How to beat eggs, the method of beating eggs manually

Breaking eggs is a very ordinary thing, but sometimes, it's not so easy to do ordinary things well. Cracking eggs can also be regarded as a science. How do you beat the eggs? Let's learn the art of beating eggs!

1. How to beat eggs.

If you are beating one egg, knock the egg directly on the cutting board, and if you beat two, you can first touch the two eggs and then knock the other one on the edge of the bowl or on the cutting board. Remember not to push too hard, there are dents and the eggs are not spilled. Next, put two thumbs into the left and right sides, and pour the egg mixture into the bowl.

Or hold the egg tightly with the three fingers of the middle, food and thumb, tap the edge of the bowl, the eggshell is dented and the egg liquid is not spilled, and then stretch the two thumbs into the left and right to break it, and pour it into the bowl.

2. How to separate egg yolk and egg white.

Crack the eggs in a bowl, take a clean empty mineral water bottle, face the yolk, squeeze the bottle, and let go of the yolk into the bottle.

Alternatively, you can beat the eggs in a funnel so that the egg whites can flow down the funnel and the yolks will remain in the funnel.

You can also make a hole in each of the large and small heads of the egg, with the hole at the end of the big head slightly larger, facing down, so that the egg white flows out of it, so that the yolk will remain inside the shell. When the egg white is finished, open the shell to remove the separated yolk.

3. Why do you need to add salt to beat eggs?

Eggs are different from other foods, eggs are thin before scrambling, but they will solidify after scrambling, if you wait for the eggs to cook and solidify before putting salt, the eggs will not be well integrated with salt, therefore, in order to make the salt better dissolved in the eggs, the eggs should be put salt first.

When we beat the eggs and then smash them into the bowl, we must use the chopsticks to hit it in a clockwise direction, and make it hard to make him photogenic.

Teach you 3 tips for cracking eggs.

Here's how to break eggs:Materials to be prepared: eggs, bowls, etc.

1. Before beating the eggs, shake the eggs a few times.

2. Knock the shaken egg on the edge of the bowl.

3. After knocking, break the eggs with your hands.

Tips for peeling boiled eggs:Boiling eggs for eight minutes is the most nutritious. The time of boiling eggs in the sail chain is short, and the yolk has not solidified, so I am afraid that it is unhygienic to eat; When the time withered and soaked, he shouted Zen, the eggs were boiled "old", and the taste was not very good.

Many people may have a confusion, how long is the most appropriate time to boil eggs, Li Changping, deputy chief nutritionist of the Nutrition Department of Beijing Hospital of the Ministry of Health, his own experience is that eggs are boiled for 8 minutes just right.

Boiled eggs are sometimes difficult to peel, and the reason is that the eggs are not cooked, so the eggs are peeled off a piece of white and lose a piece of protein. The second is that although the egg is cooked, the eggshell and the egg white stick together, even if the shell is peeled off piece by piece, the egg white will be brought down, not to mention the slippery time, and it does not look beautiful.

For this reason, you can soak the boiled eggs in cold water while they are hot, and then peel them to peel them. (Hard-boiled eggs should be soaked in boiled and cooled water, because the egg shell itself has many small holes, and a large number of bacteria in unsterilized water will enter the eggs through the small holes.) ）

Take an egg in your hand and gently knock it on the edge of the small bowl. Don't push too hard, as too hard can cause the yolks and whites to fall apart or the shells to fall into the bowl. After the egg is cracked, use your thumb to open it in the crack of the egg, and then open it with your index finger.

The yolk and white of the egg flow into a small porcelain bowl. <

1. Take an egg in your hand and gently knock it on the edge of the small bowl.

2. Don't knock too hard, too much force will cause the egg yolk and egg white to spill Qi Ming or the eggshell to fall into the bowl.

3. After the egg is knocked out of a slit, use your thumb to open it in the slit of the egg and open it with your index finger.

4. The yolk and egg white of the egg flow into a small porcelain bowl.

1. Beat the egg with one hand, pick one end of the egg with your thumb, buckle the other end with your index finger and middle finger, and then knock it on the edge of the bowl in the middle, and the egg will come out with your thumb back.

2. We shake the eggs first, and then beat the eggs according to the normal method, so that all the egg whites in the beaten eggs are poured out at one time, and the inside of the eggshell is clean and there is no residue at all.

3. Don't throw away the used egg shells, put them in a bowl, add warm water, let it soak for 10 minutes, and pour this bowl of water into the watering can after 10 minutes, you can use it to wipe furniture and tables.

4. Because the water soaked in eggshells is rich in protein, it has a strong effect on removing dirt, and the shirt uses this protein water to wipe the furniture, which can not only remove the dirt on it, but also increase the gloss of the home, and also have the effect of maintaining the furniture.

5. Tear off the inner membrane of the newly beaten egg mold, and then stick it to the nose or next to the nose, this membrane is a natural beauty**.

6. After the egg whites on the top are dry, slowly tear them in from all sides, which will clean the blackheads on the nose.

When beating eggs, many people think that it is very simple, and most people on the first try, the eggs are very bad, and it is easy to cause the egg shell to fall off into the egg liquid. Otherwise, the egg yolk and egg white make it very messy and not complete at all.

