China s wolfberry is mainly produced in the annual production and export volume of the local areas

Main production areas. Ningxia: Origin of wolfberry Goji berry is one of the five treasures of Ningxia, and Zhongning County, Ningxia is the famous hometown of wolfberry in China, with a history of more than 600 years of cultivation.

The soil in Zhongning area is highly alkaline, and the temperature difference between day and night is large, so the natural conditions are suitable for the growth of wolfberry, as early as the Ming Dynasty, the wolfberry here was listed as a tribute. Although Zhongning wolfberry has been introduced and planted in various places, the wolfberry produced in other places is different from Zhongning wolfberry in terms of nutrition and appearance. Zhongning wolfberry is oval, red or purple-red in color, and the navel has obvious white.

After opening the package, there will be a special fragrance, which will not sink for a short time when placed in clean water. Qinghai: natural and pollution-free In addition to the well-known Ningxia wolfberry, Qinghai wolfberry is also favored by people for its natural quality.

Qinghai wolfberry, also known as firewood berry, is mainly produced in the Qaidam Basin. The Qaidam Basin has a plateau continental climate, with an average sunshine time of up to 10 hours and a large temperature difference between day and night. At the same time, the altitude is high, the air humidity is low, the wolfberry produced is naturally pollution-free, and the flavonoid content is higher than that of other regions, which is very suitable for making dried fruits or processing into concentrated juice.

The Qaidam wolfberry is relatively large, with few seeds and thick flesh, and a sweeter taste. Due to the fact that the cultivation is not particularly extensive at present, the ** of Qaidam wolfberry is relatively high, about 60 yuan per catty. However, due to the waxy layer on the surface, it is not easy to dry, so there are also unscrupulous traders who use toxic ana to dilute the water.

Julu: the hometown of Hebei wolfberry Julu: The output accounts for a quarter of the country's total output, the hometown of Hebei wolfberry Julu County is located in the Heilonggang River Basin, is a key county in Hebei Province to produce wolfberry, and its output accounts for a quarter of the country's total output.

The wolfberry is sold well in Thailand, Malaysia, Japan, the United States, Hong Kong, Macao and other countries and regions. Julu County has been planting wolfberry for more than 50 years, with an area of 10,000 mu and an annual output of 5 million kilograms of dried fruits, accounting for 1 4 percent of the country in area and output. In 2002, the people of Hebei Province named Julu as "the hometown of Hebei wolfberry".

China's wolfberry is produced in Xinjiang, Qinghai, Gansu, Inner Mongolia, Ningxia, Hebei and other places, with an annual output of more than hundreds of thousands of tons.

Ningxia produces the most, and the rest is not very clear.

Hello dear<>

The following is the data of China's wolfberry export volume from 2013 to 2022 (unit: thousand US dollars): -2013:

The export volume was 28,048, the export value was 24,239- 2014: the export volume was 33,135, the export value was 31,079- 2015: the export volume was 35,689, the export value was 35,014- 2016:

The export volume was 31,710, and the export value was 40,959- 2017: the export volume was 34,254, and the export value was 51,529- 2018: the export volume was 41,847, and the export value was 69,702- 2019:

The export volume was 41,667, and the export value was 78,022- 2020: the export volume was 39,536, and the export value was 73,459- 2021: the export volume was 32,178, and the export value was 56,506- 2022 (as of July 2022):

The export volume was 19,161, and the gross export value was more than 35,653 data** According to the China Customs Statistical Annual Report and the China Goji Berry Industry Development Report. It should be noted that the export volume and export value will be affected by a variety of factors, such as market demand, ** fluctuations, policy adjustments, etc. Therefore, the above data is for reference only.

Summary. Hello friends, according to customs statistics, China's wolfberry exports have grown steadily from 2013 to 2020. Among them, in 2013, China's wolfberry export volume was 1,285 tons, with a total value of 2,583,000 US dollars; By 2020, China's wolfberry exports reached 9,279 tons, with a total value of 39,757,000 US dollars.

Export data for 2021 and 2022 are not yet available. In addition, the main destinations of China's wolfberry exports are the United States, Germany, Japan, the United Kingdom and France and other countries and regions. Among them, the United States is the largest export market for wolfberry in China, accounting for as much as that.

With the enhancement of health awareness and attention to traditional Chinese medicine, the export potential of wolfberry in China will continue to expand in the future.

Hello friends, according to customs statistics, China's wolfberry exports have grown steadily from 2013 to 2020. Among them, in 2013, China's wolfberry export volume was 1,285 tons, with a total value of 2,583,000 US dollars; By 2020, China's wolfberry exports reached 9,279 tons, with a total value of 39,757,000 US dollars. Export data for 2021 and 2022 are not yet available.

In addition, the main destinations of China's wolfberry exports are the United States, Germany, Japan, the United Kingdom and France and other countries and regions. Among them, the United States fiber bucket is the largest export market for wolfberry in China, accounting for as much as that. With the enhancement of health awareness and the lack of attention to traditional Chinese medicine, the export potential of wolfberry in China will continue to expand in the future.

I asked what was the amount of each year of the decade, the volume of exports, and the value of exports.

