Can you eat egg patty soup for kidney stones

Hello, patients with kidney stones can eat foods such as eggs, but they need to be consumed in moderation. Kidney stones need to be paid attention to in diet: 1. Drink more water and do not hold urine; 2. Drink less beer; 3. Eat less meat and animal offal; 4. Eat less salt and sugar; 5. Eat spinach with caution; 6. Don't drink milk before going to bed; 7. Eat breakfast early; 8. Exercise moderately.

It is recommended to drink more water and be active Spinach, tofu, milk, strong tea, tomatoes, bamboo shoots, coffee, drinks, eat less and drink less. If you can't break it, you can do internal stone crushing or minimally invasive stone removal I wish you an early **.

Yes, but you can't eat the yolk of an egg.

1. Patients with kidney stones can eat eggs in moderation.

Eggs are rich in nutritional value, containing high-quality protein and a variety of vitamins, and eating eggs every day can supplement the nutrients needed by the body. Patients with kidney stones eat eggs in moderation to help their health.

2. Generally, it is more appropriate to eat one egg a day. The calcium content in eggs is about 56 mg 100 grams, and the calcium content of each egg is about 25-30 mg.

3. Patients with kidney stones should eat eggs in the morning. Eating eggs in the morning can supplement the nutrients needed by the body during the day, and the mineral elements in eggs are also metabolized quickly during the daytime activities, which will not increase the risk of stones; And it is better not to eat eggs at night. Because the amount of exercise at night is small and falls asleep quickly, eggs will increase the burden on the stomach and kidneys, and it is easy to lead to the accumulation of calcium and phosphate, which may increase the size of stones.

4. Eggs are rich in protein, and eating more and more will increase the burden on the kidneys; Egg yolks also contain high concentrations of calcium, and minerals such as phosphorus can also increase the concentration of these elements in the urine. Eating eggs in large quantities increases the risk of stones.

Generally speaking, for patients with kidney stones, it is not that eggs must not be eaten, but it is okay to eat a small amount of eggs occasionally, and occasionally eating a small amount of eggs will not have a serious impact on the condition of kidney stones, especially for patients with kidney stones, you can eat egg whites appropriately, but for egg yolks, you should eat as little as possible, and egg yolks will have a certain impact on the condition of kidney stones.

For patients with kidney stones, it is better to eat some light food, such as vitamin-rich fresh fruits and fresh vegetables, and it will be helpful to eat more and prevent kidney stones. For patients with kidney stones, some oxalic acid-rich foods rich in animal protein and animal fat should be eaten as little or not as possible.

Renal calculi is caused by the abnormal accumulation of crystalline substances (such as calcium, oxalic acid, uric acid, cystine, etc.) in the kidneys, which is a common disease of the urinary system, more common and frequent diseases of the urinary system, more common in men than women, and more in young adults, there is no obvious difference in the incidence of the left and right sides, 90% of which contain calcium, of which calcium oxalate stones are the most common. 40% and 75% of patients with kidney stones have low back pain of varying severity.

The stones are large and have little movement, and they are manifested as soreness and discomfort in the lower back, or a dull or dull ache with increased physical activity. Colic pain caused by small stones often occurs suddenly, and the pain in the lower back and abdomen is like a knife, and it is paroxysmal. Stones can occur anywhere in the urinary system, but they often originate in the kidneys, and when kidney stones form, they are usually located in the renal pelvis or calyces and can be discharged into the ureters and bladder, and ureteral stones are almost always from the kidneys.

11. Drink more boiled water and drink more water to dilute the urine, and the concentration of calcium ions and oxalate will be reduced, and calcium oxalate stones will not be formed. Studies have shown that a 50% increase in urine output reduces the incidence of kidney stones by 86%.

2. Reasonable calcium supplementation, especially in the diet of calcium kidney stone patients often "talk about calcium discoloration", mistakenly believe that the culprit of kidney stones is calcium, in fact, kidney stone patients also need calcium supplementation. Note that this refers to reasonable calcium supplementation.

3. Eat more black fungus, black fungus is rich in a variety of minerals and trace elements, which can produce a strong chemical reaction on various stones, so that the stones are peeled, differentiated, dissolved, and discharged from the body.

