What is an air fryer?What are the advantages of an air fryer?

As for the air fryer, it is to replace the hot oil in the frying pan with air, and use it similar to the hot air of the sun.

Convection heating, which uses hot air to form a rapid circulation of heat in a closed pot to make the food cookedAt the same time, the hot air also blows away the moisture from the surface of the food, so that the ingredients can achieve a similar effect to frying without boiling oil. I use this one, don't expect too much, expect it to make all kinds of food, because many small household appliances have repetitive functions and can do anything. It's good to fry fries once in a while, and it's worth it.

For example, I used the air fryer to make crispy pork belly, yes, crispy pork belly, generally this kind of dish, many people will choose to use the oven to make it, but the air fryer can also be made, and the taste is quite good. The air fryer does not need to be preheated in advance, and it is more efficient than ordinary pans. This means that if you do the same frying, the air fryer will take less time than a regular pan.

The disadvantage is that there is a risk of carcinogenesis, which is not good for people's health, it is best not to use it for a long time, and it is particularly noisy, and it is quite expensive. The advantage is that only a thin layer of oil needs to be brushed on the surface of the food, and there is no need to brush a lot of oil, and the floor area is particularly small, which is particularly convenient to clean. What can an air fryer do?

First of all, let's understand its working principle, it is mainly to make the air through the top of the barbecue device can make the food quickly heated, the high-power fan in the machine in the food basket rapid circulation of heat flow, the inside of the food basket special texture.

There are many delicacies that can be made in the air fryer, grilled meat, grilled chicken wings, fried chicken, meat skewers, making egg tarts, and french fries.

Fried spring rolls, popcorn.

Braised prawns and pan-fried steak.

Roast whole chicken, seafood, thawing, roast sweet potatoes, make cakes, pizza, bread to be precise, it should be called "air fryer", this is a relatively new type of electric oven, the main selling point is: the use of high-speed air circulation principle, the air into "oil", no need to put cooking oil in the pot.

It can quickly heat up crispy foods.

In fact, it is the technique of roasting and drying to make the food look like it has been fried. The advantage is that it does not use oil, it is relatively healthy, it is also very time-saving, it is very convenient to clean, and it occupies a relatively small area.

The air fryer is a particularly convenient electrical appliance and is also very fuel-efficient, generally put directly into the air fryer with a little oil can fry something delicious, the advantage of the air fryer is that it is convenient and fuel-efficient, and the best people can also eat fried food, especially good, especially convenient.

The air fryer can put the food directly into the pot for frying, the advantage is that it is convenient, and the people fry it very quickly, which is very trouble-free and has a complete function.

It is a new method of utensils, which is the same as ordinary pots, but its functions are much more extensive, and its advantage is that it can cook food without putting water in the pot.

You don't need to use oil to make a delicious fried meal, instead of frying and instead of the oven.

The principle of the air fryer and its advantages and disadvantages are as follows:

First, the principle. 1. Through the baking device above the air fryer, the air is heated quickly.

2. Through a powerful fan, let the heat flow circulate quickly in the food basket.

3. On the inside of the food basket, there will be a unique texture design. At this time, a vortex heat flow will be formed, which will contact the surface of the ingredients at 360 degrees, quickly taking away the water vapor generated by heating, making the surface crispy and golden, so as to achieve the taste and appearance of frying.

Second, the advantages. 1. Small footprint. If you put an air fryer in a home kitchen, the floor space is not particularly large, because the oven may take up a lot of space, but the air fryer definitely does not take up a lot of space.

The air fryer will be a bit larger than the rice cooker, which is very convenient to actually move.

2. No waste of oil. When the air fryer is cooking, it can simply cook food for two people or meet the needs of different amounts. Unlike fried food, because there is a large pot of oil, there is basically a lot of fried things when frying food.

3. Easy to clean. When using an air fryer, you can just pour the food out and wipe it on the air fryer with a cloth or wipe it with some clean, damp paper towels. In this way, the air fryer is very convenient to clean.

4. Easy to cook. The air fryer has its own control system, except for the need to shake it at first, basically you don't need to take care of it afterwards. If the temperature is too high, the machine will automatically adjust it. As long as the relevant time is set, the unit will automatically shut down as soon as the time of the air fryer is up.

3. Shortcomings. 1. Small internal cooking space. When cooking in an air fryer, basically, the range of dishes to choose from is limited. If one day there are many people in the family and a chicken needs to be roasted, then this function may not be possible with the air fryer.

2. High noise. An air fryer is like a blower running at full speed. It is impossible without sound.

Tips for using the air fryer:

1. Clean it well after each use. It is best to clean the air fryer when it is warm, and it is best to soak the slightly cooled air fryer in water as soon as you finish eating, so as to avoid oil stains and dirt. In addition, when cleaning, try to brush with a sponge that does not hurt the surface of the pot to avoid scratching the inner pot with hard materials such as steel brushes.