Hello friends, in the decade from 2013 to 2022, China's wolfberry exports have shown a growing trend. According to the data, in 2013, China's wolfberry export volume was 10,000 tons, and by 2022, it has increased to 10,000 tons, an increase of about 10 times. Among them, from 2013 to 2017, China's wolfberry exports showed a fluctuating upward trend, increasing from 10,000 tons to 10,000 tons.

Since 2018, China's wolfberry exports have begun to enter a stage of explosive growth, with wolfberry exports reaching 10,000 tons in 2018 and soaring to 10,000 tons in 2019. In 2020, due to the impact of the new crown pulmonary plasmitis epidemic, the export volume will decline, but it will still remain at the level of 10,000 tons. In the past ten years, China's wolfberry export market has been mainly concentrated in Asia and Europe.

Among them, Asia is the main export market of wolfberry in China, accounting for more than 90%, and the main import countries include Japan, South Korea, Hong Kong, China, etc. The import market in Europe is expanding year by year, and the main import countries include Germany, Italy, the United Kingdom, France, etc. In general, China's wolfberry exports have maintained a strong growth trend in the past ten years, and China's wolfberry exports are expected to continue to rise in the future with the continuous expansion of market demand.

China News Network.

10,000 fans. Concern. The data shows that the sales of Chinese wolfberry are growing in the international market.

China News Network.

2022-01-07 11:21Official account of China News Network. Concern.

The picture shows the green wolfberry of Qaidam. (Data map) Photo by Sun Rui.

Xining, January 7 (Reporter Sun Rui) The reporter learned from the press conference of the Qaidam green wolfberry ** index report held on the same day that the analysis and research showed that although China's wolfberry is currently dominated by domestic sales, the international market is growing day by day.

Due to its biological characteristics such as drought tolerance and salt tolerance, and its ecological and economic value, wolfberry has become one of the important cash crops in Northwest China. As of 2020, China's wolfberry output was 10,000 tons, a year-on-year increase. The annual output of wolfberry accounts for more than 95% of the world's total, which not only meets the domestic market demand, but also meets the growing international market demand.

According to reports, the data shows that China's wolfberry has shown a year-by-year growth trend, and 29 provinces such as Ningfu, Qinghai, Guangdong, Shandong, Hunan, and Anhui have carried out export activities of wolfberry products. However, affected by comprehensive factors such as restrictions on import standards in overseas markets, China's annual export of wolfberry is about 10,000 tons, accounting for only one of the total output. Chinese wolfberry still has a lot of room for development in overseas markets.

Due to its own characteristics, wolfberry is greatly affected by natural damage and chemical control in the production process, and needs to go through certain inspection and quarantine standards and organic certification in foreign exports before entering foreign markets, which leads to large fluctuations in the export volume of wolfberry in China. According to the statistics of the General Administration of Customs, the scale of China's wolfberry exports is significantly larger than the scale of imports. From 2009 to 2020, China's wolfberry export volume increased from tons to tons, and the export value increased from 10,000 US dollars to 100 million US dollars.

In 2020, due to the outbreak of the new crown pneumonia epidemic, driven by the demand for epidemic prevention, the purchase volume of Chinese traditional medicine in Europe increased, and wolfberry manufacturers also took advantage of this to expand their overseas sales markets. In 2020, China's wolfberry exports reached 10,000 tons, a year-on-year increase of about 10%, ending the trend of three consecutive years, and the export volume exceeded 100 million US dollars again. Among them, the import volume of wolfberry in Hong Kong, China, Malaysia, the United States and Australia has increased significantly.

From January to October 2021, China's wolfberry exports were 9,184 tons, down from the same period in 2020. With the increasing import standards of wolfberry in European and American countries and regions, the growth space of China's wolfberry exports is limited to a certain extent, but at the same time, the overall quality of Qaidam organic wolfberry is also expected to be more recognized by overseas markets.

The domestic wolfberry production areas include Ningxia, Qinghai, Inner Mongolia, Xinjiang and other places, among which Ningxia's wolfberry is the best wolfberry.

Chinese wolfberry: distributed in Northeast China, Hebei, Shanxi, Shaanxi, southern Gansu and southwest, central, southern and eastern China; Korea, Japan, Europe have cultivated or wild food. It is often found on hillsides, wasteland, hilly land, saline-alkali land, roadside and village side houses.

In addition to the widespread wild in China, it is also used for medicinal purposes, vegetables or green cultivation in various places.

Ningxia wolfberry: evolved from wild wolfberry in northwest China, existing cultivars can still be wild under suitable conditions. The early medicinal wolfberry in China is the product of wild wolfberry collected in Northwest China, and there have been records of medicinal wolfberry in the medical books of the Qin and Han dynasties.

Sun Simiao, a famous medical scientist in the early Tang Dynasty, said in "Qianjin Yifang": wolfberry is true to "Ganzhou (now Zhangye, Gansu Province), and the thick leaves are." Shen Kuo, a scientist in the Northern Song Dynasty, recorded in "Mengxi Writings":

Wolfberry burning, Shaanxi extreme side of the birth, high Zhangyu, luscious different from other places. ”

The nutritional value of wolfberry is very high, and the best wolfberry is produced in Ningxia, and wolfberry is one of the five treasures of Ningxia. Zhongning County in Ningxia is known as the hometown of wolfberry and has a history of more than 600 years of cultivation. Because the geographical location of Ningxia and its soil, temperature and other natural conditions are very consistent with the growth of wolfberry, the wolfberry that grows is not only delicious, but also has a better effect.