4. Eating rice bran can prevent stones; Eat foods rich in vitamin A, which is necessary for maintaining the health of the lining of the urethra and which also helps block stones**.

2. Some patients with kidney stones can eat eggs, but most patients can only eat the egg white part on the outside, and the egg yolk inside is not edible. Patients with kidney stones do not need to completely avoid eggs, and can be determined according to the composition of their kidney stones. Depending on the interpretation of the ingredients, patients with kidney stones can have different dietary contraindications.

Eggs contain a high content of calcium, phosphorus, iron and vitamin A, and are also rich in B vitamins, as well as many other essential vitamins and trace elements, which are good nutrients. Egg yolk is rich in vitamin A and vitamin D, and contains high iron, phosphorus, sulfur and calcium and other minerals, eggs are rich in fat saturated fatty acids, excessive intake, will inevitably cause a sharp rise in serum cholesterol, and can promote the occurrence of atherosclerosis and cardiovascular and cerebrovascular diseases.

31. Eggs are particularly rich in methionine, while cereals and legumes lack this essential amino acid. Therefore, mixing eggs with cereals or legumes can improve the bioavailability of the latter two.

2. The protein in eggs has a repair effect on liver tissue damage, and the lecithin in egg yolk can promote the regeneration of liver cells. It can also increase the amount of plasma protein in the human body and enhance the body's metabolic function and immune function.

3. What are the nutrients of eggs? Eggs contain almost all the essential nutrients for the human body, such as protein, fat, vitelline, lecithin, vitamins, iron, calcium, and potassium, so they are called "ideal nutrient stores".

4. Eggs also have other important micronutrients, such as potassium, sodium, magnesium, phosphorus, especially the iron in egg yolk up to 7 mg 100 grams. Infant consumption of eggs can supplement the iron deficiency in milk. If you want to be ruddy and smooth, you can't lack the supplement of iron.

4 Green vegetables such as beets, celery, green peppers, coriander, and spinach contain a lot of oxalic acid and should not be eaten too much. At the same time, bamboo shoots, pumpkin, eggplant, garlic, onions and other vegetables should not be eaten too much, leeks, mushrooms (including mushrooms, shiitake mushrooms, Bobo mushrooms, etc.) are the hair of kidney stones, and must not be eaten. Legumes such as soybeans, including soybeans, large green beans and black beans, are rich in protein and are of great help in the formation of kidney stones, so they should not be eaten in large quantities.

Hello, no problem, it's edible. The dietary method for kidney stones should be noted as follows:

1. Eat more black fungus: black fungus is rich in a variety of minerals and trace elements, which can produce a strong chemical reaction to various stones, so that the stones are peeled, differentiated, dissolved, and discharged from the body.

2. Remember not to overdo fat intake: eating more body fat will inevitably increase, fat will reduce the calcium that can be bound in the intestines, thus causing an increase in the absorption of oxalate, if there is a failure of excretion function, such as sweating more, drinking less water, and less urine output, kidney stones are likely to form in this situation.

3. Sugar intake should also be moderate: sugar is an important nutrient of the human body, and it should be supplemented in moderation frequently, but adding too much at once, especially lactose, will also create conditions for the formation of stones.

4. Drink more boiled water to dilute the urine: the concentration of calcium ions and oxalate will decrease, and calcium oxalate stones will not be formed. Studies have shown that a 50% increase in urine output reduces the incidence of kidney stones by 86%. You can also drink Defu's Radix tea to help improve.

I really hope it helps.

Hello, there are many components of kidney stones, the most common is calcium oxalate stones, and there are also components such as calcium phosphate urate. Therefore, if you eat, you should eat less carbonated drinks. Things like eggs, lettuce, and celery should be fine.

You can drink plenty of water and increase urine output**. If necessary, take some lithodising medicines such as desmodium.

Yes, this does not affect, you can go to Xiao Huamin's blog to find the answers, there is a lot of knowledge in this area.

Eggs can be eaten.

Most of the components of kidney stones contain calcium salts, such as calcium oxalate stones, calcium phosphate stones, etc., but milk is rich in calcium, and if you eat a lot of eggs, the concentration of calcium in the urine can suddenly increase in a short period of time. This will generally aggravate the condition of patients with kidney stones, which is not conducive to the recovery of the body, so patients with kidney stones can eat in moderation.