How to make soda at home? How do I make my own soda?

Ingredients: 2 pineapples, 30 ml of lemon juice (squeezed with fresh lemon), 1 egg, 200 ml of mineral soda.

Method] Wash and peel the pineapple, cut off two slices, chop and mash it with a knife, and put it in a cup. Wash the lemon, cut it in half crosswise and take the juice in a juicer. Pour lemon juice into a cup of pineapple puree, pour mineral soda again and again, stir well and add foamy egg whites.

The preparation method of foaming egg white is to take 1 clean bowl, crack the egg and let the egg white flow slowly, and leave the egg yolk in the eggshell. Stir with chopsticks and beat the egg white until the egg whites are thickly foamy.

Coconut ice cream soda.

Ingredients: 1 coconut ice cream ball, 45 ml of coconut syrup, 30 ml of coconut water, 160 ml of soda or mineral soda.

Method] Pour coconut syrup and coconut water into the cup first, then pour in the cool soda, and slowly stir it with a long metal spoon to make the bubbles in the soda escape into the air. Then use an ice cream scoop to gently place the coconut ice cream scoop into the cup so that it floats on the liquid surface and serves.

Mint ice cream soda.

Ingredients: 1 mint ice cream ball, 60 ml of white syrup, 1 teaspoon of mint wine, 180 ml of soda or mineral water.

Method] Put the syrup and mint wine into the bottom of the glass, pour in the cool soda, and slowly stir it with a long spoon to make the foamy gas of the soda escape into the air. Then gently place the mint ice cream scoop into the cup with an ice cream scoop, insert 2 hoses, and serve.

When edible citric acid (or tartaric acid) and baking soda (NaHCO3) are dissolved in water, a chemical reaction can occur to produce carbon dioxide gas. Carbon dioxide gas is dissolved in water containing sugar, fruit juice, and other ingredients to make soda. �

Tools & Materials: Plastic Coke bottle, balance, citric acid, baking soda, salt, sugar, fruit juice, cold boiled water. �

Activity process:

1. Take a clean plastic cola bottle, add an appropriate amount of sugar (or salt), juice, grams of baking soa, cold boiled water (do not fill the bottle too much) and grams of citric acid, and immediately screw the bottle cap to prevent the soda from rushing out. �

2. Gently shake the cola bottle and observe the phenomenon. �

A large number of bubbles were found to be produced in the bottle. Because the cap is tightly screwed, the resulting gas cannot escape. After about 15 minutes, the homemade soft drink is ready to drink. �

Description & Extension:

1. In summer, when you drink a bottle of soda, a large amount of carbon dioxide gas dissolved in the soda will enter the human body, but it will neither be absorbed by the stomach nor dissolved in water, so it will be discharged from the mouth soon, and people will often burp at this time. Since some of the heat in the human body is also carried out by carbon dioxide, it will feel very cool. �

2. When the factory makes soda, it does not produce carbon dioxide gas in the soda bottle through the chemical reaction between substances, but directly dissolves carbon dioxide gas into the solution under strong pressure, which can greatly increase the solubility of carbon dioxide in the solution.

1) Ingredients: 2 grams of baking soda, 2 grams of citric acid, fruit flavor, sugar, 1 glass bottle with lid, cool boiled water.

2: Pour half a bottle of cold water into a clear glass bottle and add a spoonful of sugar. Stir with chopsticks.

3: Place the baking soda in a glass jar. Stir with chopsticks and drop two drops of fruit essence in a glass bottle.

4) Pour in the lemonfurfuric acid, close the cap immediately, and a bottle of soda is ready.

The manufacturing steps are as follows:

1.First, you need to walk up to a sealed bottle, pour a certain amount of drinking water into the bottle, and add edible citric acid.

2.Add baking soda to the bottle.

3.Close the lid and shake the sealed bottle.

4.Add the sugar and shake again.

5.Pour the soda from the bottle into a glass.

6.Add lemon slices to the rim of the cup, insert a straw, and a refreshing glass of "homemade soda" is ready. Refrigeration will have a better effect.

First, homemade soda.

1.Bring the water to a boil and place on a plate to cool for later use.

2.Take an old soda bottle and rinse it well. Fill about 81% of the cooling water into the empty bottle.

3.Add an appropriate amount of sugar and a small amount of your favorite fruity flavor to the bottle.

