Ask everyone, what is sandwich rice?

When cooking, add less water to control the amount of water, and it is best to expose the rice grains. If you cook the rice twice, you will be able to stop heating it before the rice is cooked, which will also cause the rice to mix together. Solution: The first method: If the rice is not cooked very seriously, you can stick a small hole in the rice to reach the bottom of the pot, then pour a little boiling water into the small hole and then turn on the high heat, eat it after ten minutes, the taste will improve a lot, and the cooked rice will basically disappear and will not affect normal consumption.

The second method: do not turn the raw rice, add the white wine or rice wine evenly to the raw rice in proportion, and then put the pot back on the stove and simmer for about ten minutes. After the rice wine basically volatilizes, the rice will not be mixed together, and it not only tastes like wine, but also tastes very fragrant. The third method: If the rice is not mixed well, the inner layer of the rice grains is still powdery or hard, and it is difficult to supplement the effect.

Don't waste this pot of rice, add an appropriate amount of boiling water, mash the rice, mix evenly, and then heat and cook it to make a pot of rice.

When eating rice, if you find a lot of raw rice, don't rush to get all the remaining rice out of the pot. Instead, take a chopstick and insert some holes evenly into the rice. When inserting the holes, you have to insert them into the bottom of the pan.

Add some warm water from the socket and heat to a simmer. Of course, you can also add a spoonful of rice wine and reheat it for a better effect.

If you find that the rice is only on the surface, simply turn the surface to the middle and add the appropriate amount of warm water. The first method: If the rice is not serious, you can use chopsticks to prick a small hole in the rice, and then pour a little boiling water into the hole, and eat it again after ten minutes, the taste will improve, and the rice will basically disappear and will not affect normal eating. The second method: Don't turn the rice over after the rice is cooked, just add the rice wine evenly to the rice according to the rice wine ratio, then put the pot back on the stove and simmer for about ten minutes.

After the rice wine basically volatilizes, the rice will not be cooked, and it will not only taste tasteless but also very fragrant. The third method: If the rice is not mixed well, the inner layer of the rice grains is still powdery or hard, and it is difficult to supplement the effect. But you don't have to waste this pot of rice.

Add an appropriate amount of boiling water, mash the rice, mix evenly, and then heat and boil to make a pot of convenient rice without hindering eating.

Sandwich rice means half-cooked rice, which looks cooked on the surface but is raw when eaten. However, this kind of sandwich rice is very popular with many people.

Sandwich rice means that when you cook rice, you put less water, so that some rice will be very well cooked, and some rice will be very hard.

That is, the rice is cooked for 4 weeks, but there will be a raw core in the middle, which is called sandwich rice, and the taste is slightly hard.

There is no cooked rice, and in the process of braising rice, the bag may not be covered too tightly, and it is easy to have some problems when eating this kind of rice.

There are two main reasons why rice is sandwiched:

1. When cookingLess water

Not enough time to simmer

Remedies for rice sandwiching while cooking:

1. If the rice sandwich is not very serious, you can use chopsticks to pierce small holes in the rice, then pour a little boiling water into the small holes, turn the stove back on, and eat it after ten minutes, the taste will improve a lot, and the taste will basically disappear, which will not affect normal eating.

2. When the rice is boiled, do not turn the rice, just add rice wine evenly to the rice wine according to the ratio of 10 1 rice wine, and then put the pot back on the stove, and then simmer for about ten minutes, and after the rice wine is basically volatilized, the rice will not be sandwiched, and it will not only taste like wine, but also extraordinarily fragrant.

3. If the rice is seriously sandwiched, and the inner layer of the rice grain is still powdery or hard, it is more difficult to replenish the effect. But you don't have to waste it. After adding an appropriate amount of boiling water, mash the rice, mix evenly, reheat and steam to make a pot of soaked rice, which does not hinder eating.

