How often do bananas and persimmons be eaten at intervals, and what to do if persimmons and bananas

Persimmons and bananas are delicious fruits that can often be eaten in our lives, of course, the taste of persimmons and bananas is very good, and many people often eat some persimmons and bananas in their lives, but persimmons and bananas can not be eaten together, so how long should persimmons and bananas be eaten between them? Let's take a look.

Persimmons and bananas should be eaten at regular intervals.

I believe we all know that persimmons and bananas cannot be eaten together, generally after we have eaten persimmons, it is best not to eat bananas immediately, and we must eat another fruit after a period of time in between. It is best to control the interval between persimmons and bananas for about 2 hours, so that the persimmons or bananas eaten first have enough time to digest, and the interaction between the bananas or persimmons eaten later will also be reduced, and the probability of physical discomfort will also be reduced.

What to do if persimmon bananas are accidentally eaten together.

If you just accidentally eat a little persimmon and then eat a banana, as long as the body does not feel unwell, you can do it without special treatment, it doesn't matter. However, if you eat a large amount of persimmons or bananas, and eat another at the same time, and the body has a sense of discomfort, take some stomach protection drugs such as metoclopramide to improve stomach discomfort symptoms, but there are some friends who eat persimmons and bananas together and have a very serious gastrointestinal disease, then you must go to the hospital in time for a regular **, otherwise it will cause many other gastrointestinal diseases, which will seriously affect the health of our human body's stomach and intestines.

We can know that persimmons and bananas are eaten at an interval of two hours so that it will not cause some unnecessary trouble to our human health, and if we eat persimmons and bananas together, it will cause gastrointestinal discomfort.

Hello! Persimmons and bananas can be eaten together without problems with the body.

Note: Persimmons and bananas do not have a phase.

Compatible with persimmon foodPersimmon + Goose: Severe can lead to death.

Persimmon + liquor: produces stones.

Persimmon + sea crab: cold diarrhea.

Persimmon + soft-shelled turtle: indigestion.

Persimmon + jellyfish head: bloating.

Persimmon + cuttlefish: will hinder nutrient digestion and absorption.

Persimmon + oysters: can cause gastrointestinal upset.

Persimmon + sea cucumber: can cause abdominal pain and nausea.

Persimmon + seaweed: It will be bad for digestion.

Persimmon + sweet potato: can cause stomach ulcers.

Persimmon + white radish: will reduce the nutritional value.

Persimmon + pear: can damage the stomach and cause diarrhea.

Persimmon + Treasure Fish: It will hinder the digestion and absorption of nutrients.

Persimmon + pomegranate: unwell.

Persimmon + egg: diarrhea, stones.

Persimmon + seaweed: affects the absorption of calcium.

Persimmon + potato: After eating potatoes, a large amount of hydrochloric acid will be produced in the human stomach, and if you eat persimmons again, persimmons will produce precipitation under the action of gastric acid, which is difficult to digest and difficult to discharge.

Persimmon + sweet potato: bloating.

Persimmon + river shrimp: diarrhea.

Persimmon + goose meat: Eating together can seriously lead to death.

Persimmon + chrysanthemum: It is easy to hurt the stomach when eaten together.

Persimmon + sea cucumber: not easy to digest.

Persimmon + kelp: gastrointestinal upset.

Persimmon + River Crab: Cold diarrhea.

Persimmon + crab: If you eat it together, you will get sick and poisoned.

Persimmon + octopus: diarrhea.

Persimmon + purple potato: stomach bleeding or gastric ulcer.

You can eat it.

Generally, it takes 1-2 hours for the human body to digest the food in the stomach, so it is completely fine after 3 hours.

Attached: Banana consumption is contraindicated

1. Those who have weak and cold constitution.

Banana cold constitution is the best to avoid the cold, such as stomach cold, deficiency cold, nephritis do not eat bananas, if the above patients eat bananas are not conducive to the health of the body. There are also patients with swollen feet during pregnancy, and it is also best not to eat bananas.

