Will eating white radish be the antidote? Can You Take Medicine Can You Eat White Radish Will It Be

Yes. Warm tonic Chinese medicine avoid white radish. Ginseng is a qi tonic body, while radish is a qi reliever, qi lowering, and qi breaking, and if radish and ginseng are eaten at the same time, it may weaken the qi replenishing effect of ginseng.

Other warm tonic drugs, such as American ginseng, Codonopsis, Astragalus, Polygonum multiflori, Rehmannia, etc., all have similar effects to ginseng and are not suitable for taking with radish. Whether raw or cooked, radish has the effect of qi, so care should be taken to avoid combining it with tonics.

Many people know that eating white radish will be the antidote, in fact, it is just balancing the body's functions, because "it is a three-point poison", many traditional Chinese medicine itself is to achieve the purpose of stimulating some functions of the body, but white radish will make the body balanced, which is virtually equivalent to removing the medicinal properties. So in fact, white radish will not only detoxify, but also detoxify.

1. White radish radish is sweet, pungent and cool, and enters the liver, stomach, lungs and large intestine meridians; Rich in mustard oil, amylase and crude fiber, vitamin A, vitamin C and other nutrients, it has the effects of clearing heat and generating Jin, cooling blood and stopping bleeding, widening the lower qi, eliminating food and stagnation, appetizing and strengthening the spleen, smoothing the qi and dissolving phlegm.

However, because white radish has the effect of lowering qi and dissipating stagnation, traditional Chinese medicine believes that it is easy to break qi if the qi is too much, and eating white radish has a certain hindrance effect on the tonic effect of qi-tonifying drugs.

2. It is best not to eat white radish when taking medicine.

When taking medicine, especially when taking nourishing and qi-tonifying Chinese medicines such as Codonopsis, ginseng, astragalus, wolfberry, etc., do not eat raw white radish, because its effect of eliminating food and breaking qi will make these drugs lose their tonic effect and reduce their efficacy, so as to fail to achieve the purpose of taking traditional Chinese medicine.

3 at least 2 hours.

If you must eat white radish during the period of taking medicine, at least empty after taking the medicine is necessary to wait for the drug to be completely absorbed by the body before you can eat white radish, so as not to hinder the efficacy of the drug and affect the play of the efficacy, generally it is not suitable to eat white radish 2 hours before and after taking the medicine, if you can, it is best not to eat white radish during the period when you need to take medicine.

4. In addition to the white radish should not be eaten with medicine, it should not be eaten at the same time with some of the following foods.

1. Carrots. White radish is rich in vitamin C, and carrot contains a decomposition enzyme called ascorbic acid, which destroys vitamin C and reduces the nutritional content of white radish.

2. Black fungus. Eating white radish and black fungus together is easy to cause allergic dermatitis for some people with special sensitive constitutions.

3. Fruits. If you eat a large number of fruits containing plant pigments such as apples, oranges, pears, etc., the flavonoids contained in it are decomposed by bacteria in the intestine and converted into oxybenzoic acid and ferulic acid, which can strengthen the effect of thiocyanic acid in inhibiting the thyroid gland, thereby causing or inducing goiter.

White radish soup will not be an antidote.

Physician Chen Yan, director of the Department of Gastroenterology of Fangcun Branch of Guangdong Provincial Hospital of Traditional Chinese Medicine, said that many people believe that radish has the effect of antidote, and do not eat radish when taking traditional Chinese medicine, but this is actually a misunderstanding. From the perspective of TCM theory, there is no fear of radish and other Chinese medicines, so there is no effect on other Chinese medicines. ”

However, because radish has the effect of "lowering qi" and "dissipating stagnation", traditional Chinese medicine believes that if the qi is too much, it is easy to break the qi, so eating radish will hinder the tonic effect of qi-tonifying drugs (such as ginseng and astragalus). In addition, Cantonese people often use medicinal herbs such as Codonopsis, wolfberry, and astragalus to make soup to achieve a tonic effect, so don't eat radish at this time, unless you don't need the tonic effect of those herbs.

White radish is the main vegetable of the root vegetable, and belongs to the biennial plant of the cruciferous family Radish genus. Its growth period is about 50 days, and it can be planted twice a year in general areas. Root vegetables, cruciferous radish plants.

It has a history of thousands of years and is widely used in the field of diet and traditional Chinese medicine diet. Qing Dynasty Qianlong Gengwu year (AD 1750) compiled the "Rugao County Chronicles" contains: "Radish, a laiphane, there are two kinds of red and white, can be planted at four o'clock, only the end of the beginning is good, the armor can be eaten, the sandy soil is sweet and crisp, the barren soil is hard and spicy.

