Foods that are compatible with licorice, and which foods are compatible with licorice

The contraindications of drinking licorice in water include not taking it with cough medicines, cardiotonic drugs and blood pressure lowering drugs to avoid serious consequences to the body.

Although licorice has many benefits for the body, it is a medicinal herb after all, so it can not be used for all physical conditions. It is recommended that pregnant women, lactating women, sexual dysfunction, obesity, diabetes, heart disease, high blood pressure, menstrual period, etc. are not suitable for taking licorice.

Patients with licorice allergy are forbidden to take it: if you are allergic to licorice, you must not take it in your life, otherwise it will endanger your life. It is recommended that people who use licorice for the first time must do a licorice test in advance to find out if they will be allergic to licorice.

Licorice is widely used in daily life, and many people may eat licorice ingredients, such as candy or jelly, etc., some of which contain licorice. Licorice is a very good Chinese herbal medicine, with the effect of clearing heat and detoxifying, although it is a kind of condiment and herb that we commonly use, but it still has a restraint with other things, the following follows to learn more about it, licorice and which foods will produce restraint.

1. Licorice and pork: Licorice has the functions of invigorating qi and spleen, clearing heat and detoxifying, expelling phlegm and relieving cough, and harmonizing various medicines; The pork is cold and sour, greasy and cold, and contains a lot of fat, which is difficult to absorb and is not conducive to gastrointestinal absorption. If you use licorice to nourish the spleen and stomach, it is obvious that you should avoid eating pork, so as to avoid not nourishing the body, and it will also affect your own health.

2. Licorice and carp are compatible: carp contains many types of mineral elements, and glycyrrhizic acid is contained in Ganheng Xihong grass, which will cause abdominal pain or diarrhea when used together, so it is not suitable to eat carp after eating licorice to avoid the impact on the body.

3. Licorice and seaweed: Seaweed refers to the algae in seafood, such as kelp, seaweed, etc., which are salty, cold and slippery foods, and are rich in iodine. These foods are prone to adverse reactions with certain components of licorice.

4. Licorice and cabbage are compatible: cabbage is sweet and cold, and it is not suitable for people with qi deficiency and stomach cold, this function is just the opposite of the medicinal function of licorice, so you can't eat cabbage at the same time when eating licorice, which needs to be paid attention to, don't think that cabbage can be eaten with anything.

To sum up, the above foods and licorice will produce a restraint situation, licorice has a good health effect, widely used in food, but we also need to pay attention to the food with it in our lives, so as to reduce the impact on our health. At the same time, licorice should not be taken for a long time, and it is also necessary to pay attention to the dosage, as taking it for a long time will affect your health.

Licorice is a very common food, but some foods can have adverse effects when eaten with licorice. So, what can't licorice be eaten with? Licorice and what food are Cleasan?

What foods can licorice be eaten with to destroy the nutrients in it? Let's take a look with me!

Licorice cannot be eaten with these foods.

Licorice and pork bones are eaten together: it can cause poisoning.

Licorice and bighead carp are eaten together: it can cause physical discomfort before the mold.

Licorice and catfish eaten together: it will be easy to be poisoned.

Licorice and whitebait are eaten together: it can be harmful to health.

Licorice and grass carp are eaten together: it can cause poisoning.

Licorice and pork: Eating together can cause poisoning, mung beans can be used**.

Licorice and silver carp are eaten together: it can easily cause diarrhea.

Licorice and carp: Eating together can be poisonous.

You can soak it in water and drink it directly.

Licorice is often used in life, and the easiest way is to soak it in water, in addition to brewing licorice alone, it can also be combined with other Chinese herbal medicines, such as white chrysanthemum, cassia and wolfberry.

Taking licorice and white chrysanthemum together has a refreshing effect; If it is brewed with red dates, it can invigorate qi and replenish blood. Licorice soaked in water must be taken on the same day to avoid oxidation of the substances contained in Chinese herbal medicines, which will not only affect the body's absorption of medicinal effects, but also may even cause other problems.