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Yes, polite questions.
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When others pour tea, they should protect the teacup.
China is a country of etiquette, there are many etiquette etiquette for pouring tea, pouring wine, such as eggplant bucket, others pour tea for you must hold the teacup with your hand, one is respect.
The second is to avoid the teacup being poured, and after pouring the tea, the teapot must be placed in front of you, with the teapot spout facing outward, not facing people, in order to show respect for the guests, and the tea should be full, and the wine should be shallow.
Material. There are many kinds of materials for coffee cups, such as pottery, stainless steel, and bone china.
And so on. Porcelain and pottery are glazed and fired, the texture of the pottery is relatively rough, slightly absorbent, if the glaze falls, that part is easy to be polluted and cannot be washed off.
The texture of porcelain is finer, and it does not absorb land and water, of course, it will be much higher; The bone china cup has good heat retention and keeps the coffee warm in the cup, but it is extremely high; The double-layer stainless steel cup has super high heat retention and is durable and will not be worn out, ** slightly better than bone china coffee, but lacks aesthetics.
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The etiquette and precautions for pouring tea are as follows:
1. The tea set should be kept clean. Before pouring tea, be sure to wash the tea set. And, before pouring tea, it is best to scald the teapot and teacup with boiling water, which is hygienic and decent.
2. Serve tea with both hands. According to the traditional etiquette of our Chinese nation, tea needs to be handed to the guests with both hands when served.
3. Tea should be appropriate. When serving to guests, pour the right amount of tea. During the pouring of tea, it is not advisable to pour too much or too little. Drinking tea is not like drinking wine, in traditional Chinese etiquette, pay attention to tea full of deception, and pour tea only seven points full.
4. Pay attention to whether the bottom of the cup is dry. When pouring tea, be sure to pay attention to whether there is any residual tea at the bottom of the cup, and wipe it clean with a tea towel with good water absorption.
Etiquette for tea tasters
The host pours the tea and responds politely as a guest. But every time you pour tea, you say thank you, which is a bit verbose, and it feels strange between the host and the guest, so as a guest, you must know how to kowtow.
If it is a junior who pours tea for himself, he points the table with his index finger to express his gratitude; If you are a peer pouring tea, put your index finger and middle finger together and tap the table to express your gratitude; If the elders pour tea for themselves, they need to put their five fingers together as a fist, and knock the center of the fist down on the table three times, indicating that the five bodies are disrespectful, which is also the highest kowtow salute.
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Etiquette of pouring tea:
1. It is divided into three types: standing, sitting and kneeling. According to the object of the salute, it is divided into true salute (between the host and guest), koshiti (between the guest) and grass salute (before and after speaking).
2. Stretch out the palm salute, which is the most frequently used etiquette in the process of tasting tea, indicating "please" and "thank you", which can be used by both the host and the guest. When the two face each other, they both extend their right palms and salute each other.
3. Bow to the fingers: This ceremony is evolved from the ancient Chinese kowtow ceremony, and the kowtow represents the kowtow. In the early days, the knuckles were more elaborate, and the wrists must be bent and fists clenched, and the knuckles should be tapped.
Precautions for pouring tea:
1. Tea set cleaning: The tea set should be clean, and the teapot and teacup should be scalded with boiling water before making tea and pouring tea.
2. Prepare tea: When preparing tea, first of all, the teapot and teacup should be cleaned with boiling water to avoid impurities affecting the taste of tea, and also make guests feel valued and respected. If the teacup is a disposable cup, it is best to add a cup holder to avoid burning your hands.
3. Pour tea: "Add tea and pour wine, seven or eight points", "The wine is full of respect, and the tea is full of deception." These two sentences explain that pouring tea for guests can be done for seven minutes, because the tea is hot, and it is not good to serve the cup if it is too full, but it is not advisable to pour too little, if the tea has just been soaked in the bottom of the cup and served to the guests, it will be regarded as not generous enough.
It is advisable to master the seven points, and when pouring the tea, the teapot mouth and the teacup mouth are slightly separated from each other, not too close.
4. Appropriate amount of tea: Tea should be appropriate, too much tea, too strong tea taste, too little tea, and the taste of tea is light.