2. People on an empty stomach.

Bananas can promote gastrointestinal peristalsis, if eaten on an empty stomach will cause the stomach to work in advance, eating bananas on an empty stomach for a long time is not conducive to physical health. Why can't you eat bananas on an empty stomach? Because there is almost no food in the stomach and intestines that can be digested on an empty stomach, eating bananas on an empty stomach will speed up the movement of the stomach and intestines, promote blood circulation, enhance the load of the heart, and easily lead to myocardial infarction.

3. Patients with arthritis and diabetes.

Bananas have a relatively high sugar content, which slows down blood circulation and accumulates metabolites. People with arthritis and diabetes should not eat bananas, otherwise it will aggravate the condition.

4. Patients with nephritis.

Nephritis patients are also not allowed to eat bananas, because bananas contain a lot of potassium and magnesium, nephritis patients have poor filtration function, bananas will make the proportion of calcium, potassium and magnesium in the blood out of balance, and then promote the aggravation of kidney disease, so it is best for patients with kidney disease not to eat bananas.

You can eat it, you won't get poisoned!

1.Bananas should not be eaten with sweet potatoes.

Persimmon: 1Persimmons should not be eaten with kelp and seaweed, otherwise it will cause gastrointestinal discomfort;

2.It should not be eaten with sauerkraut, black dates, and wine, otherwise it will lead to stones;

3.Persimmon should not be eaten with goose meat, crab, sweet potato, and eggs, otherwise it will cause abdominal pain, vomiting, diarrhea and other symptoms, and in severe cases, it can cause stomach bleeding and endanger life;

4.Do not eat vinegar before and after eating persimmons;

5.Avoid eating with radish.

OK. However, it is important to remember that persimmons should not be used at the same time as kelp, seaweed, black dates, wine, sauerkraut, etc., as they will cause gastrointestinal discomfort.

Summary. Hello, glad to answer for you! Eating bananas 3 hours after eating persimmons is not good for the stomach.

After eating persimmons, you can't go back, eat bananas, first of all, persimmons it is a cool food, it is not recommended to eat more persimmons in ordinary times, if you go to eat persimmons more, it may lead to the reaction of stones, it is recommended that you should pay attention to drinking water and diet at ordinary times, reasonable diet, reasonable diet, for the physical condition is a certain nutritional value and effect.

Hello, glad to answer for you! Eating bananas 3 hours after eating persimmons is not good for the stomach. After eating persimmons, you can't go back, eat bananas, first of all, persimmon it is a cool food, in ordinary times, it is not recommended to eat more stools, Wu Fu persimmons, and eat persimmons, it may lead to the reaction of stones, it is recommended that in ordinary times, you should pay attention to drinking water diet, reasonable diet, reasonable diet, for the physical condition is a certain nutritional value and effect.

Kiss. It is best not to eat persimmons and bananas at the same time. Persimmon and banana contain tannin acid, tannic acid substances, if you eat together, it is easy to react and cause gastrointestinal discomfort, persimmon and banana interval time can be two hours later, so that the previous food has sufficient time to digest, the impact between the two will also be reduced if you accidentally eat persimmon and then eat banana, as long as the body does not have this uncomfortable situation, it can not be specially treated.

Don't worry too much, in our daily life, we should also pay attention not to eat persimmons on an empty stomach, which is not good for the stomach and intestines, and it is easy to form gastric stones. Persimmons can be eaten after eating bananas, but bananas and persimmons cannot be eaten at the same time as some foods. Bananas should not be eaten with sweet potatoes.

Persimmon should not be eaten with kelp and seaweed, otherwise it will cause gastrointestinal discomfort; It should not be eaten with sauerkraut, black dates, and wine, otherwise it will lead to stones; Persimmon should not be eaten with goose meat, crab, sweet potato, and eggs, otherwise it will cause abdominal pain, vomiting, diarrhea and other symptoms, and in severe cases, it can cause stomach bleeding and endanger life; Do not eat vinegar before and after eating persimmons; Avoid eating with radish.