1. I remember the first time I beat the eggs, I didn't dare to use any force at all, because I didn't know how to beat it, which was the right way. In the end, I had to bump it slowly, but the eggs that came out were still not good. If you're still not good at beating eggs, follow me to learn a trick today.

When beating eggs, 80% of people break the eggs directly from the middle of the eggs and break them into the bowl. In fact, this way of beating eggs is not the most correct, after beating the eggs, you can see that there will be a lot of egg liquid left in the eggshell. It's hard to get these leftover egg liquids out.

2. Therefore, when we are beating eggs, the correct way is to put the eggs in our hands first and shake them vigorously. Then go to the horizontal to beat the eggs, and when the eggs are beaten, remember to be horizontal rather than vertical. Tapping the egg horizontally can make the crack of the egg larger, and the egg will be easier to detach.

In this way, we will find that the egg liquid in the egg will be beaten very completely, leaving only a layer of white egg film, the egg will not have any egg liquid residue at all, and the layer of white film left in the egg can be used to apply a compress to the nose, which can play a good role in removing blackheads.

3. Next, I would like to tell you about the skills of beating eggs with one hand. For one-handed egg beating, I believe that many people want to learn it, one-handed egg beating is very simple, just master two places. First, hold your thumb and ring finger tightly against the egg and clamp it firmly.

After clamping the egg, the index and middle fingers need to be pressed closer to the top of the egg. Then knock the egg horizontally, and after the eggshell is broken, the thumb and index finger force in the opposite direction at the same time, and gently break it outward, and the yolk and egg white in the egg will be actively detached, very quickly.

4. The eggshell left by the egg is also very useful, many people throw it away directly, if you are still throwing it away, then it is a pity. We can add an appropriate amount of boiling water to these eggshells and soak them in boiling water overnight.

After soaking the eggshell in boiling water, the boiling water will completely soak out the nutrients in the eggshell. After cooling, we can use the water to water the flowers, which can make the plants very lush.

Summary: Have you learned these tips for beating chickens and eggs? When beating eggs, in fact, you also have to pay attention to skills, when facing these skills, you only need to try many times, about seven or eight times, you can master it very proficiently.

There are many ways to eat eggs, we can boil them whole, or we can beat them out to make soup and drink, or make poached eggs, scrambled eggs, and so on. If we make egg soup and scrambled eggs, we need to break the eggs to eat, so how long can the raw eggs be left unbeaten without them?

How long can raw eggs sit after they are beaten.

About 1-2 days.

The egg loses the protection of its shell. When egg whites and yolks are exposed, they are susceptible to harmful substances such as bacteria. They need to be poured into a crisper bowl and refrigerated.

They can be stored for about 1-2 days. If you don't have a chance to eat it on the day, it is recommended to make the beaten eggs into pastries, pancakes, tomato scrambled eggs and other delicacies, which can extend the eating time by about 2-3 days.

Can beaten eggs stay overnight.

If you put a little salt in the beaten egg mixture, seal it and refrigerate, it can be stored for two or three days. If left naturally, it may deteriorate in less than half a day.

The beaten egg wash needs to be stored in a dry bowl without water, sealed with plastic wrap, and placed in the refrigerator for more than 1 day. It is usually best to consume it as soon as possible, but if it is stored for too long, bacteria may grow.

How to get rid of the fishy eggs when beating eggs.

The fishy smell of eggs is mainly the smell of protein. In the case of beaten eggs, a small amount of white rice vinegar can be dropped into the egg mixture to reduce the fishy smell of raw eggs. You don't need to add too much vinegar, otherwise it will taste strange.

Add an appropriate amount of rice wine to scrambled eggs to remove the fishy smell. This method is the most common and practical. It is said that you can add a small amount of cold water to the raw eggs before beating them, and the eggs will be tender and delicious.

It depends on how much hard-boiled eggs you want to eat. If you want to eat a hard-boiled egg, crack the egg into it when the water is not completely boiling, that is, when there are a lot of small bubbles on the side of the pot. Take care to beat the eggs as close to the surface of the water as possible.

If you want to eat lightly cooked, add the noodles first, and when the noodles are slightly boiling, add the eggs. After adding the eggs, do not stir, wait 2-3 minutes before stirring.

Teach you 3 tips for cracking eggs.

Usually, when we beat eggs, we usually knock on the edge of the bowl like this, and then break them with both hands, and the egg yolk will come out. So how do you get the hang of it today? See, not only can it be done with one hand, but it is also beaten on a flat surface.

The yolk is as intact as it gets.

Why is this so? The first is the method we usually use to beat eggs, and there is a horizontal crack on the knocked egg, which not only requires both hands to beat, but also easily breaks the egg skin. And when the plane beats the egg, it comes out with a spider web-shaped crack like this, and there are almost no broken shells that fall off.

Then just like this, with a slight push of the index finger forward, thumb and ring finger back, a whole yolk falls off.

With this tip, you can beat eggs in almost any flat area in your home, not only quickly but also well, if you need a lot of eggs for your dish or food, then this tip is perfect for you.

Those two eggs won't be in trouble with a slight knock on this.

Fight the robbers on the side of the road, and you can't buy a thousand goods.

Can you beat two eggs in half?