4.Add edible sodium bicarbonate (baking soda) in a ratio of 100 to 2, stir gently with chopsticks, and after the edible sodium bicarbonate (baking soda) is dissolved, quickly add 80 to 2 citric acid, and immediately tighten the bottle with a lid.

5.Place the bottle in the refrigerator to cool.

Second, make your own soda with different flavors.

1.Watermelon fruit ice soda.

1) Main ingredients:

Sprite|200ml, ice cubes|6 pieces, homemade jam|2 scoops (you can substitute it with the jam you bought or your favorite fruit chunks), watermelon|Amount.

2) Exercises: 1Preparation: Carve the watermelon into your favorite shape with a mold, or cut it directly into pieces.

2.Add the jam first, then the Sprite, then the ice cubes, and finally the watermelon, and the fruity sweet soda is ready.

2.Lemonade.

It is generally achieved by chemical additives. It is usually mixed with baking soda and tartaric acid in water, covered and sealed, and shaken slightly. You can also add baking soda ...... directly to the waterFor example, homemade soda:

Ingredient formula (1 bottle) Baking soda g citric acid (or tartaric acid) g A little sugar How to make an appropriate amount of juice Use a clean soda bottle, pour cold boiled water into the bottle, not too full, add some granulated sugar and a certain amount of juice. Then add grams of baking soda, and finally put grams of citric acid (or tartaric acid), immediately plug the mouth of the bottle with a stopper, and tie the stopper tightly with string or aluminum wire to prevent the soda from rushing out. Gently shake the bottle, a large number of bubbles will be generated in the bottle, and it will continue to tumble up and down, and it will be ready to drink after about 20 minutes.

If you sweat a lot, you can make salt soda instead of fruit juice soda, and the method is the same, just replace sugar and fruit juice with an appropriate amount of salt. Just in case, it's best to wrap the soda bottle in a cloth when making soda. How to make Baking soda and citric acid (or tartaric acid) are combined to produce a large amount of carbon dioxide, which is dissolved in water in large quantities under pressure.

When drinking soda, the stomach and intestines do not absorb carbon dioxide, and carbon dioxide runs out of the mouth to take away a lot of heat, making people feel cool.

Lemon Cola soda.

Ingredients: 20 grams of cola powder, 20 grams of coffee powder, 4 grams of citric acid, 3 grams of baking soda, 2 grams of caramel color, 2 drops of cola flavor, 150 grams of white sugar, 200 grams of purified water, 400 grams of boiling water, and a little crushed ice.

Method: Mix the kola fruit powder with the coffee powder first, put it in the pot, pour in clean water, boil, and keep it slightly boiling for 15 minutes over low heat; Keep away from the heat and keep it cold; Remove the slag and extract the juice. Then dissolve the white sugar and caramel pigment with boiling water and stir thoroughly.

Then pour in the cola and coffee mixture, stir while pouring, add citric acid at the same time, stir well, let cool and drop in cola flavor, and put it in the refrigerator to cool down.

Directions: Add crushed ice and baking soda to drink.

Protein orange soda.

Ingredients: 1 orange, 30 grams of lemon juice, 1 egg white, 200 grams of mineral water, a little baking soda.

Method: Pour the egg whites into a bowl and stir with chopsticks until the eyebrows are thickly bubbled. The oranges are then peeled and the juice is squeezed with an orange press.

Then pour in mineral water, stir well, add bubble egg whites and put them in the refrigerator to chill, add baking soda and stir when drinking.

Salt soda raw materials: 1000 grams of cold boiled water, 50 grams of white sugar, 25 grams of vinegar, 6 grams of citric acid, 4 grams of baking soda, 3 grams of fine salt, a little lemon flavor.

Method: Add white sugar, citric acid, vinegar, fine salt and edible lemon flavor to 950 grams of cold boiled water, stir well until the white sugar and citric acid are completely dissolved. Then use the remaining cool boiled water to dissolve the baking soda.

Finally, pour the two solutions together into a glass, seal it quickly, and put it in the refrigerator to cool down.

The steps to make a soda are as follows:

1. First of all, you need to go to a sealed bottle, pour a certain amount of drinking water into the bottle, and add edible citric acid.

2. Add baking soda to the bottle.

3. Close the lid and shake the sealed bottle.

4. Add white sugar and shake again.

5. Pour the soda from the bottle into a glass.

6. Add lemon slices to the rim of the cup, insert a straw, and a refreshing cup of "homemade soda" is ready, and the effect is better when refrigerated and then refrigerated.