Autumn is the season when persimmons are abundant, and the orange skin and plump fruits make people drool at the sight. Since ancient times, persimmon has had many good names and nicknames, the West has praised it as the fruit of the gods, and the East has called persimmon Zhuguo, Danguo, etc. Persimmon in ancient Greece was called "nature's candy", it is not difficult to imagine how delicious persimmon is, just when everyone is enjoying persimmon, many people have seen all kinds of news on the Internet, saying "after eating persimmon can not eat bananas, so as not to poison or even die" this year, food-related rumors are flying all over the sky, poisoning to death may be exaggerated, but eating persimmons really has some taboos to pay attention to!

Persimmon is rich in vitamin C and is a good helper for iron absorption.

Not only is the appearance pleasing and the taste sweet, but persimmons are also rich in nutrients. Persimmons are rich in vitamin A, vitamin C and various minerals, especially the content of vitamin C is quite prominent, every 100 grams of persimmons (sweet persimmons) contain about milligrams of vitamin C, which is higher than lemons, apples and bananas!

In addition, the iron content of persimmons is also the best among fruits, which is comparable to mulberries and can help replenish blood. Moreover, persimmon is rich in vitamin C and can also help iron absorption, increase its absorption rate, and achieve a complementary effect, which is a good choice for people with anemia or women who need iron supplements.

Persimmons are rich in polyphenols, which control weight and protect the heart.

Persimmon is also rich in polyphenols, such as phenolic acids, flavonoids, etc., which can inhibit fat absorption, reduce body fat and blood fat, help reduce the occurrence of atherosclerosis, control weight and protect cardiovascular health.

Since persimmons are such a good fruit, how can they conflict with bananas that are equally healthy and delicious?

Bananas are nutritious, control blood pressure, and have a good mood.

The nutritional value of bananas is indeed high, and a banana contains almost all vitamins and minerals. Among them, potassium is particularly high, which helps to suppress the increase in blood pressure; Magnesium may help with fatigue; Tryptophan can promote serotonin synthesis, which helps maintain a good mood and avoid depression.

Eating persimmons and bananas on an empty stomach is easy to have gastrointestinal upset.

However, bananas are high in organic acids (malic acid, citric acid, etc.), while persimmons are rich in tannins, so eating them on an empty stomach or eating them in large quantities at one time can cause gastrointestinal upset. Therefore, it is not that persimmons and bananas are eaten together or successively will cause poisoning, but that the timing and amount of consumption should be paid attention to so as not to affect the stomach.

Persimmon bananas are sweet and cold, easy to brew flatulence and uncomfortable.

From the perspective of traditional Chinese medicine, persimmons and bananas can be eaten together in a short period of time, which will indeed cause a burden on the stomach. Both persimmons and bananas are prone to cause flatulence, and people with poor gastrointestinal function may be uncomfortable eating on an empty stomach. In addition, bananas are cold fruits, and persimmons are sweet and cold, and eating the two together can aggravate gastrointestinal symptoms.

Persimmon + protein beware of indigestion.

On the other hand, the tannic acid of persimmons is easy to combine and precipitate with protein in an acidic environment (stomach acid), and if you eat persimmons with protein-rich foods such as soy products, dairy products, and meat, it will clump in the stomach.

Persimmon and banana are both cool fruits, and eating too much together can cause abdominal pain and diarrhea, and may also be accompanied by nausea, vomiting, indigestion and other reactions. Therefore, friends who usually have a bad stomach should pay more attention and do not overeat cold and wild food, which will cause gastrointestinal discomfort. You can use morpholine, stashu, stomach friends, etc., you can drink some hot water, and the general problem is not very serious.

In addition, most of China's persimmons belong to astringent persimmons, and the substance that causes the astringency of persimmons is a substance called tannin, and bananas contain a substance called tannin, and the two substances together will undergo dust belt reaction, which will cause problems such as stones.