Rhubarb Efficacy and Effects and Contraindications, Rhubarb Efficacy and Effects and Contraindicatio

1. Efficacy and function of rhubarb:

Rhubarb can also help the body to relieve damp heat jaundice, blood heat vomiting, eye redness, pharyngeal swelling, intestinal carbuncle abdominal pain, carbuncle swelling and boils, blood stasis, menstrual congestion, and fall injury, which is conducive to the health of the body.

Rhubarb has the effect of diarrhoea and intestinal drainage, cooling blood and detoxifying, chasing blood stasis and passing menstruation, and eating rhubarb can also help the body relieve real heat constipation, stagnation abdominal pain, diarrhea and other symptoms.

Rhubarb can also be used externally, and it also has a good effect on common upper gastrointestinal bleeding, and at the same time, it can also have the effects of clearing heat and purging fire, detoxifying and stopping bleeding, activating blood and removing stasis, and clearing dampness and heat.

Rhubarb also has a good effect on common constipation, carbuncle swelling and boils, eye redness, swelling and pain, various bleeding caused by blood fever delusion, congestion and amenorrhea, postpartum abdominal pain, bruises, damp heat discharge and dysentery.

2. Contraindications for eating:

Rhubarb is often used to clear away heat and detoxify, as well as common constipation, and should not be used indiscriminately, so as not to cause abdominal pain and diarrhea, which is not conducive to physical health.

Rhubarb is not suitable for common spleen and stomach deficiency, qi and blood weakness, postpartum, menstrual period and lactation, especially for pregnant women.

Rhubarb is cold, and it is not suitable for patients with stomach diseases, gastric ulcers and patients who have just recovered from old diseases, and it is easy to aggravate the condition.

The role and efficacy of rhubarb

Rhubarb has been recorded as early as in the "Shennong's Materia Medica", which does not refer to a single plant or Chinese medicinal material, it refers to the collective name of a variety of perennial plants of the genus Rhubarb in the family Rhubarbaceae, which is often used as a Chinese herbal medicine. So what are the functions and effects of rhubarb? I'm going to take you through it today.

The role and efficacy of rhubarb

1.Antibacterial sterilization

Rhubarb has inhibitory effect on a variety of Gram-positive and negative bacteria, can resist the invasion of staphylococcus, streptococcus, pneumococcus and other bacteria, and has a strong anti-infection ability.

2.Slows down aging

Rhubarb has a strong antioxidant substance, which can effectively resist the free nano group, delay the process of cell decay, remove the deposition of pigment, and make the human skin elastic.

3.Hemostasis and coagulation

Rhubarb contains a lot of substances that can promote the synthesis of bone collagen, which can stop bleeding and coagulation, thus helping to heal wounds of damaged tissues.

4.Promotes digestion

Rhubarb is rich in phyto-polyculture fiber, which can increase intestinal peristalsis, inhibit the absorption of intestinal water, enhance digestive function, and promote bowel movements.

5.Cool blood and detoxify

Raw rhubarb is often used for bruises, blood congestion, amenorrhea, diarrhea and other symptoms, mainly because rhubarb has the effect of cooling blood and detoxifying, chasing congestion and passing through menstruation.

The effects and effects of rhubarb also include regulating immunity, reducing blood lipids, and promoting pancreatic juice secretion.