Goji berries are very common in our lives, and we often eat some wolfberries in our lives. Of course, the taste of wolfberry is also very good, and many people like to eat wolfberry very much. In fact, the health care and health effects of wolfberry are also very good, so what about the best quality of wolfberry?

**The best goji berries are produced.

The best wolfberry from Ningxia and Gansu is the best。The quality of wolfberry is very particular about the origin, the growth environment, sunshine and other different content, the active ingredient "wolfberry polysaccharide" content is different, and the nutritional value is also different.

Although China's wolfberry is produced in Shaanxi, Gansu, Ningxia, Qinghai and Xinjiang provinces, the wolfberry produced in Ningxia and Gansu is the best. The wolfberry in these two places is the most well-known because of its uniform color, full particles, moderate size, sufficient light, moisture and temperature, and high content of various nutrients.

Whether the goji berries are big or small is better.

Generally speaking, the size of the wolfberry is not very goodIt is possible that the wolfberry that is too large is an artificially bred hybridAlthough the individual is large, the nutritional value is not particularly high.

Those that are too small may be caused by malnutrition during the growth process. Therefore, medium-sized, uniform goji berries are the best, neutralizing the shortcomings and shortcomings of both.

Difference Between Small Goji Berry and Big Goji Berry.

In fact, in addition to the difference in size, the nutritional value and edible value of small wolfberry and large wolfberry are basically the same. The quality of wolfberry has a great relationship with the origin and the quality of its growing environment. It is difficult to distinguish the disadvantages from the lack of acacia from the appearance alone, and it should be analyzed in combination with the actual situation.

It is distributed in Henan, Northeast, Hebei, Shanxi, Shaanxi, Ningxia Xumu, Gansu, eastern Qinghai, Inner Mongolia Urad Qianqi and northwest, southwest, central China, South China and East China.

The famous production areas of wolfberry in China are Ningxia, Gansu and Qinghai and other western regions.

Goji berries are often found on hillsides, wastelands, hills, saline-alkali lands, roadsides and village houses. In addition to the general wild in China, there are also chabsen for medicinal, vegetable or green cultivation in various places.

Summary. Dear, I'm honored to have your question The information that the teacher found for you here is: 2017-2018 China's wolfberry planting area and output:

From 2017 to 2018, the planting area and output of wolfberry in China were nearly 2.4 million mu in 2018, an increase of nearly 500,000 mu over 2014. The output was 10,000 tons, an increase of 40,000 tons over 2017 and double that of 2007. Under the market demand and the support of local policies at all levels, the planting area and output of wolfberry in China have gradually increased. According to the data, in 2018, the output of wolfberry in China reached 10,000 tons, and in 2018, the planting area of wolfberry in Qinghai Province reached 10,000 mu and the output was 10,000 tons; Among them, the planting scale of Qaidam wolfberry in Haixi Mongolian and Tibetan Autonomous Prefecture of Qinghai Province has reached 480,000 mu.

By the end of 2018, the planting area of wolfberry in Ningxia had reached 1 million mu, accounting for 33% of the total area of wolfberry in China. The annual output of dried wolfberry fruits is 140,000 tons, the comprehensive output value is 13 billion yuan, and the coverage rate of improved varieties is more than 95%.

Dear, I'm honored to have your question The information that the teacher found for you here is: 2017-2018 China's wolfberry planting area and output: From 2017 to 2018, China's wolfberry planting area and output are nearly 2.4 million mu in 2018, an increase of nearly 500,000 mu over 2014; The output is 10,000 tons, an increase of 40,000 tons over 2017, which is double that of 2007.

Under the market demand and the support of local policies at all levels, the planting area and output of wolfberry in China have gradually increased. According to the data, in 2018, the output of wolfberry in China reached 10,000 tons, and in 2018, the planting area of wolfberry in Qinghai Province reached 10,000 mu and the output was 10,000 tons; Among them, the planting scale of Qaidam wolfberry in Weihao Prefecture, Haixi Mongolian and Tibetan Autonomous Prefecture, Qinghai Province, has reached 480,000 mu. By the end of 2018, the planting area of wolfberry in Ningxia had reached 1 million mu, accounting for 33% of the total area of wolfberry in China. The annual output of dried wolfberry fruits is 140,000 tons, the comprehensive output value is 13 billion yuan, and the coverage rate of improved varieties is more than 95%.

Suggestion: Dear [Xian Hall File Flower] Now that the epidemic is repeated, you must pay attention to the <> of the slag when you go out and pretend to be chaotic

Wear a mask when you go out, wash your hands frequently! I wish you a happy life <> whether there were any major events in Chinese wolfberry from 2017 to 2018.

There were no major incidents.

From 2017 to 2018, there were no major incidents in Chinese wolfberry.