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Whether these snacks are eaten by Qianlong or not, we have no way of knowing, but even if they are all eaten by Qianlong, we can't just say that Qianlong is a person who loves to eat, and this conclusion is probably because Qianlong often travels privately to visit various places and visit the local people, food must be indispensable, even if the potential is not very fond of eating, but in order to understand the local culture and customs, humanistic customs, will also be very willing to taste the local food.
This also has something to do with the business acumen of local merchants, don't we all like to advertise our products, Qianlong can be regarded as a living billboard, something, if he eats it, the popularity will increase many times, compared to the small shops that do business one by one to beg grandpa to tell grandma, it is much simpler, because of the emperor's own effect, what he has eaten can quickly become popular everywhere, and everyone competes. It can be regarded as a good advertising effect.
Thinking about it this way, it is easy to explain why many folk snacks say that Qianlong once eaten, the last two words are also very important, praise, this word came out of the emperor's mouth, it can be said to be a very weighty word, what things are packaged by these two words, can be instantly gilded, I think the business just wants to take advantage of the psychology of consumers, will say so when promoting.
It doesn't matter whether Qianlong has really eaten it, the important thing is that more consumers are willing to taste this snack, if this snack is really delicious, then no one will investigate the truth of the facts, but will feel that they have found good food and are very happy, selling dog meat on the head of a sheep, which is probably the truth.
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Qianlong has gone down to the south of the Yangtze River many times, and from time to time he has a private visit to the micro-service, and every time he eats something delicious, he will naturally praise it, and later generations will know that this is what Qianlong praised.
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If we are used to eating delicacies from the mountains and seas, we will feel very delicious if we change the taste, and we may not find it delicious.
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Personally, I think Qianlong is the emperor, what kind of delicacies and seas you want to eat, exquisite food can't be eaten, that is, you eat too much exquisite food, eat a little folk snacks will feel delicious, change the taste.
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Qianlong likes to pay private interviews in micro-services, and he usually has big fish and meat in the palace, and he is used to the delicacies of the mountains and seas. Occasionally, if you come out for a change of taste, you will feel very delicious when you eat some folk snacks.
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It is very likely that Qianlong is also a foodie like me, but it is not difficult to understand, after all, in ancient times, the emperor's private visit to Weifu was not played by mobile phone, there were not so many entertainment facilities, only food and beauty. So he ate all over the world.
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Maybe it's really possible, after all, in ancient times, some emperors liked to taste all the world's delicacies, so they could eat a lot of good things.
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Judging from the history books, it can only prove that Qianlong likes to go out to play, and it does not mean that he likes to eat, which may be a story made up by many snacks for hype.
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Personally, I think Emperor Qianlong really ate these. Because the emperor's food was delicious, and Qianlong was the longest-lived emperor in Chinese history. Therefore, what he has eaten should also be nutritious and healthy, and every time he travels, he should have eaten a lot of folk food.
But there are also those who have been forcibly joined by later generations.
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In fact, the authenticity of this kind of thing, it is very easy to distinguish, Qianlong's imperial food team members are from the south and the north, including the Han nationality, the Manchu people, and the top celebrity chefs in the local area to pay tribute to the people's special ingredients, if Qianlong wants to eat local characteristics, but just a mouthful, the Qianlong Emperor may have eaten it from the descendants of the south and the north.
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First of all, because he has really eaten, what the emperor has eaten, who dares to say that it is not good, who still wants to live, can the emperor eat bad things, if he says it is not good, it doesn't mean that the emperor is stupid, and he still wants to die, so he followed the blow, and he became famous, and who can verify whether he has eaten or not, and he is famous as a celebrity, so that it can be accepted. So they all boast that celebrities have eaten, used, played, etc.
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Whether these snacks are eaten by Qianlong or not, we have no way of knowing, but even if they are all eaten by Qianlong, we can't just say that Qianlong is a person who loves to eat, and this conclusion is probably because Qianlong often travels privately to visit various places and visit the local people, food must be indispensable, even if the potential is not very fond of eating, but in order to understand the local culture and customs, humanistic customs, will also be very willing to taste the local food.
