and nutrition housekeeper", focusing on dry goods from the north and south, grain, oil, rice and noodles, nourishing and healthy products, and its products have been exported to Hong Kong, Macao, Taiwan and Southeast Asian countries for a long time.

Tremella Introduction:

Tremella fuciformis is the fruiting body of the fungus Tremella fuciformis of the phylum Basidiomycetes, which is composed of more than 10 thin and wrinkled flat flaps. The fruiting body of Tremella fuciformis is pure white to milky white, generally chrysanthemum-shaped or cockscomb-shaped, soft and white, translucent, and elastic. Shrink after drying,, hard and brittle, white or beige.

On both sides of the fruiting body, it is covered with a seed-solid layer and is composed of numerous burdens.

Tremella fungus mycelium is formed by basidiospores germination, is multicellular, grayish-white, and very fine, and plays a role in absorbing and transporting nutrients. When the conditions are right, the mycelium forms a fruiting body, which is the edible part of the human body and consists of thin, wrinkled petals.

Tremella with large flowers and unbridle is of the best quality. It is mainly summarized in the following three aspects:

1. Look at the appearance.

The ear flowers of high-quality white fungus are large and loose, the ear flesh is thick, the flower shape is relatively round, there are no black spots on the pedicle, and the color is natural white or slightly yellowish. If the color is silvery-white, the flower shape is incomplete, and the tip is not clean, then it is not suitable for purchase.

2. Smell the smell.

High-quality white fungus smells like a natural fungus, while spoiled or low-quality white fungus will have a rancid or other peculiar smell.

3. By feel.

High-quality dried white fungus is slightly prickly to the touch, but not fragile. If it is prickly and brittle to the touch, the moisture content is too low; If it doesn't prickly to the touch, it is too much water content and should not be purchased.

The difference between "white white fungus" and "yellow white fungus".

1. The quality is not the same, white tremella belongs to the upper grade, yellow tremella belongs to the lower grade, white tremella can be boiled out of gum when boiled, and yellow tremella is difficult to boil out gum.

2. **No, white white fungus** is generally more expensive than yellow hard ear, and it is also more brittle, and it is easy to break if it is squeezed.

3. The taste is different, the white white fungus has a softer and smoother taste, while the yellow white fungus is harder, and the taste is much worse even if it is cooked for a long time.

Tremella is the best in Tongjiang, Sichuan.

China's white fungus is mainly produced in Sichuan, Zhejiang or Fujian. China's most famous white fungus comes from Tongjiang, Sichuan. Tongjiang is the first name of the "hometown of Chinese white fungus", Tongjiang is the birthplace of Chinese white fungus, Tongjiang white fungus is famous for its thick, tender, easy to stew, rich in 8 kinds of amino acids necessary for the human body, has a production history of more than 200 years, the Qing Dynasty is as a tribute to the imperial court.

Tongjiang white fungus is a famous specialty in China, rich in a variety of amino acids and trace elements required by the human body, with high medicinal value and edible value. Tongjiang has a mild and humid climate, which is suitable for the growth of a variety of edible fungi, and is the birthplace of Tremella fuciformis.

Tremella fungus can be eaten by the general population, especially suitable for patients with yin deficiency and fire, chronic bronchitis in the elderly, low immunity, weak constitution, strong internal fire, tuberculosis, cancer, lung fever cough, dry cough, women's menstrual irregularities, gastritis, and constipation.

Pregnant women can also eat white fungus. Tremella is rich in nutrients and is a good nourishment. If pregnant women are afraid of sweetness, they can make light soup or stir-fry it, and if they like sweetness, then stewed white fungus with rock sugar is a good dessert.

Pregnant women can also eat white fungus. Maternal consumption can eliminate fatigue, increase appetite, and enhance physical fitness.

Babies should eat with caution. Babies can eat some white fungus appropriately, but babies less than one year old are not strong in chewing, and white fungus is not easy to boil, not easy to digest, so babies should be cautious about eating white fungus.

1. Gutian white fungus:

Gutian County Edible Mushroom Office, Gutian Tremella, a specialty of Gutian County, Fujian Province, a national geographical indication product of China, a famous brand agricultural product of Fujian Province, a famous brand product of China (International) Agricultural Expo, and one of the largest edible fungus production, export and product trading centers in China.

2. Eight wilderness: Dafeng Industry and Trade ****, Gutian County, Fujian Province, a well-known brand of Tremella fuciformis, a famous brand product in Fujian Province, a famous trademark in Fujian Province, a comprehensive enterprise with import rights approved by the Ministry of Commerce, a leading enterprise in the domestic mushroom industry, and a provincial leading enterprise in agricultural industrialization in Fujian Province.

3, Mountain Overlord:

Sichuan Tongjiangshan Bawang Wild Food, a well-known brand of Tremella fuciformis, a well-known trademark in Sichuan Province, a well-known trademark in Bazhong City, a leading backbone enterprise in agricultural industrialization in Bazhong City, a professional company specializing in the development, research, processing and production of famous and high-quality local products across the country.