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Durian is expensive and unpalatable to me.
I can't stand the smell of durian, it really stinks, and my nose is the kind of dog nose that is very smart, I can smell any smell from far away. I remember when I was working in telecommunications, my colleague she liked to eat durian, every time she would post it in the circle of friends, she also brought a bag of durian candy back when she traveled to Hainan, she said that she knew that I didn't like to eat so I bought some candy to eat The taste will not be so big, which can make me slowly like it, because the nutritional value of durian is very high. I listened to her slander, ate one and spit it out, and I couldn't stand the taste.
She laughed heartily on the side, and then ate alone, I didn't want to pay attention to her, and as soon as I opened my mouth, my mouth was full of durian flavor.
My mother-in-law also likes to eat durian, so how can I, who is a daughter-in-law, not be filial. Once I went to eat, I bought one, saying that this durian is really expensive, there is a little meat inside, it is all heavy on the outside of the shell, and the durian I bought is more than eighty, I was dumbfounded, and it was really made by **. Brought home, after eating the evening, my mother-in-law began to pound it, the smell wafted out of the kitchen, I couldn't describe it, when she brought it out, I couldn't help but run to the toilet, vomited, it was not an exaggeration at all, she thought I was wrong, I could only say that I wanted to go to the toilet, and let me eat, I shook my head and said I don't like to eat, you eat more.
The dogs in the family have all hid in their own nests, and they usually can't leave.
Maybe I can't accept the taste, but if one day I can accept it and really want to taste it, people who like it will praise it, and those who don't like it will run away.
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Ginseng fruit is not cheap, but it is not very tasty. I still remember the first time I saw ginseng fruit in "Journey to the West", when Sun Wukong and they arrived at Wuzhuang Temple, they heard that there was ginseng fruit and ate it secretly. The ginseng fruit on TV is very good-looking, in the shape of a little doll, hanging on the ginseng fruit tree one by one, and they are all shining, and I feel that the sweet fruity fragrance can overflow through the TV screen.
I have always been curious about the ginseng fruit on TV at that time, and later it was sold in the supermarket, so I thought about buying a few to try to relieve the craving when I was a child. But when I first saw it, I really didn't see where it looked like a ginseng fruit, and what was the shape of a doll? Not at all!
This ginseng fruit has a yellow peel with purple veins and an oval shape, which is not ugly but not pretty. I sold a few and thought it was worth it, but it was really disappointing, it didn't have any sweetness, a little raw eggplant flavor, not like fruit at all, and it wasn't very delicious to eat.
The king of fruits, durian, how to say it, many people like it very much, many people hate it, I am a person who hates durian very much. The first time I ate it was when I was in college, a girl in our dormitory was especially fond of durian, so I bought one to eat in the dormitory, I was shocked when I first entered the dormitory, a smell of stinking and baking, and kept telling me that it was delicious, it was definitely a lie!
The shadow of durian was also left at that time, when my classmate ate a large bite of durian in my questioning, and had a very enjoyable expression, and I was not calm. After eating, she told me that it smelled stinky and fragrant, and then forced me to stuff some in my mouth, I ate a little, I couldn't stand the taste, and vomited directly, including the previous lunch, which was miserable.
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A large part of the reason why a certain food is unpalatable is related to a person's taste, and it is not uncommon for one person to find something very tasty and another person to not be able to smell it. For example, in our family, because we have a baby, I often buy some kiwifruit for the baby to eat, but my mother-in-law doesn't like the taste of kiwi very much, she always says that the taste of kiwi is the same as unripe green tomatoes.
If you want to talk about expensive and unpalatable food, it is too much, so let's talk about fruits. Durian should be very expensive in fruits, and ordinary durians cost two or three hundred yuan each, and better quality is even more expensive. Many people like to eat durian and a variety of durian desserts or pastries, durian has always had the title of "king of fruits", which can be seen to be widely popular, but I just think it is very difficult to eat, I used to smell the smell and felt unbearable, and then under the flickering of the people around me, I tried slowly, and now I smell nothing, but I still feel that the taste is very strange when I eat it, like baba, anyway, I don't think I will spend money to buy durian to eat.
There is also a fruit that I think is expensive and unpalatable is avocado, I say that there must be many people against, admittedly, avocado is indeed nutritious, plus soft taste, very suitable for the baby as a complementary food, but our baby is very faceless, not willing to eat at all, in order not to waste, I tried to eat a bite myself, it is the same as eating lard, even if according to the method on the Internet, add bananas to make a milkshake, I think it is still difficult to eat, just like grassy lard, it is really difficult to swallow.
In fact, there are many foods like this, and I think that expensive things are not necessarily delicious, and many cheap and affordable things are more in line with everyone's taste.
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Here are some of the more expensive foods:
1.Truffles: Truffles are a world-renowned and precious ingredient that is very expensive. Its ** varies according to the variety, season, and place of origin, but the ** of ordinary black truffle is more than 1,000 US dollars per kilogram.
2.Avocados: Avocados are also a relatively expensive food, especially in the European and North American markets. This is mainly because the avocado grows slowly, and the storage time after ripening is shorter, so it is higher.
3.Abalone: Abalone is a high-protein, low-fat seafood, because it is rich in nutrients, and the process of harvesting abalone is very difficult and cumbersome, so it is very expensive.