4. When the rice is sandwiched, you can pour some rice wine into the rice pot and cook it for a while.

5. Re-steam the leftover rice, put some salt in the rice pot water, and eat it like new rice.

Of course, the above methods can only be remedied as much as possible, and it is difficult to completely remove the raw flavor of rice. Therefore, the key to preventing rice from getting caught is to add the right amount of water when cooking rice.

Precautions for rice sandwiching:

If most of them are raw rice, be sure to use chopsticks to prick a few holes, these holes should be evenly distributed, and a few more are OK, otherwise it will be difficult to cook again. Pay attention to the amount of water you put again, not too much and not too little, too much will be rotten, too little will still be sandwiched. Simmer the rice again for a longer time to ensure that it is cooked thoroughly.

What should I do if the rice cooker always makes raw rice?

First of all, the rice, sand and other debris at the bottom of the inner pot should be removed to prevent the bottom of the inner pot from being poorly matched with the electric heating plate. Secondly, you can remove the electric heating plate, put the inner pot upside down on the wooden board, spread a piece of rubber 2 5 mm thick on the wooden board, and then buckle the electric heating plate on the bottom of the pot and rotate it left and right to observe. If you find something suspicious, you can use a wooden board to pad the hot plate and beat it with a hammer until the hot plate is tightly matched with the bottom of the pot.

If there is still an uneven raw and cooked liner, the inner tank should be replaced.

Tips for cooking rice

1. When cooking rice, add a small amount of salt and a little lard to the rice to make the rice soft and loose.

2. When cooking rice, drop a few drops of vinegar into the water, and the cooked rice will be whiter and more fragrant.

3. If the heating time of dry rice is long, the loss of vitamin B1 will exceed 30. If you skim the rice soup when cooking rice, you will lose more than 40 vitamins.

Notes:Pour the washed rice into the pot and put it inLet the water sit for 30 minutesIt is generally recommended that the proportion of rice water for new rice is preferred. If it is for the elderly or babies and wants to cook softer, it is recommended that the ratio of rice water is better, and the soaked rice grains absorb water more fully, and the grains are full after cooking.

Do not open the lid during cooking, after cooking, open the lid and gently spread the rice with a rice spatula, then cover the pot and continue to simmer for 10 minutes, so that the excess water can be steamed.

The reason why the cooked rice will be sandwiched is mainly because too little water is added when cooking the rice, and the rice grains do not absorb enough water and do not all swell, so they are sandwiched. Secondly, the time for simmering rice is short, the heat is not enough, and the rice grains need heat in the process of cooking, and if the heating is stopped too early, the rice will be sandwiched.

It should be noted that if the raw rice has not yet been served and the rice is still hot, you can add a small amount of water evenly and continue to simmer for 10 minutes, so that the rice can be simmered again, otherwise it will be difficult to do.

When steaming rice, less water is put in it, forming dry and hard rice grains; The center of the rice grain is sandwiched, and the rice sandwich is formed. Another reason is that if you add enough water, the heat is not enough when cooking the rice, or if you open the lid frequently, it may also cause the rice to be sandwiched.

It is possible that the water is not put just right, and it is caused by turning over halfway; There is another possibility, the rice pot power is cut off halfway, and the rice will also be sandwiched!

1. Sandwich rice refers to half-cooked rice.

2. It is a metaphor to start doing things that are difficult to do well if they are not done well, or things that are difficult to solve after not being completely solved at the beginning.

3. The custom of sandwiching raw rice. The Yeche people who live on Ailao Mountain mostly hold their weddings at dusk. When the bride is taken to her husband's house, in addition to the rituals, she also has to eat raw rice.

This raw rice must be steamed until medium-rare, so that it is cooked on the outside and raw on the inside. The Yeche people believe that the bride's eating of raw rice is a good omen for Tian Ding.

As an idiom, "sandwich rice" is used to refer to undercooked rice. It is a metaphor for things that are difficult to do well if they are not done well at the beginning. It looks cooked and eaten raw, but in fact it is a little cooked. A very contradictory kind of rice!