Medical value. White radish is a common vegetable, which can be eaten raw or cooked, and its taste is slightly spicy. Modern research believes that white radish contains mustard oil, amylase and crude fiber, which has the effects of promoting digestion, enhancing appetite, speeding up gastrointestinal peristalsis, and relieving cough and phlegm.

The theory of traditional Chinese medicine also believes that the taste is sweet and spicy, cool, enters the lung and stomach meridians, and is a good food therapy, which can ** or assist ** a variety of diseases, and the Compendium of Materia Medica calls it "the most beneficial among vegetables".

There will be no antidote, radish is eaten raw to moisten the lungs, cooked to moisten the intestines is fun, is the radish in the hospital closed?

Summary. Hello, you can't eat white radish.

Can you eat white radish with medicine? Will there be an antidote.

Hello, you can't eat white radish.

Eating white radish will weaken the medicinal properties of the tonic to a certain extent, and it is not recommended to eat white radish while taking the tonic. First, white radish can be used as an antidote, so people who are taking medicine cannot eat white radish, otherwise the efficacy of the drug will be reduced. Second, if you have diarrhea, you must not eat white radish, because white radish can relieve laxative and will aggravate diarrhea.

This also means that if you are constipated, eating white radish can be enough to relieve constipation. Third, people who are weak cannot eat white radish, because white radish is cold, and people who are weak eat celery and white radish is not good for the gastrointestinal tract and will make the stomach more uncomfortable. There is also a kind of people with kidney yang deficiency who cannot eat celery.

White radish is rich in nutrients, which can provide dietary fiber, vitamins and other substances needed by the body. Traditional Chinese medicine believes that white radish should not be taken with ginseng, which will affect the efficacy of tonic drugs such as ginseng.

There is generally no antidote.

Note: White radish cannot be taken with ginseng, in addition to ginseng, there are American ginseng, white ginseng, red ginseng, astragalus, Polygonum multiflori, rehman, etc., all of which have similar effects to ginseng, so they are not suitable for taking with radish. ”

In addition, carrots should not be eaten at the same time as white radish, and if they are eaten at the same time, one of the effects will be weakened.

White radish is the antidote to traditional Chinese medicine. Generally, when taking traditional Chinese medicine, you know that you can't eat white radish. However, for Western medicine, I have not heard of it, and I will avoid eating white radish.

It seems to have little impact.

Then, after you have a drip, drinking white radish pork rib soup will not have any effect! Don't worry!

White radish has no antidote. White radish can usually play a role in aeration, and has the effect of dispersing knots and relieving qi, but there is no antidote effect.

However, if it is a cold food, try not to eat white radish when taking medicine to avoid affecting the effect of the drug.

If you have a cough or postpartum dysventilation, you can eat some white radish to improve, but you also need to eat it in moderation.

White radish is not an antidote to Western medicine. In fact, it also depends on whether you are taking Western medicine or traditional Chinese medicine, not that you can't take traditional Chinese medicine if you eat radish, and white radish will not cure Western medicine.

Radish has a smooth qi effect in the theory of traditional Chinese medicine, so if you take qi-tonifying Chinese medicine such as ginseng preparations, you should not eat radish. There is no conflict between non-qi-tonifying Chinese medicine and radish. White radish can nourish yin and remove lung heat, and has the effect of deflating qi.

Secondly, white radish is not good for tonic Chinese medicine because it is deflated, and it is easy to damage the effect of tonifying the body, but it is beneficial and harmless for heat clearing and fire purging Chinese medicine, not only will not hinder the medicinal properties, but will strengthen the medicinal power.

Whether it is Western medicine or Chinese medicine, there is no such thing as a radish antidote. It's just that radishes will affect the efficacy and absorption of some tonics, so the time between eating radishes and taking medicine needs to be spaced. Whether it is Western medicine or traditional Chinese medicine, in order to ensure the full effect of the drug, most of them should be taken according to the doctor's instructions according to the effect.

In fact, white radish has the effect of eliminating food, and it can only be antidote for tonic medicine. There is a saying that white radish cannot be eaten with ginseng, which illustrates this.

White radish is not an antidote to all.

However, for patients with colds, some folk home remedies do have some effects, and they need to be processed and taken with white radish and other foods, which can be consulted by a doctor or inquired. However, you must avoid taking white radish at the same time as taking medicine, and if you choose white radish, don't take medicine.