Can you introduce me to a variety of nutritious fruit tea recipes? Thank you 10

Tea drink recipe.

China's beverage industry has developed rapidly, and since 1980, China's beverage industry has developed rapidly at an annual growth rate of 23%. Tea drinks have developed rapidly in the United States and Western Europe, especially in Japan and Taiwan Province of China, from the late 90s, its output has surpassed carbonated beverages and become the leading product of beverages. Although China's tea beverage has just started, it is favored by consumers due to the unique taste of the product.

Some tea beverage recipes are now introduced to beverage manufacturers for reference.

A iced tea drink.

65% syrup.

50% citric acid.

25% sodium benzoate solution.

25% sodium citrate solution.

Aspartame. Caramel Color: To taste.

Tea flavor. Add water to 20%.

Mix 1:4, that is, 20 grams of carbonated water for 80 grams.

3. Oolong tea drink.

Oolong tea extract 30%.

VC sodium bicarbonate.

Oolong tea flavor.

Coloring to taste.

Add water to 100%.

5. Hang chrysanthemum tea drink.

65% syrup 602%.

50% citric acid.

Aspartame. 25% sodium benzoate solution.

25% sodium citrate solution.

Hangzhou chrysanthemum flower flavor.

Add water to 20%.

Flush 1:4.

2. Jasmine tea drink.

65% syrup.

50% citric acid.

25% sodium benzoate soluble.

25% sodium citrate solution.

Aspartame. Jasmine flavor.

Caramel Color: To taste.

Add water to 100%.

4. Lemon tea drink.

White sugar 5% sodium benzoate.

Sodium citrate solution.

Lemon tea flavor.

Add water to 100%.

6. Winter melon tea drink.

White sugar 5% winter melon tea flavor.

Caramel color (hax).

Add water to 100%.

Do you want to open a real fruit tea spa shop, not a fruit flavor tea shop? Then support you.

Lemon grapefruit with honey, replenish VC in winter and tone the skin.

There are many tropical fruits that have a stress-relieving effect, such as mango.

Ume nourishes the stomach and appetizes.

Chrysanthemum tea clears the heart and eyes, mountain residue tea appetizes and lowers blood lipids, guava tea lowers blood sugar, and mulberry leaf tea lowers blood pressure

Beauty tips: Ginkgo seeds, white chrysanthemums, pears, and milk can all cleanse and whiten the face, cleanse the skin and remove spots, and prevent the deposition of melanin to have a whitening effect.

Ingredients: 25 grams of ginkgo seeds, 3 white chrysanthemums, 3 pears, appropriate amount of milk seasoning, appropriate amount of honey.

Method: Peel the ginkgo seeds and remove the clothes; Wash the white chrysanthemum and take the petals; Wash the pears and cut them into cubes; Put the ginkgo seeds and pears into a pot of water, boil until the ginkgo seeds become soft, add milk and boil, let them cool, add honey to taste and eat.

Two slices of lemon, a little honey, an appropriate amount of fruit, and two bags of tea. Fruit tea refers to a drink made from certain fruits or melons and fruits together with tea. Fruit teas generally have a good taste and have certain beneficial effects for the body. <

Fruit tea recipe: two slices of lemon, a little honey, appropriate amount of fruit, two bags of tea.

Fruit tea refers to a drink made from certain fruits or melons and fruits together with tea. Fruit teas generally have a good taste and have certain beneficial effects for the body.

Efficacy of fruit tea:

1. Fruit tea can cure colds: it is the active vitamin C contained in the tea itself that plays a role, and vitamin C can improve immunity and enhance the body's ability to resist diseases. Drinking a cup of fruit tea is actually equivalent to drinking a glass of fresh juice.

2. Nourish the intestines: Some people with indigestion even eat the pulp while drinking tea, because it can promote gastrointestinal peristalsis, help eliminate toxins in the body, and prevent dry stools.

3. Detoxification and beauty: Fruit tea is rich in vitamins first, which has a good effect on enhancing the body's metabolic ability, and fruit tea has always had a variety of nutrients, cough and phlegm, eyesight, beauty and other effects.

The preparation of fruit tea is as follows:Materials. Ingredients: 1 apple, 1 lemon, 1 pear, 6 oranges, 8 strawberries, 20 grams of rock sugar.

Excipients: appropriate amount of water.

1. Prepare the ingredients, one apple, one pear and one lemon, 6 citrus, 8 strawberries, and 20 grams of rock sugar.

2. After the fruit is washed, soak it in salted water for 10 minutes.

3. Remove the core of the apple and pear and cut it into cubes, remove the strawberry and cut it in half, cut the citrus in half, and slice the lemon.