4.Bird's Nest: Bird's nest is made from the saliva of swiftlets after drying, and the nutritional value is extremely high, so it is also very expensive, generally in the thousands of dollars per kilogram.
5.Lobster: Lobster is a high-quality seafood and one of the more expensive foods, mainly because lobsters grow slowly and are very difficult to harvest and farm.
The above are some of the more expensive foods, of course, the ** of these foods will also be affected by the country, region, variety, season and other factors. Thanks for reading, I hope it can help you, give one. Thank you.
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I think durian is delicious and very expensive, a durian has hundreds of yuan, and salmon and grouper are very expensive.
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I know that there are black truffles, caviar, fish eggs, bird's nest, shark fin, ejiao, these foods are very expensive, the nutritional value is very high, but it is difficult to eat.
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Shark fin, bird's nest, sea cucumber, snow clams, raw octopus fillet, these foods are very expensive, but not very tasty.
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I know that there are durian and ginseng fruits, their ** are very expensive but the taste is very poor, I especially don't like to eat such things, but there are still some people who like to eat them.
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Each touches contains a kind of smile and a smile and a fruit.
Delicious and not expensive. <>
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The food of the ** assassins I've seen is there.
One, lychee. 1049 yuan a catty, the hanging green lychee ** on the "Rolls-Royce in lychee" e-commerce platform is generally 200-300 yuan per catty, and the price of the most expensive single lychee is yuan.
Second, potatoes. Hot pot restaurants often have potatoes, but some unscrupulous merchants will give less potatoes or only a very small amount of potatoes in expensive hot pots. Some hot pot restaurants will even cut potatoes into very thin slices to reduce costs, but charge a high **.
**Reached 18 yuan a potato**.
Three, talk about plum. The price of the plum is 199 yuan catty, I weighed half a bag and thought it was more than 100 yuan, but I didn't expect that I was shocked to pay more than 400 yuan in the end! Obvious ** assassin.
In daily life, we will have a more accurate judgment of most foods. But there are some foods that look ordinary, but they are high above the ground and surprise us. I've seen this kind of food in my own experience.
Specifically, this kind of food that is thought to be very cheap, but is actually very expensive, includes the seemingly ordinary mineral water that costs dozens of yuan a bottle, the big hood we eat every day and clearly orders that rice costs dozens of yuan a bowl, and the very cheap sweet potatoes on the market may reach more than 10 yuan a piece after they become roasted sweet potatoes.
1. Mineral water seems to be ordinary, but some mineral water can reach dozens of yuan a bottle.
We have the impression that water is very cheap. And the mineral water on the market for one or two yuan has deepened our impression. So when we see a bottle of mineral water for tens of yuan, we will be very surprised.
But upon closer analysis, you will see that it all makes sense. Those cheap mineral waters are not really mineral water, but mineral water. And those mineral waters, which are very expensive, are the real mineral waters.
2. We eat rice every day, but some rice costs dozens of yuan a bowl.
On our tables, rice is a food that is eaten almost every day. We have the impression that rice is very cheap food, ** very low. ......However, the ** of some rice is very high, and a bowl of rice will reach a state of dozens of yuan.
This will surprise us. ......The reason for this phenomenon is that the origin of those rice is special, where there is high-quality water and soil, so the quality of rice is very high, so it is very high.
3. Sweet potatoes on the market are very cheap, but after becoming roasted sweet potatoes, a piece may reach more than ten yuan.
Sweet potatoes are a very cheap food in our minds. But when it's roasted into a roasted sweet potato, it's very different......A piece of roasted sweet potato may reach more than ten yuan, which will surprise us. ......The reason why this situation occurs is because the cost of labor is added to the process of turning sweet potatoes into roasted sweet potatoes, so its ** is very high.
Of course, roasted sweet potatoes are fragrant, sweet and very delicious, so there are a lot of people who buy them, which also pushes up the ** of roasted sweet potatoes to a considerable extent.
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1. Shark fin. In fact, in the final analysis, shark fin has no taste at all, how to say that the soup stock is more delicious and delicious, which brings out its taste, in fact, many things can replace shark fin, and the taste is not bad, although it is understandable why so many people love to eat, but it is still necessary to call for "no buying and selling, no killing", this kind of killing business, we still try to replace it with fans.
2. Bird's nest. There is actually no difference with white fungus, it is also the kind that has no taste, and in terms of nutritional value, it is not much different from white fungus, so why don't we choose to eat white fungus?
3. Snow clams. Papaya stewed snow clams should be considered a famous dish, but when I knew what snow clams were, I suddenly felt nauseous, saying that I never wanted to eat it again. And I remember seeing ** before, it's really a very cruel killing, it is said that eating such animal hormones is actually not good for the body, so it's better not to eat it.
4. Raw octopus fillet.
As a person who loves sashimi, my favorite raw food is plump salmon, and students who find that they have bad teeth at the buffet have no way to control this tasteless octopus fillet, and they can't bite it at all, okay?
5. Ham. Despite its attractive color and aroma, the taste of ham is not so good to eat. Although in terms of the function of freshness, ham can be said to be an unprecedented and unprecedented invention, but the taste in the dish is really insensible, and I don't think it's worth such a precious **.
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