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Pine needles contain a variety of nutrients, such as sugars, crude proteins, crude fats, amino acids and trace elements. The medicinal value of pine needles is very high, and on pine trees, pine needles are the most valuable part. Pine needles are rich in bioflavonoids, and also contain more chlorophyll and vitamins.
Pine needles can promote blood circulation, improve the function of capillaries, improve immunity, increase hormone secretion, and make everyone's body healthier and younger. Pine needles also contain more water-soluble flavonoids, and its utilization value is very high. Pine needles are also rich in unsaturated fatty acids.
Don't underestimate ordinary pine needles, its nutritional value is very high.
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1. The needles of Pinus massoniana contained 19-monomethyl ester of kauri naphthalic acid, 17 kinds of amino acids such as kauri taxinol, volucallic acid, sylvestris sarkyloacid, and glutamic acid, alanine, etc.; The volatile oil mainly contains -pinene, -pinene, 3-carene, 3-pharmaminene, -psalmanne, limonene, myrcene, bornyl acetate, -and-carotene, (3r,5r)-3-hydroxy-3-(4-hydroxy-3-methoxybenzyl)-5-(4-hydroxy-3 methoxyphenyl)-3,4,5,6-tetrahydro-2H-pyrano-2-one. Black pine leaves contain polyisopretenol. Pinus tabuliformis needles contain chlorophyll, vitamins, proteins, and lipids; The volatile oil of acerola mainly contains -pinene, -pinene, bornyl acetate, etc.
Yunnan pine needles contain volatile oil, which is mainly composed of 26 components such as -pinene and -pinene, and also contains copper, chromium, iron, lead, etc.
2. Pine needles contain volatile oils, such as -pinene, myrcene and limonene, which have obvious antitussive and expectorant effects, and also have strong antibacterial effects.
3. Pine needles contain chlorophyll, which has a variety of uses such as hematopoiesis, providing vitamins, detoxification, and disease resistance, so pine is very helpful for improving human immunity.
4. Pine needles contain glutamate, which is mainly used for hepatic coma in medicine, and is also used to improve children's intellectual development. Glutamic acid can participate in the metabolism of proteins and sugars in the brain, promote the oxidation process, the product is combined with ammonia in the body to form non-toxic glutamine, so that blood ammonia decreases, reduce the symptoms of hepatic coma.
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Nutritional value of pine needles.
1.Modern medical research data show that pine leaves contain volatile oils, flavonoids, resins, cellulose, lignin, chlorophyll, carotene, vitamins, trace elements and other components. Pine leaf volatile oil has the functions of expectorant, stomach, carminative, antipyretic, diuretic, analgesic, anthelmintic, antibacterial, antiviral, etc., and can treat slow infection of the upper respiratory tract.
Pine leaf flavonoids can be used for brittle blood vessels and abnormal osmotic pressure of blood vessels. The resin and cellulose contained in pine leaves have the effect of lowering blood lipids and blood sugar.
2.Studies have shown that pine needles do not have any toxicity***. In countries such as the European Union, pine needles have been extracted as food additives for daily use.
3.There are many effects and nutritional values of pine needles, and there are also places that need attention. For example, pay attention to the freshly picked pine needles, and pay attention to the hazards of pesticides.
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Pine needles are rich in precycyanin and bio-brass, which can effectively remove free radicals in the human body, increase the elasticity of blood vessels, enable the human body to achieve antioxidant and anti-aging effects, and increase human immunity. It can be used to prevent and assist in the prevention and assistance of cardiovascular and cerebrovascular diseases such as arteriosclerosis, hypertension, hyperlipidemia, etc.
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