Thinking about it this way, it is easy to explain why many folk snacks say that Qianlong once eaten, the last two words are also very important, praise, this word came out of the emperor's mouth, it can be said to be a very weighty word, what things are packaged by these two words, can be instantly gilded, I think the business just wants to take advantage of the psychology of consumers, will say so when promoting.
It doesn't matter whether Qianlong has really eaten it, the important thing is that more consumers are willing to taste this snack, if this snack is really delicious, then no one will investigate the truth of the facts, but will feel that they have found good food and are very happy, selling dog meat on the head of a sheep, which is probably the truth.
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I feel that in ancient times, Emperor Qianlong was an emperor who liked to love the people, and the emperor's greatest hobby was to let his people invent some delicious snacks that could make people taste them, and the emperor would try them, so as to give evaluations and buy and sell them in the market.
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Many folk snacks are said to have been eaten and praised by Qianlong, and such words will definitely cause many people to taste them, whether they have been eaten and praised by Qianlong, then who knows, it is not Qianlong's generation. So they caught this and no one knew about it, so they used this name.
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For me, I think the folk snacks that Qianlong has eaten must be very popular with people, maybe Qianlong wanted to try the people's food when he was the emperor, so he sent people to let them serve some folk food every day, and then if it was delicious, Qianlong of course praised it.
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According to historical records, Qianlong was indeed an emperor who liked to eat very much. It is said that every time Qianlong went to the south of the Yangtze River, his imperial catering team came from all over the world and from various ethnic minorities.
After Qianlong's fourth southern tour arrived in Yangzhou, when he got up at 4 o'clock in the morning to work, he first drank a bowl of stewed bird's nest with rock sugar to make up for his life. It wasn't until seven o'clock that I went to Jiufeng Garden in Yangzhou and started to eat breakfast. Qianlong's breakfast is a hot pot of duck fire smoked tofu.
And this meal needs to be smoked with fire first, and pine pine needles must be used to smoke. And the whole duck that has been cooked has to be added with a thick soup and then tofu.
Qianlong's breakfast also includes roasted whole sheep and roast lamb liver. In fact, this method is not much different from today's cooking, they also use oil to fry the pot first, then add soy sauce, sugar and rice wine, and then slowly burn it with a simmer, and finally reduce the juice over high heat to make the soup thick. And the roasted whole lamb roasted lamb liver made in this way is also very delicious.
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During the Qianlong period, it was the last prosperous era of China's feudal society, coupled with the last large number of foreign crops, sweet potatoes, potatoes, peppers and peanuts, which entered China at the end of the Ming Dynasty, but it was not until the Qianlong-Daoguang period that it was really popularized and evolved a lot of new snacks. Unlike traditional products with spokespersons such as Dongpo meat and Taibaijiu, it is unrealistic to find a more ancient spokesperson for these new snacks, so everyone has targeted the Qianlong ...... who has experienced going to the south of the Yangtze River several timesSo he recited two lines of poetry ......In fact, most of them have never eaten, Qianlong went to the south of the Yangtze River, but most of the time it is an official banquet to eat, and occasionally eating some folk things is actually in the homes of big businessmen, and eating things adapted from folk snacks, real street food is not the turn.
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The people take food as the sky, Qianlong is no exception, Qianlong has been to the south of the Yangtze River several times, must have eaten many folk snacks, branded by Qianlong, is also a kind of hype, but also a marketing strategy.
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Haha, it is not necessarily related to Qianlong, but among the emperors of the past dynasties, Qianlong was a prosperous era, relatively developed in all walks of life, and there were naturally more snacks; On the other hand, Qianlong often made private patrols and went to the people to observe the people's feelings, so he naturally wanted to eat some folk things.
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Qianlong may really love to eat, but he may not have eaten so much, Qianlong loves Weifu private interviews and he has been to Jiangnan six times, maybe just because he passed by that store and was branded, after all, this can also strengthen his popularity.
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Next year, I'm going to have to go to the seventh floor when I'm young, I'm really a person who likes to eat? Xuede folk snacks are marked for the amount of things to sell, for an easy amount, to make some fame, but it is indeed Qianlong, here, shrimp paste, Nan Nan, or the motherland on the left, he doesn't have it, there are a lot of uh, that the characteristics of various places, he also likes to eat people's money disappears, was beaten, scary foreigners, eh, this is also for the prosperity of business, and it is understandable, because it is signed, it is really, well, I love to eat well, all kinds of people's thoughts, especially Taiping almost learns something, You know what's wrong with making money, Qianlong is really a person who likes to eat.
