Can you eat cherry blossom fruits, can you eat cherry blossom fruits

Can't eat. Cherry blossoms are mainly used for ornamental purposes, and after flowering, there will be fruiting, but soon the fruit will wither and fall, and it is difficult to ripen, and the fruit produced by cherry blossoms is not as sweet and sour as cherries, but it tastes more sour and bitter, and if you eat too much, you will even have gastrointestinal discomfort.

Can you eat the fruit of cherry blossoms?

Cherry blossoms are mainly used for ornamental purposes, and they bear fruit after flowering, but the fruits will wither and fall off soon after, making it difficult to fully ripen.

The fruit produced by the cherry blossoms is somewhat similar to cherries, but it is smaller and has a red appearance, but it is not a cherry, so it is not recommended to eat the cherry blossom fruit.

Because cherry blossom fruits are not as sweet and sour as cherries, they taste mostly sour and bitter, and eating too much will cause nausea, vomiting, abdominal pain and other uncomfortable symptoms. Therefore, when you see a cherry blossom tree bearing fruit on the side of the road, don't eat it.

Cherry blossoms are world-famous flowers and trees, and they are distributed in China, North Korea, Japan and other places. From the point of view of plant classification, cherry trees are close relatives of cherry trees, but cherry trees are fruit trees, while cherry trees are mainly ornamental. Cherry blossoms also bear fruit when they wither, but they wilt before they are ripe, and they don't taste good, so they are not recommended to eat them.

Cherry blossom fruit is also called wild cherry, the color is black, a little smaller than the normal ** cherry, and it is not poisonous. The cherry tree itself and the cherry tree are close relatives, so the fruits are also similar, and they are all clustered one by one. Anyway, the cherry blossom fruit can be eaten, and I have eaten it, but it is not delicious, not sweet, there are many cherry trees in Qingdao, and I didn't have money to buy snacks to eat when I was a child.

Every once in a while, I pick cherry tree fruits in the community with my friends, and everyone picks a handful in their hands and eats while walking.

Can't eat. Cherry blossoms are ornamental plants, blooming in spring, some cherry blossom varieties also have the ability to bear fruit, will begin to bear fruit after the flowers, these fruits are edible, but the taste is much worse than the cherries bought, unlike cherries sweet and sour, but it tastes more sour and bitter, if you eat too much, there will even be gastrointestinal discomfort symptoms.

The fruit tastes bad. Pick one and put it in your mouth, the fruit is slightly jerky.

A few days ago, he also picked a few to try them, he didn't know if the fruit was poisonous or not, but he still didn't feel anything unusual.

The fruit of the cherry blossom can be eaten.

2. The fruit on the cherry tree is actually a type of cherry. In terms of plant taxonomy, cherries and cherries belong to the same family, but they are different categories, and they are "close relatives". Both cherries and cherry blossoms belong to the Rosaceae family, the former being a deciduous tree fruit tree, and the latter being a deciduous tree plant.

3. The single-petaled cherry blossom is similar to the flower type of the cherry blossom tree, and the fruit bearing is also similar. However, cherries are fruit trees, while cherry trees are trees that are mainly used for flower viewing. The fruit of the cherry blossom tree is a bit bitter, and the skin is fleshy and the kernel is large, so it has no edible value.

Extension Resources: Sakura (scientific name: Cerasus Sp.)): It is a general term for several plants of the genus Sakura in the Rosaceae family, and in the newly revised name of the Flora of China, it specifically refers to "Tokyo Sakura", also known as "Japanese Sakura".

There are more than 300 varieties of cherry blossoms, and there are about 150 species of wild cherry blossoms in the world and more than 50 species in China. Of the approximately 40 wild species of cherry blossoms in the world, 33 are native to China. Others are derived from horticultural crosses.

Hello dear. As far as we know, cherry blossoms and cherries that can be eaten are actually close relatives, and generally speaking, the fruit of cherry trees is called cherries, and cherry blossom trees do not have a special name because people mainly pay attention to their flower type and color when cultivating, ignoring the traits of their fruits. One case:

It is indeed cherry blossom trees planted in the community, because some cherry blossom varieties also have the ability to bear fruit, and they will start to bear fruit after the flowers are gone, and the fruit is edible, but the taste is worse than that of cherries. Another situation: when the community is greening, the wild cherries are planted by mistake for cherry blossom trees, so the fruit is indeed cherries.

The most regretful is better not to eat.

The cherry blossoms we produce in the park or on the street are not delicious, and although they look similar to the cherries we usually eat, they are sour and astringent in the mouth, and eating too much can even cause physical discomfort, so don't pick them.

1. Cherry blossom tree fruit.

The cherry tree bears fruit, and in nature it is a seed plant, so it naturally bears fruit. But the fruit it bears is not a cherry and cannot be eaten, and it is mainly used to collect its seeds. Its fruit is drupe, red in the early stages, turns black in the later stages, and ripens in May and June.

The cherry blossom tree is mainly used for viewing flowers and is used to enjoy its flowers. During the flowering period, the flowers are gorgeous, the flowers are beautiful, the flowers are abundant, and the ornamental value is high. However, there are many varieties cultivated nowadays, and some horticultural varieties may not bear fruit.

2. The growth environment of cherry blossom trees.

1. Temperature: Cherry blossom trees like a warm environment, and the temperature suitable for their growth is between 18 and 25 degrees. There is also a certain ability to tolerate cold, and many northern areas also have orange Zhaopei, and they can overwinter after a little temperature control in winter.

2. Light: Cherry blossom trees are very light-loving plants, whether they are planted in the ground or potted plants, they must meet their needs for light and ensure that they can bloom smoothly with sufficient light. If it is left in the shade for a long time, it is easy to have long branches and do not bloom.

3. Soil: Cherry trees are not tolerant to salinity and alkali, and have certain requirements for soil. It is best cultivated in soft, fertile, well-drained sandy soils that are acidic or neutral, as it will thrive and be easier to manage.