5. How to serve tea: When serving tea, you need to hand it to the guest with both hands. You should also pay attention to serving tea with both hands, usually grasp the cup ears with one hand, and hold the bottom of the cup with the other hand to serve the tea to the guests.
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The first is the salute of the younger generation to the elders and the subordinates to the superiors。The prostrate, put the five fingers together into a fist, the center of the fist is downward, and the five fingers hit the table at the same time, which is equivalent to kneeling on the ground with the five bodies. Under normal circumstances, three knocks are fine, which is equivalent to three bows, but if you meet someone with special respect, you can knock nine times, which is equivalent to three bows and nine knocks.
The second type is the salute between peersThe salute bearer brings his index and middle fingers together and taps the table at the same time, which is equivalent to clasping his hands into fists. Knock three times to show respect for the other person.
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1. The elders pour tea.
The elders themselves are worthy of our learning and respect in life, in the process of making tea by him to brew and pour tea for you is an honor in itself, in the face of such a situation we should not be able to bear the mood. At this time, we need to put our five fingers together into a fist and knock down on the table to show that the five bodies are disrespectful, which is also the highest way to thank the tea drinker.
2. Pour tea from peers.
Peers will seem more casual in life, and they don't pay much attention to each other, but tea itself is a kind of culture, and this culture should be respected in the process of drinking tea, and it is also a manifestation of respect for each other. When pouring tea, we need to put our middle finger and index finger together and tap the table with two fingers, indicating that we are too polite to be appropriate. This is a kind of knocking etiquette that has many pieces on weekdays.
3. The younger generation pours tea.
In life, it is a kind of love and value attitude towards the younger generation. When drinking tea, in order to reflect the generosity of the elders and their own etiquette, when the younger generations pour tea, the elders only need to tap the table with their middle finger or index finger. It represents the respect of the juniors and the gratitude of the juniors.
This is the etiquette of drinking tea as three kinds of prostration, do you usually notice this? But remember to distinguish the object of the occasion and bow according to etiquette.
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The elders pour tea for you, the gesture of thank you should be at the highest level, because to express the honor of thanks, generally when the elders pour tea for you, you can put your fingers together into a fist, the back of your hand up, buckle 3 times on the tea table, this thank you gift, is also the highest level in the gesture of thanking for drinking tea, showing great respect and a well-deserved feeling.
When expressing gratitude, you can use your index finger and middle finger together at the same time, and then tap the tea table three times at the same time to show respect and thank you.
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When others pour tea for themselves, it is enough to make a gesture of holding a tea bowl with both hands. In this way, the other party will politely restore you not to be polite, please use the etiquette slowly.
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Hold the teacup in your left hand and the teapot in your right hand to pour the tea, then give it out to someone else with your left hand. In traditional Chinese culture, the left side is more respectful than the right, and the left hand is more respectful than the right hand. For example, the left side of the table is the top, the left side is more respectful than the right side, and the guests on the left hand side of the host are more important than the guests on the right hand side.
Therefore, pouring tea, the right hand pours the water into the cup in the left hand, and the left hand sends it out, one is convenient, and the other is respect. If it is more formal, after pouring the tea, put the teapot down with the right hand, and then change to the cup with the right hand, but also gently support the bottom of the cup with the left hand, or the left hand is slightly closed and leans lightly behind the right wrist, and the teacup is sent out, and the tea is served with both hands to show respect.
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Liu Baorui, a master of stand-up comedy, has a cross talk, saying that an uneducated county official went to meet his boss, Lord Futai. As soon as the two of them sat down, the county magistrate picked up the tea bowl on the table and ......When I was a child, I listened to this recording of Liu Baorui, and I could always hear the heartfelt laughter from the audience, and I thought it was nothing funny. Later, I learned that this was a kind of etiquette, holding up the tea bowl to express the meaning of sending off the guests, and the county official, as a visitor, served the tea bowl by mistake, did he want to drive the host away?
Of course, modern people don't have to stick to these red tapes when drinking tea, but if you know some common sense of tea ceremony etiquette, it is also very helpful for personal socialization.
1. Etiquette of the host.
1.The timing of the tea party is delicate. A tea party takes 2 hours as the degree, and if it drags on for more than 2 hours, it is easy to delay other people's affairs.