4. Put all kinds of fruits into the health pot.

5. Add water to the 1500ml scale.

6. Add rock sugar.

7. Start the fruit tea mode after closing the lid.

8. Wait for 10 minutes, then pour out and drink when the mode is over.

9. Finished products. <>

The recipes for fruit tea are as follows:1. Prepare materials: 1 sweet orange, half an apple, 1 kiwifruit, half a dragon fruit, half a pear, half a lemon, an appropriate amount of strawberry, an appropriate amount of honey, and a handful of black tea.

2. Prepare 1 sweet orange, half an apple, 1 kiwifruit, half a dragon fruit, half a pear, half a lemon, and an appropriate amount of strawberry.

3. Wash, peel, stem, dice, and slice the lemon into a plate for later use.

4. Soak the black tea in a glass jar with boiling water for 3 minutes to release the black tea.

5. Pour the brewed black tea into a glass jar, put in the diced fruit, leave it to cool a little, add honey and stir well.

1. Cut the apples into small pieces.

2. Then peel off the oranges and cut off the opening part of the oranges, so that the oranges can quickly soak into the flavor.

3. Find a larger teapot.

4. Add the black tea and soak it in boiling water first.

6. In this way, you can start drinking after soaking for a while, sweet and sour and the fragrance of black tea, which is very delicious.

Flower Effect: Lavender - purifying and whitening, calming, relaxing, helping sleep hail worms.

Roses or rose buds - sensitization, whitening, source of fatigue.

Lemon — strengthens antibodies, whitens, promotes metabolism, purifies.

Chamomile - purifies and whitens, detoxifies, and lowers liver fire.

Verbena - purifying whitening, ** fat loss.

Hibiscus Flower - Clearing heat and relieving fire, purifying, detoxifying, and activating the cycle.

Hawthorn - pure physique, activation cycle.

Orange peel – healthy digestion and elimination of excess water.

Chrysanthemum - reduce fire, clear the liver and detoxify.

Roselle - to remove fat, purify the body.

As follows:

Ingredients: 2 bags of rose tea, 1 lemon, 2 passion fruit, 2 green lemons, 1 watermelon, 1 kiwi fruit, 10 blueberries, 8 tablespoons of honey.

Method: 1. Prepare the ingredients.

2. Put the rose black tea bag into the fruit teapot, rinse it with cool white boiling, and wait for the tea soup to be excellent, just enough to cut the fruit.

3. Mash the lemon juice and pour it into the fruit teapot.

4. Pour passion fruit into a fruit teapot.

5. Squeeze the juice of the small lime and put it in the fruit teapot.

6. Pour the honey into the fruit teapot.

7. Add your favorite fruits and ice cubes as you like, garnish with mint leaves, and a cup of awesome lemon passion fruit tea is done!

The preparation and recipe of fruit tea are as follows:

1. Tangerine and apple tea.

Ingredients: 15 grams of green tea, 100 grams of oranges, 200 grams of apples, 150 grams of carrots, honey or sugar.

Method: Cut oranges, apples and carrots with the skin finely, add honey or sugar and an appropriate amount of cold boiled water, and put them in the juicer with green tea to make juice, or you can drip a few drops of wine to make the flavor better.

2. Tangerine tea.

Ingredients: 1 packet of black tea, 1 teaspoon of honey, 1 tablespoon of sarsa, 1 lemon, 1 mandarin orange.

Method: Cut the mandarin orange and lemon into four slices, put them in a pot and add water to boil, then boil the mandarin orange and lemon, add the sarsashi and honey, and then pour the black tea into the tea vessel.

3. Passion fruit tea.

Ingredients: 1 packet of black tea, 1 teaspoon of honey, 1 tablespoon of peach juice, 2 teaspoons of canned pineapple juice, 3 passion fruits.

Method: Boil passion fruit in boiling water to remove foam, add black tea, honey, peach juice and pineapple juice, mix well and pour into the tea making utensils to become a drink.

4. Strawberry tea.

Ingredients: 1 sachet of black tea, 2 teaspoons of honey, 1 tablespoon of strawberry jam.

Method: Add strawberry jam to water and boil, add honey and black tea, stir well and pour into a teacup to drink.

5. Kumquat tea.

Ingredients: 6 dried oranges. 1 orange, 1 sachet of black tea, 1 spoonful of honey, 1 spoonful of orange jam.

Method: Squeeze the orange juice for later use, put the dried oranges into the pot, pour boiling water into the boil, add the orange juice, jam, honey and boil continuously, dissolve in the black tea bag, stir evenly.