Here are a few ways to make your own soda:

1.Simple and easy method: clean a bottle of mineral water or bottle, add an appropriate amount of sugar, then pour the mixture of sugar and boiling water into the bottle and shake gently to allow the sugar to dissolve well.

Then close the bottle tightly, put it in the refrigerator and wait for 2-3 hours to enjoy the homemade soda.

2.More detailed method:

The quantity of the material:

1 bottle of mineral water or soft drink.

1 handful of sugar. 1 4 cups water.

Steps:1In a clean container pour 1 bottle of mineral water or soft drink.

2.Gently place 1 handful of sugar in a container and gently press the sugar with a blender or spoon to dissolve it thoroughly.

3.Pour 1 4 cups of water, simulating stirring, to help the sugar dissolve well.

4.Close the lid tightly and place the whole bottle in the refrigerator and wait 2-3 hours.

5.Once you have taken out the bottle, slowly open the lid and pour the remaining drink from the refrigerator into the bottle, then close the cap tightly and shake it gently.

6.Wait 1-2 minutes and enjoy your homemade soda.

Note:* If you want a more frothy soda, you can add 1 4 cups of yogurt or protein powder in step 2 and gently press the sugar with a blender or spoon pants mold base to dissolve it thoroughly.

The time spent in the refrigerator can be adjusted according to your taste, and the longer it is, the better the texture. However, do not exceed 2 hours, otherwise it will affect the taste.

1. Boil the water and put it on a plate to cool it naturally for the rest of the table.

2. Take an old soda bottle and rinse it, and pour about 81% of the bottle's volume into the empty bottle with cooled boiled water.

3. Add an appropriate amount of sugar and a small amount of your favorite fruity essence to the bottle.

4. Add edible sodium bicarbonate (baking soda) in a ratio of 100 to 2, stir gently with chopsticks, and quickly add citric acid in a ratio of 80 to 2 after the edible sodium bicarbonate (baking soda) is dissolved, and immediately bury the bottle with a lid and tighten the racket.

5. Put the bottle in the refrigerator to cool down.

Ingredients: 500 grams of cold boiled water, 100 grams of Pinghongji mountain juice, 25 grams of white sugar, 3 grams of citric acid and baking soda, a little apple flavor and food coloring.

Method: Pour the white sugar into cold boiled water and stir thoroughly to dissolve it completely. Then add apple juice, citric acid, apple flavor and food coloring to the sugar water, and stir thoroughly.

Finally, while stirring, slowly add the dilute solution of baking soda, seal it immediately, and put it in the refrigerator to cool down.

The easiest way to make a soda is to mix a carbonated drink with lemon juice. The specific steps are as follows:

1.Preparation of raw materials and tools:

You'll want to prepare a carbonated drink (such as soda or soda) and fresh lemon juice as the main ingredients. In addition, a container, stirring spoon, and ice or cold water are required.

2.Mix carbonated drinks and lemon juice:

Pour a moderate amount of carbonated drink into a container and gradually add the lemon juice. Adjust the amount of lemon juice to suit your taste, and try different ratios to find your favorite texture.

3.Stir well:

Using a stirring spoon, mix the carbonated drink and lemon juice thoroughly, making sure the two are completely combined.

4.Add ice cubes or cold water:

If you prefer cold sodas, you can add the right amount of ice cubes to make the soda even cooler. If you don't have ice, you can just put the soda in the refrigerator for a while, or add the right amount of cold water to adjust the temperature.

5.Expand your knowledge: Variations of homemade soda and experiments:

Other fruit juices can be added according to personal taste to make different flavors of soda, such as orange juice, strawberry juice, etc. You can also try adding some monk fruit, mint leaves, or other herbs to your soda to add aroma and flavor.

In the laboratory, a common method for making soda is to use carbon dioxide gas to fill it, which can create more bubbles and foaming effects. But when making it at home, mix carbonated drinks and lemon juice directly.

It is summarized as follows:

The easiest way to make soda is to mix carbonated drinks with lemon juice, adjust the ratio and texture of the bezoars, stir well, and then add ice cubes or cold water. You can also add other fruit juices or condiments according to your personal taste preferences. In the laboratory, soda can also be made by filling it with carbon dioxide gas.

It is worth mentioning that although homemade soda is simple, commercially produced soda can be different in taste and bubble effect after strict process and recipe control.