2.I am also very particular about the use of props when drinking tea. Tea is usually arranged after the middle of the tea is drunk, and tea towels are served to clean hands and mouth. After eating greasy food, drink a glass of water to clean your mouth, wipe your hands and wipe your mouth before drinking tea.
3.The order in which the tea is served shows the cultivation of the owner. Serving tea is also serving tea, generally in accordance with the principle of the elder and youngest, the principle of first meeting and first serving, and serving tea in turn. When serving tea, pour tea from the right side of the guest and serve it with your right hand. When pouring tea from the left side of the guest, serve it with your left hand.
2. Guest etiquette.
Guests can be relatively casual, as long as they pay attention to the host pouring tea, hold the cup or hold the cup to express their gratitude, and never worry about chatting on their own.
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Pour the tea evenly.
Think about it first, when you pour the tea, do you pick up the teapot and pour the first cup first, then the second cup, the third cup...This seems to be a reasonable and orderly pouring, but it ignores one point: the longer the tea is steeped, the stronger it becomes. Therefore, the tea soup poured out in this way will be uneven, the tea soup in the front cup is lighter, and the back is stronger, if you taste tea together, the taste of the tea is different for everyone to drink, and it is difficult to comment on whether it is good or bad.
So how do you pour the tea evenly? The correct way to pour tea is to "patrol the river", first lining up the teacups and then pouring them back and forth like a sentry patrolling. There is another simple way to pour tea is to pour the tea soup in the teapot directly into the tea sea (fair cup) at one time, and then pour out the first cup, the second cup in turn...
The spout should not be too high when pouring tea.
Some people think that it is very cool to hold the teapot high and fill it with water when pouring tea, but in fact, this is only suitable for individual teas, and it also requires certain skills. After all, we are not holding a long-spouted pot, nor are we doing the eighteen kinds of martial arts of pouring tea from a long-spouted pot, so pouring tea will not only make the tea soup splash to the guests and cause rudeness, but also lose the aroma of tea. So how do you pour the tea?
The correct way to pour tea is to pour it low, and if the spout is lowered a little bit, it will look very handsome if the technique is smooth and neat.
Pour tea can not be full.
When you drink wine, you have to pour it full, but when you drink tea, you have to fill it up? Of course not! "Wine is full of respect, tea is full of deception.
How do you pour the tea? When drinking tea on a formal occasion, the correct way to pour tea is to pour it only seven points full. It's not because the tea is too precious, or because the owner is too stingy.
It's because tea is different from wine, wine is cold, tea is hot, and tea is poured full and easy to burn, or overflow, making the tea table wet, and it may break the cup if you are not careful. Therefore, it is said that the tea is poured seven points full, leaving three points for favors, and only seven points full is a sign of respect for the guests.
Finish pouring the teapot and place it.
After pouring the tea, the teapot can not be placed at will, and it is very rude to open the spout to the guest as if you open your mouth to the guest. Therefore, it is usually placed at a 45° angle at the spout at hand, so that the spout is not facing the customer.
After understanding the correct way to pour tea and knowing how to pour tea, do you feel that pouring tea is not as light as it seems, but don't feel very irritable. If you don't have this patience when drinking tea, then you have to drink tea, these etiquettes are not formalized things, but have both practicality, artistry, and etiquette. Therefore, in ancient times, Zen and enlightenment were inseparable from tea, and they honed their patience from the complicated and small tea making etiquette, and understood the great truth of life in a cup of tea.
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On the right hand side of the guest (most people use their right hand to make great efforts), after pouring it, place it in the upper right position of his right hand, try not to affect his right hand movement, and can easily reach the cup.
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Only pour seven points full of tea, and leave three points for each is a favor. This is the number of tea drinking rituals left by the ancients, which should be paid attention to when pouring tea for guests. Tea is the big husband in the wood, high and low, rich and poor, very friendly, but if you have the opportunity, with a good mood, make a good cup of tea with a good tea set, and really enjoy it - I am also from Hebei, and now the south is open to plant tea.
Tea, what a good thing.
Is it someone pour it for you or you pour it for others, when pouring tea, you have to pour tea with both hands, nod and smile, light tea is full of wine, it is said that the wine for the guests should be poured full, the tea only needs to be seven or eight points full, if people pour tea for you, you will use your fingers to point the table a few times, thank you!
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