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Many folk snacks have been branded with Qianlong, which is a celebrity effect, and they want to use Qianlong to win the attention of consumers, and then obtain a large number of customer traffic and sales.
In fact, whether Qianlong likes to eat it or not, there is no way to verify.
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Qianlong did not eat so many snacks, but advertised the sale of snacks, and today there are real and false ones with Qianlong's brand.
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As an emperor, he must be particular about eating, and folk snacks branded with Qianlong can make people want to buy and eat.
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The small plan of the merchant, in order to attract customers, who knows what Qianlong likes to eat, but it is also possible to taste snacks in one place.
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No, those logos are just for publicity, to give you a nice and unique feeling, like you think you just wear a lipstick and look good.
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I don't think so, it's just borrowing Qianlong's name, just like looking for celebrity endorsements for advertising now, do you think celebrities will really use those products? The celebrity effect is present at all times
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Brand effect, maybe that's just Emperor Qianlong passing by his door.
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Isn't this about making more money in business?
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Emperor Qianlong was also a veteran foodie, after all, he was the emperor and had enough money and power. Qianlong went to the south of the Yangtze River a total of six times, in addition to enjoying the beautiful scenery and beauties of the south of the Yangtze River, that is the food.
When Qianlong went down to the south of the Yangtze River, he also created a dish by mistake - fried shrimp in Longjing. That day, Qianlong went to a tavern to eat after buying tea, and instructed Xiao Er to take Longjing to make a pot of tea, but the one in charge of the spoon was excited to put Longjing as a green onion into the pot and stir-fry it with the shrimp, but he didn't expect it to look good when it came out of the pot, and Emperor Qianlong was full of praise after eating.
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Jade white jade soup.
This dish was when Qianlong Weifu visited Nanxiang, Jingzhou, and suddenly felt empty and dry, hungry and thirsty. Then he walked to a hut at will, and saw a peasant woman at home, explaining the need to satisfy hunger, and it happened that the poor peasant woman still had a piece of tofu stored in the house, and pulled some fresh spinach from the vegetable garden, washed it and burned it with the tofu, and put a big bowl for the guests to quench their hunger after cooking.
This soup was also obtained during Qianlong's private visit.
The dish of squirrel fish was also obtained by him in the micro-service into the Songhe Tower, and he was very curious when he saw that there was a fresh ingotfish (carp) on the altar, and insisted on letting him take it down for him to eat.
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Shunzhi Emperor Aixin Jueluo Fulin (March 15, 1638 - February 5, 1661), Qing Shizu, the third emperor of the Qing Dynasty, and the first emperor since the Qing army entered the customs, the era name "Shunzhi". Born in Shengjing on the 30th day of the first month of the third year of Chongde (1638), he was the ninth son of Emperor Taizong of the Qing Dynasty, and his mother was Empress Xiaozhuang Wen, who reigned for 18 years (1643-1661). Shunzhi seven years, uncle regent Dolgon died, soon the fourteen-year-old Shunzhi Emperor began to govern, Shunzhi eighteen years (1661) in the first month, died in the forbidden palace, at the age of twenty-four, the edict is located in the third son Xuanye, that is, Emperor Kangxi, buried in the filial piety of the Qing Dongling in Zunhua, Hebei, the temple number Shizu, nickname:
Titian Longyun Dingtong Jianji Yingrui Qin Wen Xianwu Dade Honggong Zhiren Chun Xiaozhang Emperor.
The Manchu Qing Dynasty entered the customs, and the Shunzhi Emperor Fulin lived in Beijing for 18 years, but he was dedicated to Buddhism, and the situation was unstable at that time, so he was not very particular about eating, and he couldn't afford to pay attention to it, and basically maintained the tradition of sitting on the hot kang head and eating white-cut meat shabu-shabu, so that his guards ate big fat pork without salt and sauce every day**, and later wanted to vomit when he saw pork.
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