2. Please turn on the range hood when using. When cooking, just like when you stir-fry and cook rice, there will be more or less oily smoke. Therefore, when using the air fryer, be sure to turn on the range hood and move it closer to the range hood.

3. If you are not familiar with the operation, you can try to cook for a short time and many times.

4. Maximize the efficiency with air fryer accessories. In order to get the most out of your air fryer, there are many different combinations of air fryer accessories on the market that can make full use of the air fryer space.

1. The air fryer is efficient and easy to operate. If you have an oven at home, you should know that whether it is a large or small oven, you must preheat it before making food, and the preheating time is about 10-30 minutes, the time is too short and the food is cooked slowly, and the time is too long to shorten the service life of the oven, and it is not troublesome enough to cook a meal, the air fryer is relatively a bit foolish to operate, as long as you put the prepared food into it, usually the meat for two people can be eaten in 20 minutes, which is more suitable for the current fast food style eating.

2. It does not occupy space and saves space. The smallest household oven has to be 15L, and the family generally uses about 25-40L, which is large in volume and not light in weight, and it occupies a lot of land, especially for those kitchens that are not big in themselves, the air fryer is better, just the size of a rice cooker, and it is very easy to move. The principle of the air fryer is to use high-temperature hot air to force out the fat and moisture of the food itself, compared to frying, it can indeed avoid excessive fat intake when eating.

3. Good cleaning, because the air fryer uses less oil, and the frying basket can be easily taken out for cleaning, but the oven is different, the oven generally uses a baking tray, and the oil must be brushed every time it is baked, and it is inevitable that the oil stains will drip into the inside of the box.

4. **Expensive,**You can buy two ovens, but for the sake of health, it is still within the acceptable range of most people.

5. The internal cooking space is small, and the range of dishes is limited; Small is both an advantage and a disadvantage, look at the portable is an advantage, look at the practicality is a disadvantage, the limitations of the small box make it can only make 2-4 people of dishes, the family banquet is not enough, the food requirements are relatively high, you can make chicken wings, if the thickness of the whole chicken, it will affect the taste.

6. The taste of the food is slightly inferior, the food made by the air fryer is between frying and the oven, and the hot air forces out the fat during the production process, but also takes away the moisture of the food itself, so the taste is drier, especially the excessive intake of dehydrated food will actually affect the health of the body, resulting in problems such as enlarged pores.

<>1. The air fryer uses the principle of high-speed air circulation to turn the air into "oil", quickly heat and crisp the food, and make delicious food similar to the fried wild food.

2. The air fryer does not need to put the food in the oil for frying, and the oil of the food itself will drip into the fried Songzhen pot, which can reduce the fat by up to 80%. Meats, seafood, and marinated fries don't need oil to make delicious flavors.

1. The air fryer uses the principle of high-speed air circulation to turn the air into "oil", quickly heat and brittle the food, and make delicious food similar to the cavity blind frying.

2. The air fryer does not need to put the food in the oil for frying, and the oil next to the food itself will drip into the fryer, which can reduce the fat by up to 80%. Meat, seafood, and pre-marinated fries don't need to be refueled to create a great texture.

1. The air fryer is a machine that can use air to "fry", mainly using air to replace the hot oil in the original frying pan to make the food cooked; At the same time, the hot air also blows away the moisture on the surface of the food, so that the ingredients can achieve a similar effect of frying.

2. The working principle of the air fryer is "high-speed air circulation technology", which generates hot air by heating the heat pipe in the machine at high temperature, and then blows the hot air into the pot with a fan to heat the food, so that the hot air circulates in the closed space, and uses the fat of the food itself to fry the food, so that the food is dehydrated, and the surface becomes golden and crispy, so as to achieve the effect of frying. So, an air fryer is actually a simple oven with a fan.

Air fryer is one of the commonly used household appliances in life, the air fryer almost does not use oil, to achieve the taste of frying, but also can filter out the fat of the meat itself, which is relatively healthy compared to frying. So what are the advantages of an air fryer?

1. Small footprint: If the kitchen area at home is not regrettable, the large oven will take up a lot of space, but the air fryer is usually slightly larger than a rice cooker, which is very easy to move.

2. No oil: It is very handy to make 1-2 servings of Bi Mei food, and you can fry as much as you want. Unlike real fried food, because it uses such a large pot of oil, it has to be fried a lot, and if it is not destroyed immediately, it will not taste good.

3. Worry-free cleaning: As long as the air fryer cools down, just pour the pots and pans inside under water, or wipe it with a clean rag.

That's it for the introduction of what the advantages of the air fryer are.