The custom of sandwiching raw rice:

The Yeche people who live on Ailao Mountain mostly hold their weddings at dusk. When the bride is taken to her husband's house, in addition to the rituals, she also has to eat raw rice. This raw rice must be steamed until medium-rare, so that it is cooked on the outside and raw on the inside.

The Yeche people believe that the bride's eating of raw rice is a good omen for Tian Ding.

Land Reform "Sandwich Rice":

In the counties of Songyuan, the work team went back into the countryside to mobilize the masses, and after the distribution of Japanese and fake land property, the liquidation of the anti-traitors, and the initial struggle to divide the land, the forces of the landlord class were dealt the first blow, and the broad masses were initially mobilized.

However, due to the rush to achieve results in the work and the weak foundation of the masses, the movement was not carried out in depth enough, and a serious problem of "sandwiching raw rice" appeared in most areas. The so-called "sandwich rice" refers to the incomplete land reform.

First of all, it depends on the degree of sandwiching, and some people also have requirements for the softness and firmness of the rice. Rice Sandwich Remedy:

Method 1: When you find that all the rice is sandwiched when making rice, you can prick a few more eyes on the rice in the pot, add some warm water to enter, and simmer the rice again. Be careful to make a big hole in the middle and a small hole around it.

Secondly, if there is only a little sandwiching, turn the rice on the surface, add some warm water to simmer again, or prick some small holes.

Method 3: If the rice is partially sandwiched, then it is good to make a hole in the sandwich, and then add an appropriate amount of warm water and simmer. If you are not sure if there are other places where there are sandwiches, you can turn the whole pot of rice, put the sandwich in the middle, add an appropriate amount of water and continue to simmer.

Method 4: You can also add two or three spoons of rice wine to the rice and stir evenly before steaming, which can eliminate the phenomenon of pinching. Stir the whole pot of rice evenly, and then add an appropriate amount of rice wine to simmer, not only can the rice be cooked thoroughly, but also the rice has the fragrance of rice wine, which makes it more delicious.

However, people who are allergic to alcohol should be careful not to use this method.

Method 5: Break up the raw rice, pour the rice wine into the pot according to the ratio of 500 grams of rice to 50 grams of rice wine, and simmer until the rice wine volatilizes, the rice will not be sandwiched, and the taste of wine will not be eaten.

The meaning of sandwich rice is introduced as follows:

分生饭 jiā shēng fàn]: Half-raw uncooked rice. The metaphor is to start doing something that is difficult to do well without doing it well and then doing it, or to start without completely solving a problem that is difficult to solve later.

Similar words: sandwiching raw rice to make mature rice, raw rice to cook mature rice, sandwiching seven sandwiching eight, sandwiching attack, entrainment with sandwich.

The sentence is formed as follows: 1) 600,000 vs. 800,000, this is a pot of raw rice. Eat it too!

2) The main power supply will be used for the heating of the Shenqi food, and there will be no more "sandwich rice".

3) 422 believes that the culprits of cooking raw rice and killing people have been eliminated from impunity, including Wei Guoqing, who is extremely vicious and has blood on his hands, and is only removed from his post.

4) Self-study of driver's license, Zhengtuan direct test, do not cook into "sandwich rice".

5) Cracking down on how medical trust has become a "sandwich meal".

6) After-the-fact supervision becomes synchronous supervision to prevent "sandwiching" cases.

7) One morning, when my mother filled a porcelain cup with raw rice, I cried and cried out aggrievedly: "It's this kind of food again, I don't go to school anymore."

8) Authentic paella that tastes like raw rice. Stove bush carrying.

9) Don't make the style of construction a "sandwich rice".

10) In fact, "sandwich rice" is not as unsuitable as Chinese as imagined, and it has a bunch of loyal fans.

11) In recent years, fresh food e-commerce has become a pot of "raw rice".